Inyama Uphaya Puff khekhe

Okusanda Ngafundza kupheka Puff khekhe (ngaphambi kokuba ngibe neminyaka ezimbi) futhi manje cishe zonke baking enginakho ngakho. Ikakhulukazi okumnandi is etholwe inyama ophaya ka Puff khekhe.

Ukuze ukuze ukulungiselela inhlama, sidinga ingilazi yamanzi afudumele, iqanda elilodwa, mayelana 600 amagremu kafulawa (mhlawumbe ebangeni phezulu), iphakethe ibhotela, namafutha amancane zemifino, ingcosana ushukela nosawoti. Egg, usawoti namanzi ushukela miscible. Khona-ke iwe ufulawa elele kakolweni izingxenyana ezincane bese uxove hhayi inhlama esintamo kakhulu, akufanele unamathele. Khona-ke Roll it umumo elingunxande. Top smear ibhotela esithambile. Songa inhlama nengxenye, zaschipnut onqenqemeni, ukuze amafutha engakutholi phandle. Unikezele ngezinsizakalo ku-ungqimba elincanyana, futhi eligoqiwe ngesigamu futhi ukhiphe futhi. Phinda njengoba inombolo kungenzeka izikhathi (njalo inhlama intando Puff). Ukuze inyama ophaya ka olungaqinile khekhe propeksya kahle - ukususa inhlama ihora esiqandisini.

Kuze inhlama yiqhwa esiqandisini, ake egcwele inyama. Sidinga 600 amagremu ekhaya nengulube (yengulube kanye yenkomo imali alinganayo), inhloko elincane iklabishi, amaqanda 3 polpachki ibhotela, ukhilimu omuncu nezinkezo mbhangqwana, 2 u-anyanisi kanye nosawoti. Fake usike iklabishi, anyanisi, futhi, futhi gazinga zonke in ibhotela. Xuba wonke nge inyama nengulube, usawoti kanye isiyaluyalu. Ukugcwalisa usulungile. Khipha inhlama kusuka imbala, ulwahlukanise ibe izingxenye ezimbalwa. Omunye okuyingxenye kufanele sibekwa isidlo ukubhaka, wabeka phezu kwabo bonke ukugxusha. Mboza nge asele Batter, onqenqemeni zaschipyvaem. Senza izimbobo phakathi. Bhaka Uphaya inyama Puff khekhe akukho imizuzu engaphezu kuka-25 njengoba khekhe Puff wabhaka ngokushesha. It kuvela kuba soft kakhulu futhi esihlwabusayo. Ngenxa yokuthi inyama ngokuyinhloko elisetshenziswa ukugxusha olumanzi - iphunga etholwe okumnandi. Lokhu Uphaya Puff khekhe inyama akanamahloni umeme abangani kanye nezivakashi.

khekhe Puff, ngicabanga jikelele ngenxa kungaba ubhake like namakhekhe elungisiwe, futhi elimnandi, ngisho amakhekhe ( "Napoleon" Bhaka Puff khekhe). By the way, i pie evulekile ne inyama, futhi, kuvela okumnandi. Ukupheka kungaba ku iresiphi efanayo, nje kudingeka ukwakha Amashalofu okubeka eliphezulu isivivinyo futhi akusho ukufihla. Njengoba Ngikhumbula, ophaya evulekile ephekwe eCaucasus and emazweni amaningi empumalanga.

Uma kungekho isikhathi Puff khekhe, londoloza pie for yogurt inyama. It ibhalwe ngokushesha, futhi kuvela hhayi ngaphansi esihlwabusayo. Ngakho, sidinga ukuhlola inkomishi yogurt, amaqanda 2, 300 amagremu kafulawa, usawoti kanye soda hydrated noma iphakethe se-baking powder. Egg phehla nosawoti, uthele kefir futhi ayicime soda (isisindo uphakamise izwi futhi froth). Khona-ke ukwethula ufulawa bese uxove inhlama, kufanele baphume hhayi etulu.

Ukuze ukugcwaliswa sithathe noma yiziphi 300 amagremu of inyama nengulube (ngoba ikhekhe engcono esetshenziswa admixture ne nengulube yengulube inyama ngoba yenkomo mafutha noma inkukhu etholakala esikhundleni eyomile), isibani 3 medium, emnyama nosawoti. Onion fake shinkuem u hlanganise inyama nengulube, usawoti kanye pepper. Ukugcwalisa usulungile. Heat-iphathwa ukuze adalule inyama akudingekile, kungenjalo okuthandwa ikhekhe ukushintsha.

Kokuqendwa Inhlama ukuhlukana zibe izingxenye ezimbili, enye ukuba mncane (phezulu). Iningi wukusatshalaliswa, ukusabalalisa kanye phansi efomini, shiya amabhampa. Beka ukugcwaliswa inyama ngokulinganayo ukusabalalisa yonkana kobuso. Ingxenye yesibili inhlama ikhishwa angenise nabo ikhekhe onqenqemeni zaschipyvaem. Maphakathi emgodini ungeke ukwenze. Bhaka ikhekhe kuhhavini cishe ihora. Zonke ikhekhe usulungile.

Kufanele kuqashelwe ukuthi ukugcwaliswa kungaba noma ikuphi, kungaba imifino, izithelo, noma enye into. Inhlama maresiphi isebenziseka ngezindlela eziningi, yena kuhloliwe, okuhle ikakhulukazi khekhe Puff. Ngakho, bafowethu, ningesabi ukupheka, ubhake kumnandi!