Ukudla kanye iziphuzoZokupheka

Inkosi isobho Tom Yam

Ngokulingana ukwanda izivakashi ligeleze Thailand liyakhula phakathi kwabantu wezwe lakithi futhi ukuthandwa ukudla Thai. abahambi ezishukiwe ukubuyela ngezindaba ezethusayo okwakungakaze snapper mnandi obomvu, esinuka umoya ukuthatha, kodwa esimangalisayo ukunambitheka Durian, futhi-ke, isobho saphezulu Tom Yam. Enguqulweni, la mazwi amabili asho umusho - ". Ashisayo okuphekiwe isaladi okubabayo" uzifanekisela kakhulu ke wathi. Ngemva kokulungiselela "inkosi yakwa-isobho" njengoba ngenhlonipho ukukhuluma mayelana emgodini Thais, ngesisekelo isaladi: umane ukuxuba izithako endishini, wathela umhluzi.

Njengoba e-London, wagcina imitha ejwayelekile, ngakho e Bangkok, e yokudlela "Bayok Sky", esemgwaqweni phansi 72nd of umbhoshongo igama elifanayo, akuvunyelwe banamathela zakudala iresiphi ukupheka lo mgodi. Zama ejwayelekile European kungaba, kodwa igcwele yokuthi yena liphindelela egijima ezungeza uyakhala isandla sakhe emlonyeni wakhe. Ukuze ithenda "farang" - ngakho Thais ukubiza abantu bezinye izizwe abavela eYurophu - umpheki abakhathalelayo kane, noma ngisho kahlanu inciphise izinongo. Kufanele ukuthi kukhona inombolo efanayo izinhlobo emgodini njengomusi eRussia izinhlobonhlobo isobho. Kuye ngokuthi yiziphi umhluzi nalokho izithako wenza isicelo "isaladi Zezıhlabane", ngakho Uyobizwa ngokuthi. Ngokwesibonelo, i-tom yam nge prawn - a kung-tom yam, uma inkukhu - anezelwe igama "Kai", inhlanzi - "pla" nokunye.

Ukuze ulwanga futhi amalaka baseYurophu ezisilungele ngaphezulu i-tom yam kha kai (noma kai) - isobho lukakhukhunathi inkukhu umhluzi. Manje sikulungisele. Abagxeki baye bame kwelokuthi kabusha izitsha Thai ku cuisine Russian kumane ongenangqondo. Enkathini yangaphambi kwezincwadi kwembulunga yonke, uma uzama, ungathola yikuphi ukudla: kanye lemon grass (lemon grass), kanye uwoyela Sesame, futhi galangal. Into kuphela ukuthi kunzima ukuthola, ngakho-ke ekhethekile Wok futhi umlilo omkhulu, lapho iningi izitsha kuyalungiswa naseNingizimu-mpumalanga Asia.

Ngakho, yini esiyidingayo ukuze kha kai? Tom Yam pasta edayiswa nezitolo ezinkulu emadolobheni amakhulu. Ngokuthenga lokhu isikhwama, wena zisindise kusukela kokuhlupheka iningi. Ngaphezu kwakhe uzodinga inkukhu webele, ibhange (400 ml) nobisi lukakhukhunathi, impande ginger fresh, kancane of amakhowe fresh (oyster efiselekayo). Uma unama ayikwazanga uyithenga esigqulweni babe eside ukuba uwuhlikihle eziningi ukudla exotic: lemon grass, i galangal, isiShayina ginger impande, Chili nam prik, amahlamvu kafir, tamarind ingxube obukhulu.

Ukupheka Tom Yam nge pasta kahle elula. Pheka inkukhu webele emanzini anosawoti, inyama umhluzi wakhipha, sibe yimichilo futhi ethosiwe epanini ku uwoyela Sesame ne nepepper ngendlela efanayo isikhunta. Engeza obabayo pan ne-ginger. lukakhukhunathi alulaze isigamu umhluzi futhi imenze ngamathumba. Chaza therein nokungeza unama okuqukethwe emapanini. Lapho abilisiwe kancane, ungawujikijeli yamaphephandaba shavings mncane futhi yashizi on a grater elikhuhluziwe esihle lime. Lapho isobho uzolunga, ususa emlilweni futhi infusions ngaphansi lid, wafaka isidlo esithile nezimfanzi okuphekwe ehlutshiwe. Izibiliboco inkukhu kanye kwasolwandle unika inhlanganisela emangalisayo. Thela i-tom yam udle empilweni yakho! Ngo ehlukile okuthunyelwe piala irayisi abilisiwe - elisetshenziswa Thailand esikhundleni isinkwa.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.unansea.com. Theme powered by WordPress.