Isaladi okumnandi futhi unempilo ne-salmon.

Salmon - Le nhlanzi, okuhlanganisa inombolo enkulu amavithamini adingwa umzimba. Ngaphezu izici ezibaluleke zezinhlanzi futhi okumnandi kakhulu. Uma umlandeli omkhulu we-ke, ngaleso sikhathi uzongithanda isaladi ne-salmon.

Lokhu isaladi kungaba okunye okukhulu owaziwa "inhlanzi ngaphansi ijazi noboya."

Salad ne-salmon.

Izithako: salmon ngosawoti ababuthakathaka, amazambane amabili, isanqante esisodwa esikhulu futhi imayonnaise.

Ukulungiselela: amazambane abilisiwe futhi isanqante deda on a grater emihle. Uthathe cubes naphakathi salmon nezibopho. Yonke imikhiqizo sandile ungqimba isaladi isitsha: amazambane, ama-salmon nama isanqante. ungqimba ngamunye ukuba afuthwe ngesibulali imayonnaise. Salad ulungile!

Salad ne-salmon nama-crab izinti.

Izithako: amaqanda 4 kanzima abilisiwe, omunye ikhukhamba, 150 amagremu of salmon usawoti, onion polgolovki, utamatisi fresh, iphakethe crab izinti, ucezu shizi imayonnaise.

Ukulungiselela: uhlanze amaqanda, ukwehlukanisa amaprotheni basihlikihle it on a grater amaqhafuqhafu. Thina basakaze endishini, cabaza futhi athambisa imayonnaise. Lokhu kuyoba ungqimba wokuqala ulethisi yethu.

ikhukhamba Grate, thululela juice ngokweqile, ukubeka endishini isaladi ku iprotheni imibengo futhi athambisa imayonnaise.

Fake shinkuem khothama ngiyibeka phezu ikhukhamba. Sika tincetu inhlanzi amaphakathi, walala phezu umnsalo futhi begcoba imayonnaise.

Utamatisi uthathe cubes, basakaza ngesinye isendlalelo imayonnaise fluff.

Crab izinti sibe yimichilo, utamatisi bese zisakazwa futhi athambisa imayonnaise.

Yashizi ushizi fafaza ungqimba odlule futhi athambisa imayonnaise.

Futhi ekugcineni omahhadlahhadla a isikhuphasha grater ufafaze kubo isaladi. Salad ngokuzikhethela ungakwazi ukuhlobisa oluhlaza, ikhukhamba noma nocezu ulamula.

Salad ne-salmon notamatisi.

Izithako: salmon umucu (fresh) - 300 amagremu, 3 utamatisi, okusemathinini corn yasebhange, lemon, amakhambi fresh, ulethisi, amafutha yemifino, paprika, pepper kanye nosawoti.

Ukupheka: salmon uthathe cubes naphakathi gazinga on ukushisa low ngamafutha zemifino. Ukungeza paprika, pepper kanye nosawoti. Ezansi isaladi isitsha ulethisi eshiya ukubola bese ethosiwe salmon phezulu. Eyesibili ungqimba baba utamatisi oqotshiwe kanye prisalivaem kancane. Isendlalelo cover okusemathinini utamatisi corn, ufafaze oqoshiwe amakhambi futhi bafafazwe kalamula. isaladi okumnandi okulungiselelwe ne-salmon.

Salad ne-salmon nama-amazambane.

Lokhu isaladi silula futhi ngeke kuthathe isikhathi esiningi ukupheka.

Sidinga: 300 amagremu akuzona izinhlanzi kakhulu usawoti, 2 amazambane, izaqathe, amaqanda 3, ikhukhamba, anyanisi, u-anyanisi oluhlaza, imayonnaise, isaladi sigqoka, ingcosana emnyama nosawoti.

Ukulungiselela: okokuqala kwezithelo zonke Bilisa amazambane, izaqathe, amaqanda futhi usike wabayisa cubes ezincane. Imi efanayo ku cubes salmon and ikhukhamba.
Fake shinkuem anyanisi kanye anyanisi green. Zonke usawoti kanye pepper ukunambitha uhlanganise imayonnaise. Ngomusa ukuyaluza futhi ushiye sokunika kancane isaladi. Khonza abandayo kangcono.

Zama elinye esihlwabusayo isaladi recipe ne-salmon, okuyinto iphekwe ngokushesha okukhulu. Lokhu isaladi kungasiza uma esengozini kokuvela izivakashi ezingalindelekile.

Ngokuba ukulungiswa uzodinga: salmon umucu iyiphi ngosawoti - 150 amagremu, 3 medium amazambane, amafutha yemifino, 2 clove sikagalikhi, isaladi ahlanzekile futhi isipuni kalamula.

Ukulungiselela: Bilisa amazambane izikhumba zabo, epholile, ecacile, futhi uthathe cubes. Salmon umucu uthathe amazambane inkudlwana.

Manje nokulungisa sigqoka isaladi. Ngo inkomishi, uthele amafutha kancane zemifino, thela amanzi kalamula nesweli, nokukhama. Zonke thina uhlanganise kahle futhi ushiye imizuzu embalwa.

On a flat isidlo ukubola ulethisi, phezulu babeka izingcezu salmon amazambane uwathele zonke sigqoka esiphelele. Salad Kunconywa ukuhlobisa nge parsley fresh.