ImpiloImithi engamakhambi

Izakhiwo ewusizo dandelion impande kanye nokusebenzisa kwayo imithi

Sekuyisikhathi eside Imithi yendabuko enamathiselwe kakhulu dandelion, okuyinto kubhekwa umthombo luwuzifo zonke. Igama lalesi sihlahla lisuselwa isiGreki lisho "ngizolile." Kuyinto kule isiqondiso, futhi lalisetshenziswa abaphulukisi lasendulo. Ngaphezu kwalokho, i-dandelion has a ezingavamile tonic izakhiwo. Lesi simila siyasetshenziswa futhi uma ukupheka. Kule ke yalungiswa izitsha ashisayo nabandayo. Dandelion isetshenziselwa ukulungiswa isiphuzo, ukunambitheka okuyinto ufana ikhofi. Okwamanje, emazweni amaningi balimi sikhule lokhu sitshalo kwamasiko, ukukhokha kuye ukunakwa kakhulu.

Imithi izakhiwo dandelion avumele ukusetshenziswa kwayo zokupheka of imithi yendabuko. Lesi sihlahlana zisetshenziswa eyilungu Asteraceae. Zonke izingxenye dandelion aqukethe juice obukhulu Milky, okuyinto has a ukunambitheka okumunyu. izitshalo Izithelo - achene ne fluff, esemgwaqweni esiqwini, lafinyelela ukuphakama ngamasentimitha amabili noma amathathu. Impande yalo subramose dandelion kanye eside. Izimbali, kusukela izinsuku zokugcina zalesi May kuya Agasti.

I impahla eluhlaza ukuthi isetshenziswa womshini ukuthaka imithi umsuka kanye zasemoyeni ingxenye. Ukuvuna izitshalo zokwelapha kwenziwe izinkathi ezahlukene. Izimpande kuthiwa bemba ekwindla emva amahlamvu ukubuna noma entwasahlobo ngaphambi zom. Okungenhla-phansi ingxenye anqunywe ekupheleni Meyi. Kuyinto efanelekile njengendlela material ezithaka imithi eluhlaza kuphela ekuqaleni izimbali.

izakhiwo awusizo of dandelion impande ngenxa uhlu equkethwe izakhi kuwo. Le ngxenye isitshalo yakhiwa taraksatsin futhi triterpene compounds taraksasterol futhi sterols, flavonoid kanye inulin, uwoyela okunamafutha, iraba, carotene ne amaprotheni, acid eziphilayo kanye sucrose. Yebo, ukuqongelela therein a resin nethusi, selenium ne-zinc. Ingxenye zasemoyeni izitshalo zokwelapha ezisetshenziswa deku saponins futhi amaprotheni, amavithamini A no-C kanye acid B2 futhi nicotinic. Amahlamvu abacebile phosphorus kanye yakhiwa calcium, okusansimbi kanye manganese.

izakhiwo ewusizo dandelion izimpande, futhi amaqabunga ayo Sekuyisikhathi eside elisetshenziswa imithi yolunye uhlobo. Lesi sitshalo uyakwazi banethonya isinyathelo choleretic futhi eqeda ukuvuvukala, diaphoretic futhi isisu antipyretic futhi expectorant. Ukusetshenziswa Its njengenhlangano anthelmintic futhi laxative futhi protivoskleroticheskim namanxusa antiallergic. dandelion Isicelo ikhuthaza esesuthi excitation, ngcono isikhumba jikelele impilo ukuzinza.

izakhiwo ewusizo dandelion izimpande, okuyinto uthole isicelo sabo zokuqeda ukuvuvukala, ukujuluka yanda, futhi ukunciphisa izinga lokushisa, ebonakaliswa ngokusebenzisa triterpene compounds, kanye izinto okhipha inhlaka futhi okusaluketshezi ngaphakathi oyiyo. Intukuthelo eziqukethwe izitshalo zokwelapha, ngcono isifiso ukuthuthukisa inqubo wokugaya ukudla. Lokhu kwenziwa ngenxa ikhono lazo choleretic, kanye nokwenzeka okwandisa uketshezi of juice esiswini.

izakhiwo awusizo of dandelion izimpande, ukusetshenziswa ka egqugquzela expectoration, futhi ngenxa yokuba khona ukubunjwa yayo ebabayo. Stigmasterol ne-beta, okuyizinto unsaturated okunamafutha acid glycerides, ukukhiqiza umphumela anti-sclerotic, ubonisa umzimba cholesterol eziyingozi kanye ngokuhlanza igazi ubuthi.

Njengoba prophylaxis kwezifo ezihlukahlukene, kanye ngezinhloso zokwelapha isetshenziswa tincture Dandelions kanye zezinkambi, zezinkambi kanye izimpushana. sasentwasahlobo Early Kunconywa ukusebenzisa ijusi kusuka amaqabunga izitshalo zokwelapha.

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