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Izindlela ezine kanjani wokukucima iklabishi Multivarki

Uma ungumnikazi Multivarki ke uku inhlanhla. Ngamandla akho ukupheka akuyona kuphela elula futhi fast, kodwa futhi ezihlwabusayo kakhulu. Kulesi sihloko, sifuna ukuhlanganyela nawe izindlela ezimbalwa ukupheka. Tushena iklabishi e multivarka - omunye Okuqukethwe akuzwakali kakhulu, kodwa ngendlela emangalisayo ozithandayo izitsha eziningi. Kufanele kuqashelwe ukuthi ikuphi ukudla wokulungiselela elula, azibizi kakhulu, futhi kudliwa ngesikhathi esisodwa.

Ngo Multivarki ucime iklabishi. Recipe № 1

Ukuze uqale nge ikhanda usike anyanisi kanye izaqathe ku cubes, usike iklabishi. Ezansi esitsheni Multivarki uthele amafutha kancane zemifino, kuphela ukuze gcoba phansi, akukho okunye. Khona-ke wagqoka emgqeni onion, isanqante iklabishi phezulu. Usawoti kanye pepper. Beka isipuni ibhotela, i-bay leaf ne-dill omisiwe. Vula "Baking" Imodi noma "ukuthosa" (kuye ngokuthi imodeli Multivarki) for isigamu sehora. Bese wengeza amakhambi fresh and oqoshiwe garlic clove, ushiye "Ukushisa" isigamu sehora. Isikhathi zingandiswa noma kwehle kuye ngohlobo kanye ivolumu iklabishi, kodwa futhi ngamandla Multivarki. By endleleni, lokhu isidlo kahle ayi ngibhema futhi izinja hot, ongasebenzisa kuzo ekuqaleni ukupheka iklabishi, unezela amakhambi nesweli.

Ngo Multivarki ucime iklabishi. Recipe № 2

Ukulungisa iklabishi leresiphi kufanele ube ezinye ikhono kanye namandla ukuhlanza, Chop usike okusheshayo. Nakuba zonke ingalungiswa kusengaphambili nokuxhuma isidlo kancane kancane. Ngakho, kubalulekile ku phansi isitsha ukubeka ucezu ibhotela uthele isipuni samafutha zemifino. Khona-ke vula "Baking" Imodi noma "Zezıhlabane". Nakuba indebe heats, wena ehlanzekile ukusika enye onion. Khona-ke ulithumele eyosiwe. Okulandelayo, zihlanzekile futhi usike izaqathe, engeza kuya anyanisi. Khona-ke iklabishi shinkuete zafakwa izabelo imifino yokuwugazinga, sibhebhezela isikhathi ngasinye ngokungeza. Ngaphezu kwalokho, uma uthanda, ungakwazi abeke yisiphi inyama okuphekwe (ham, ayi noma ayi, inyama okusemathinini). Shiya imizuzu eyishumi nanhlanu yokuwugazinga bese ungeza usawoti kanye izinongo, multivarku ushintshele ku "eqeda" Imodi ihora.

Ngo Multivarki ucime iklabishi. Recipe № 3

Lolu khetho akulona ejwayelekile, kodwa isidlo kuvela ezihlwabusayo kakhulu. Ngomusa Bilisa amaqabunga iklabishi lonke kuze isigamu, gazinga nengulube nge onion isanqante. Phansi isitsha Multivarki Athambisa amafutha yemifino, ukusabalala ishidi ungqimba, laphezu kwazo kulotshiwe ngokwamazwi - ungqimba inyama nengulube, ukuchelela ke ukhilimu. Kushintshana izingqimba, sekudingeka ukuba kubunjwe uhlobo ikhekhe of inyama nengulube futhi iklabishi. Lesi sakamuva kumele kube iqabunga iklabishi. Jikela imodi "Baking" imizuzu engamashumi amane. Ukunika lonke ngemuva ukupheka imizuzu eyishumi, kufanele uvule isidlo phezu plate.

Ngo Multivarki ucime iklabishi. Recipe № 4

Okokuqala, udinga ukubeka phansi epanini ambalwa anyanisi oqoshiwe kanye izingcezu la Carte yenkomo kanye uvule "eqeda" ihora. Ngemva esinqunyiwe ukuze inyama Sekukancane engeza izingcezu utamatisi, upelepele kanye izaqathe. Thina ayakubeka phezu imibengo iklabishi, usawoti kanye izinongo. Shiya ukuze sikadali elinye ihora nesigamu.

Kuyaphawuleka ukuthi iklabishi, ithoswe yathamba e multivarka "Redmond" e multivarka ezimbonini "Panasonic" futhi "Moulinex" Cishe efanayo, kodwa izinhlobonhlobo imifino kanye nezinongo isethwe ngokuphelele ukushintsha ukunambitheka. Isilingo.

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