Kuyini, iwayini Georgian?

Georgia ubhekwa omunye izikhungo lokuqala ukuvela amagilebhisi kwamasiko. iwayini Georgian lapha akukhona nje notshwala, abantu lapha ezinalo ngaye isimo sengqondo zenkolo. Ngaphezu kwalokho, cishe akukho ukudla kuqedile ngaphandle kwalo, singasho ukuthi iyingxenye uhla izitsha.

Kuye ubuchwepheshe sokulungiselela namagilebhisi iwayini Georgian kuyinto mhlophe, zibe bomvu futhi pink, futhi kuncike okuqukethwe ushukela sehlukaniswe zemvelo amnandi, lulwimi amnandi, ezomile futhi ephuma kabili eyomile, kuye ngokuthi okuqukethwe carbon dioxide - onokuthula elikhazimulayo (ethule ngesikhathi yabelana efanayo phezu kwezithelo zenu namavini, ngalendoda kanye abavamile).

iwayini Ordinary usemncane, nokuqaliswa kwalo ngesikhathi esifanayo lungekho ngaphambi izinyanga ezintathu noma ezine ngemva nokulungiselela. Ngokuthi eliphezulu utshwala esinegama, esenganyelwe hhayi ngaphansi konyaka owodwa futhi Yenziwe izinhlobo ezithile amagilebhisi.

Ukuze ukhethe iwayini elimnandi Georgian, kuzomele uqale usisebenzisa yokunambitha. Kunconywa ukuba banamathele leliqhinga ngokuthi "iso - ekhaleni -. Umlomo" Okokuqala, kubalulekile, ethela isiphuzo ku ingilazi, bheka ngokucophelela kuye on isizinda emhlophe. Uma lokhu iwayini elibomvu kumelwe ukuqukatha izinhlayiya angaphandle futhi turbid. utshwala okuningi kufanele ushukunyiswe futhi donsa iphunga, futhi ngemva kwesikhathi esithile ukuphinda futhi inqubo. Ngakho ukunquma kwemvelo yayo elimnandi, okungukuthi, ukumelana nomoya-mpilo ukuchayeka.

Okulandelayo iwayini Georgian izwakalwa ukunambitheka. Kulokhu, akudingekile ukuba ngokushesha agwinye ukuze nethuba ukuzwa ukujula ukunambitheka, okungukuthi ukunikeza ithuba ukuvula isiphuzo. Kufanele ukuthi imimoya ezinhle njalo ishiya sekugcineni, elingenalo aftertaste edabukisayo.

Indlela ejwayeleke kakhulu yokwenza iwayini eGeorgia - Kakheti, lapho ijubane futhi isitoreji se-isiphuzo akhiqizwa izimbiza Isigaxa emise, okuyinto wangcwatshwa emhlabathini (ezingeni emgodini). Lokhu kuvumela lokushisa njalo ukuvutshelwa inhlama kanye yokugcina utshwala. Kulokhu nemilenze wort amagilebhisi ochotshoziwe, ukuze singathwesi kulimaze amathambo amagilebhisi, anikeza ukufutheka at kwasani.

Ukuvutshelwa isifika izinsuku ezinhlanu ku uginindela, bese ijusi ahlukaniswa kanye batheleka lesinye lapho iwayini ibilisa ku. Kulokhu, athathe ijusi uginindela, okuyindawo futhi ukukhiqiza utshwala. Lapho is white iwayini Georgian, ukuvutshelwa Kwenziwa ngqo uginindela izinsuku eziyisishiyagalombili ngenxa lesi siphuzo uzoba torpkost ekhethekile.

Esikhathini sethu, kucatshangwa ukuthi brand edume kakhulu iwayini laseGeorgia yilezi:

1. Saperavi - ukunambitheka Ukuthoma, nokusikisela mulberries, ama-raspberry futhi aluhlaza okwesibhakabhaka, futhi omnyama garnet umbala. Kunconywa ukuba wakhonza inyama izitsha.

2. Hvanchkara - kunobuciko oluthile anambitheka futhi amnyama irubi umbala. Kunconywa ukusebenzisa iwayini Georgian ne nama-dessert.

3. Kindzmarauli - has a olubucayi Velvety ukunambitheka nombala omnyama abomvu. Ngokuvamile wakhonza kophudingi nezithelo.

Ngakho, Georgia yilona lizwe lapho kuvela viticulture, futhi iwayini yayo abadumile emhlabeni wonke.