Pasta e cream sauce ne ubhekeni: iresiphi

Pasta nge ubhekeni kanye cream sauce, iresiphi of elichazwa lesi sihloko - isidlo esihlwabusayo kakhulu futhi okunomsoco. Ilungiselela silula futhi kubhekwa jikelele. Indishi kuvela eqotho kakhulu. Futhi ungakwazi ukupheka ngezindlela ezahlukene.

A iresiphi Classic

Indlela ukupheka pasta ne ubhekeni cream sauce? Lokhu kuzodinga:

• 500 g pasta wenza kusukela durum ukolo;
• 300 g ubhekeni ngibhema;
• 250 ml ukhilimu ekubhaxabulweni;
• 50 g weparmesan;
• 2 ugarliki;
• namafutha;
• ingcosana amakinati;
• ingxube Provence amakhambi (Basil kungenziwa indawo);
• umhlabathi emnyama;
• Usawoti ukunambitha;
• kweqembu elincane parsley fresh.

Isici esiyinhloko kuba ikhono ukudla pasta kanye sauce ikakhulukazi. Epanini wagcwala amanzi, ivolumu okuyinto kahlanu inani unama. Salt sengezwe, futhi uketshezi alethwe ngamathumba. Khona-ke kwehlisa pasta. Basuke isuswe kancane ehlaza.

Indlela ukupheka pasta a sauce alube nge ubhekeni? Kuze pasta okuphekwe, usoso alube wenza ngesikhathi esifanayo. Bacon uthathe cubes ezincane, parsley oqoshiwe. Garlic is bahlanza futhi fake wagcoba noma sokuqala esiminyanisa ngokusebenzisa cindezela.

A Skillet esikhulu tincetu wabeka ubhekeni, kancane ethosiwe kanye ayoliswe emnyama, Provencal amakhambi (noma basil) kanye amakinati. Kwabe sekuthi ngo-pan ugarliki yashizi ukhilimu. Sauce okulungiswa emlilweni ophansi kuze abilayo akwenziwa aziwayo.

Amanzi likhanyelwe kusukela pan, futhi pasta sauce ziyadlula phakathi ashisayo. Khona-ke kungezwe isidlo parsley oqoshiwe. Zonke kahle kuxutshwe futhi embozwe ngesivalo. Kwaphela imizuzu engu-2-3, kuze kube isidlo is languishing on ukushisa low, wagcoba ushizi enkulu. Nyakazisa off ukushisa. Phezu dish ifafazwa ushizi vukuza.

Indlela ukupheka pasta "Carbonara" e cream sauce?

Pasta "Carbonara" ne ubhekeni kanye cream sauce - omunye ethandwa kakhulu zokupheka Italian. Indishi iphekwe spaghetti nge izithasiselo ezahlukene. Ngokuba ukulungiswa isidingo:

• 200 of spaghetti;
• amaqanda inkukhu amabili;
• 200 of ubhekeni;
• Omunye onion encane;
• 40 g weparmesan;
• 3 ugarliki;
• 40 g we ukhilimu;
• namafutha;
• usawoti kanye pepper ukunambitha.

Bahlanza futhi ephukile amaqanda. Amaphrotheni ehlukanisiwe izikhupha, mithandazo batheleka endishini. It is ukungezwa 30 g we ushizi vukuza. Zonke kuxutshwe futhi ingxube is ophehliwe phehla. Anyanisi ehlanzekile uthathe cubes ezincane, ubhekeni - ewumngcingo, tincetu mncane. Wabe esebeka epanini ezibandayo gazinga phezu ukushisa eliphezulu kuze amafutha encibilikisiwe ngokuphelele.

Spaghetti ngihlaliswa ngamanzi abilayo isilinganiso 100 g ngalinye 1 ilitha. Engeza usawoti kancane, futhi okuqukethwe casserole iphekwe imizuzu embalwa esingaphansi Kunconywa on the iphakheji. Sokuqala esiminyanisa ummese noma amaqhafuqhafu cut garlic. Wabe esenezela kuya pan ne ubhekeni. Lapho eqala reddening, uanyanisi. Ngemva kwemizuzu embalwa ye ukuthosa okuzikhulula bahlanza garlic.

Bacon egcwele ukhilimu, umlilo Sehlile ubuncane. Dish ugovuze njalo kuze sauce obukhulu. Bit spaghetti ehlaza elivulela pan ne ubhekeni. Senziwa ethumbeni. Pan esuswa ukushisa, futhi yengezwe ingxube amaqanda kuphekwe. Wakhonza isidlo ezijulile, wathela amafutha omnqumo. Fafaza pepper kanye asele ushizi vukuza.

Indlela ukupheka usoso ukhilimu for pasta: Recipe

sauce AMAZING ingalungiswa ngezindlela eziningana. Ukuze izinguqulo classical ku ongaphakeme ukushisa bhotela elicibilikile. It ukungezwa ukhilimu umpheki, ibangele njalo imizuzu emihlanu. Khona-ke ethangini sengezwe ushizi vukuza, garlic kanye parsley oqoshiwe. Konke kuhamba kahle exubile ubebushelezi. Ukuze ukujiya enkulu sauce ungeze isipuni kafulawa uma kunesidingo. Indishi kulethwa ngamathumba bese ususa emlilweni. Yileyo indlela ungakwazi ukupheka yakudala alube pasta sauce. Iresiphi, njengoba ungabona, ulula. ke ziyahlukahluka uma uthanda, usebenzisa izinongo zakho ozithandayo.

Pasta nge ubhekeni e sauce ukhilimu: iresiphi e multivarka

sauce spaghetti zingenziwa hhayi kuphela ngendlela evamile, kodwa futhi multivarka. Ngenxa yale njongo, iyunithi has a imodi ekhethekile.

Ukuze silungiselele udinga:

• 200 of spaghetti;
• 300 g amakhowe;
• 250 g ukhilimu;
• 3 tbsp. l. ezomile weparmesan ushizi;
• eyodwa onion;
• ezimbili clove nesweli;
• 2 tbsp. l. namafutha;
• usawoti kanye pepper ukunambitha.

Pasta e cream sauce nge ubhekeni e multivarka uzilungiselele kanje. Umshini ekhishini wathela spaghetti, bagcwala amanzi, ngemva kwalokho isebenze "unamathisele" Imodi. Ilungiselela ngokwenqubo nesikhathi eboniswa ku iphakethe (mayelana 8 amaminithi). Anyanisi uthathe izindandatho uhhafu, amakhowe - amapuleti. Cream of evuthayo futhi ixubene weparmesan. spaghetti Ready sigudluke endishini ehlukile.

Ngo multivarku wathela amafutha omnqumo ukusakaza onion. Ethosiwe ikumodi ezifanele amaminithi awu 5. Multivarku ke engeza amakhowe. Okuqukethwe ethosiwe kuze brown golden. Ngo multivarku ugalikhi, usawoti, pepper kanye ukhilimu. In the mode "Zezıhlabane" sauce ukupheka imizuzu 5, kuze uqweqwe. Khona-ke, ngo-unamathisele multivarku wanezela.

ukupheka Izici

Pasta e cream sauce ne ubhekeni kufanele ngokulandela zonke iziqondiso. Indishi exhunywe kwi kushisa. Pasta kufanele kube njalo kancane ehlaza - kuphekwe al dente isimo. Imikhiqizo kufanele eyenziwe durum ukolo. Ukuze sauce eside ngangokunokwenzeka wahlala ashisayo, ukudla ngomumo wakhonza emathileyi sekuqala ukufudumala nge ekushiseni okuhangulayo.

Nakuba ukupheka pasta Casserole Kuhle ukungayidli ukumboza isivalo. Cream phambi ethela sauce ukufuthelana. Ukuze pepper kanye nosawoti kungaba ukungezwa ezihlukahlukene Italian imbiza ingxube. Kungakuhle zokupheka isetshenziswa amafutha omnqumo kuphela ungafundeki, kodwa kungenziwa indawo nge zemifino noma ukhilimu. Ukuze sizuze sauce enhle umbala ophuzi for 4 amahora ngaphambi amaprotheni ukupheka abahlukene izikhupha. Khona-ke izikhupha engeza ezinye usawoti bayigubungele lesikwa.

amaqiniso ezithakazelisayo

Ngaphandle sauce pasta isiNtaliyane okuphekiwe kubhekwe kahle. Ngokuthakazelisayo, "Carbonara" iresiphi sasingeyona ukhilimu samanje. Baqala engeza British. Ngenxa yalokho, isidlo isibe ukunambitheka emnene futhi ithakazelisa. On pasta namuhla a sauce alube nge ubhekeni - omunye izitsha athandwa kakhulu emhlabeni.