Salo ngesi-Ukraine: zokupheka

Ngaphandle amafutha ayikwazi emelelwa cuisine Ukraine. Ngisho noma etafuleni kuyinto ngokuchichima nezinye izitsha ngokungangabazeki eyiqiniso, le ntengo isazoba kubonakale bakhiphe elezinga eliphansi. Nakuba lo mkhiqizo isetshenziswa futhi kulungiselela nezinye eziningi ukudla okuhlukahlukene kazwelonke, zokupheka salting ubhekeni ngesi-Ukraine ngokwesiko athandwa kakhulu. Phakathi kwabo singathola okuphekiwe usawoti, ngibhema futhi ongakhetha okunosawoti. Futhi nje izinguqulo okunosawoti amafutha, singasho izigidi. Labo abacabanga ngayo okunamafutha kakhulu futhi pretty umkhiqizo kunganambitheki bangahlola izinkolelo zabo, ukulungiselela ubhekeni ngesi-Ukraine. Indlela sizokubonisa hhayi omunye, ukuze ungazama izinyanga, ungalokothi ukuphinda ku ulwanga.

Kukhethwa kwesokudla - isihluthulelo sempumelelo

Labo abafisa ukwenza nesinqumela okumnandi zokupheka Ukrainian (yilowo nalowo olulodwa) kakhulu kakhulu belulekwa ukuba babegcina cabanga ukukhetha umkhiqizo ngokwayo. Uma wenza iphutha lapho uthenga, akukho namaqhinga okwengeziwe ukupheka yakho ngeke nisindiswe. Kuthatha freshness nezindlela yokunquma akusiyo kakhulu, ngakho kulula ukukhumbula:

1. Umbala ubhekeni - njalo mhlophe noma Pinkish. UGray no-yellow ibonisa ukuthi "lidala" noma badutshulwe nesilwane ubudala.
2. Ezivamile ukufana okungafani tapered kufanele ibhoboze ucezu kalula. Ukumelana uma ufaka kusikisela ukuthi emithanjeni zikhona amanoni fibre. okumnandi Ikakhulukazi, ngeke isebenze.
3. I ohlabayo esikhumbeni, amanoni abe mnandi kakhulu. Futhi isikhumba akufanele kube zadubevshey, kufanele kube lula ukuze agobe.
4. Thatha-ke amahwahwa "zasendle" emakethe kuyingozi ukwedlula eminye imikhiqizo. Uma ungafuni a eside futhi oyisicefe ukubhekana nazo zonke izinhlobo ziphila ngezinto esimila kuzo, hlola khona inhlamba vetproverki isikhumba.
5. Salt isetshenziswa amakhulu kuphela, itshe. Akukho sikhala "Ezingeziwe" noma iodinated kungahlali.

Ngemva kokukhetha, ucezu mnandi, ungaqala ukuyicubungula.

indlela "yasemaphandleni" ka salting

Kuyinto ngaye fat ubudala ibhalwe Ukraine. Indlela kuhlanganisa kuphela umkhiqizo core nosawoti (uma uthanda ungakwazi ukwengeza ukudla nitrate, kodwa lokhu akuyona imfuneko). izingcezu ezinkulu fat Scoble ukuze ahlanze engahluziwe. Geza ngeke kube sebekubeke. Uma usebenzisa i-nitrate, a kilogram of usawoti ukuxubana ngesipuni lokhu okufakiwe. Izingcezu ubhekeni ezaziqoshwe izikhumba ngaphambi, umlandeli, wagcoba usawoti. Ezigabeni ke kuthululwe obehlale. Phansi esitsheni for salting futhi uvusa usawoti ungqimba. On isikhumba sakhe ifakwa phansi izingcezu. Isendlalelo elilandelayo fat ibekwe isikhumba side up kakade - nokunye ongakabi wagcwalisa ibhakede noma ubhavu. Lapho esebekwe ukuba abe phezu ijoka kanye namandla ecasha ngenyanga cool. Kala ethile usawoti akudingekile - vele ilungelo intando amafutha. Uma usulungile, phama ngendwangu izikhwama noma cheesecloth futhi hang in the closet.

ngosawoti Dry nge izinongo

Okungenhla uchaza indlela elula bezrassolnogo ukupheka. Nokho, uklanyelwe cishe ngezinga ezimbonini. Uma ukupheka izitsha hhayi okuhle, luyingxenye ukuba adle, kepha namanje ukuhlonipha izitsha okubabayo, sebenzisa iresiphi ezahlukene ngoba nesinqumela Ukraine. Umkhiqizo amakhilogramu cut efanelekayo izicucu noma emapheshana, kwenza imbobo, lapho neengcezu zifakwa ugarliki. amafutha Ngokusobala is ngosawoti kanye nezinongo (nezinkezo ezinhlanu usawoti - kwesigamu spoon pepper ezimhlophe futhi zibomvu, lonke - yindawo abamnyama, a spoon coriander kanye clove, plus ezinhlanu umfire encane ezilimele kabi ishiya). Izingcezu ezinabantu embondelene in isitsha (kwesikhumba ukuze isikhumba) kanye ngosuku kwesokunxele kuya kwesokudla ekhishini. Ngemva kwezinsuku ezinhlanu kule esiqandisini efakwa - futhi ungaqala yokunambitha.

brine iresiphi

Abanye abantu ome salting yi kubonakala nokhahlo. Abanye bayangabaza ukuthi ngaphandle ketshezi umkhiqizo izinga okuphekiwe. Ukuze abagxeki - iresiphi Ukrainian for ubhekeni in the brine. Njengoba ngeke kusadingeka "basaphaza" a Amabha ezinkulu komkhiqizo wangempela wageza ngokucophelela. Ilungiselela ukugcwaliswa: e ilitha lamanzi buhlanjululwe usawoti (mhlawumbe ulwandle, nezinkezo ezimbili slide), engeza Goroshkov pepper ezimbalwa, kwabayisithupha eshiya lavrushki, ochotshoziwe ugarliki nesithupha isipuni emhlabathini allspice. Brine ivolumu ngokwanele endaweni ethile isigamu ikhilo amafutha. tincetu yakhe afakwa epanini bese zicindezelé umthwalo izinsuku ezintathu emthunzini. "Ngo-Ukraine," utshela iresiphi okunosawoti ubhekeni umkhiqizo esomile, deda ne pepper nesweli - futhi ungakwazi ukupheka zakus.

Homemade ubhekeni okubabayo

Njengoba yenziwe futhi hhayi brine noma ezomile. Futhi kuvela ubhekeni esihlwabusayo kakhulu Ukraine. Indlela Yokuthola izinyathelo zokuqala kakade ubeka ajwayelekile: zizifunele, amaqhafuqhafu oqoshiwe in namantombazane povkladyvat garlic, ngaphandle ukuhlala, usawoti grate. Kodwa-ke kufika i emisha: ezimbili spoonfuls of adzhika acute exutshwe ezine - lwesinaphi, futhi lesi sakhiwo is kahle camera nazo zonke tincetu. Baphinde nezinqama athululwa esitsheni futhi cranberry noma cranberry. Umkhumbi kokuvalelwa futhi engavikelekile emakhazeni izinsuku ezinhlanu. lokugcina lomkhiqizo ukunambitheka wobuciko!

ubhekeni Cishe ngabhema

Kuyacaca ukuthi Smokehouse etholakalayo alulona olwawo wonke umuntu. Futhi sengathi abaningi prikopchennoe amafutha. izakhamizi Urban kulesi simo kuyinto iresiphi iyasiza ubhekeni abilisiwe ngesi-Ukraine. I isinqamu ekhethiwe nesisindo esingaba amakhilogremu iyasikwa ibe nezixhobo ezinkulu. Ngo koqweqwe lwawo obunamandla ugcwele amanzi; efana amathumba - kuthululwe usawoti ngesipuni, ezinhlanu lavrushek, le clove efanayo nokuwohloka garlic kanye peppercorn (ilitha lamanzi ngalinye). Imizuzu emihlanu kufanele nithele brine. Khona-ke uthele ke amabili nedlanzana anyanisi ikhasi wageza wabeka ubhekeni. Ukupheka kuyoba amahora amabili. Indlela uthole osemqoka "tan" futhi utholakala kalula pierceable - ekhishiwe, obsushivayut, wagcoba nesiqholo Izingxube (ezinhlanu squashed chesnochin spoon usawoti kanye pepper spoon nengxenye) kanye ngosuku efihla in esiqandisini zihambisana fomu.

ukupheka bokushesha

Esikhathini esingeside ukulinda kubalandeli surely ujabulele "okusemathinini" nesinqumela Ukraine: iresiphi kuqinisekisa ukuthi ulungele kuyoba esiphezulu kwamahora amahlanu. Hunk Imi emapheshana namafutha ikhulela evamile ezintathu-litre jar, uthele usawoti, garlic ochotshoziwe futhi uma ufuna, izinongo (ezifana iqoqo "Ukuze amanoni"). Embizeni ogcwele amanzi abilayo, uvalwe waqiniswa plastic lid ukushisa ezisonga. Lapho brine is selehlile ngokuphelele, i amafutha ihora ibekwe efrijini - kanye ukupheka isiqedile.

Pecherovina

Ngaphansi kwaleli gama efihla ngenye indlela ezithakazelisayo ukupheka ubhekeni e-Ukraine. Indlela kuhilela ukusetshenziswa kuhhavini. Piece akukhetheki ngempela nge ungqimba, kuba igama Ukraine. Salo ngesandla esivulekile ngosawoti kanye pepper ukuxubana, omnyama abomvu. Ibhande fan usike imbobo kulo wedges nge ubhekeni amanoni izaqathe nesweli. Ezansi pan ligcwele amanzi kancane - ukuthambisa isikhumba. Pecherovina uya kuhhavini uze Browns. Khona-ke, zihambisana mergament kancane zilimaze efrijini, usike tincetu futhi abeke etafuleni.

imiqulu Ukrainian

Kuyathakazelisa kakhulu ukulungiselela futhi kulula ukuyisebenzisa "a la Carte" amafutha e-Ukraine. Indlela elula kakhulu ukubulawa. Into esemqoka impumelelo ephelele - ukukhetha hhayi obukhulu kakhulu (kuze kufike ngamasentimitha amathathu ukuphakama) amafutha baliqume esincane hhayi emapheshana ngokweqile isikhathi eside. Ukuze prosola kangcono futhi kufanele nisike rd ukuze izikhumba. tape ngamunye ngosawoti nhlangothi zonke ufafaze garlic ochotshoziwe kanye pepper nohlangothi yenyama. Ikakhulukazi iphathwe ngokucophelela umqhewu-namantombazane. strip ngalinye curls Friend; ungakwazi ukuxhumanisa intambo imiqulu ukudla. I kwaphumela "amasongo" akhiwa ezinabantu ngaphezulu esitsheni okungavaleka ngoba ngosuku futhi ibekwe endaweni epholile salting.

amafutha elimnandi

Njengoba ubona, akunzima kakhulu uma izama ukuzilungiselela ubhekeni ngesi-Ukraine! Ungadliwa kunalokho "ngomqondo ovulekile" mukela zokuhlolwa nge izinongo obuhlukahlukene. Ngokwesibonelo, uma uthanda izitsha elimnandi, zama ngosawoti eyomile ikhumini, cardamom, dill kanye marjoram. Nokho, yebo, u-garlic esisemqoka. Qaphela: amakhambi kufanele omisiwe futhi phansi - blender noma nosimende. Garlic nayo kukhanywe, uphuzwe ngempela, kodwa ngokuvumelana izinto ozithandayo kungaba impela kancane. Izimbizana ezintathu kasawoti exutshwe ingilazi amakhambi avunyelwe ukuma okungenani ngosuku - ngokuba impregnation mutual. Khona-ke ukwakheka wagcoba Imi izingcezu, it is wathela phansi phezu izitsha namafutha amanye. Ngemva kwezinsuku ezintathu - thokozela ukudla kwakho!