Setha "uMidori": Izibuyekezo potrebitelnits

Okwavelela cuisine Japanese ubizwa kufanele kubhekwe njengento imiqulu kanye sushi. Sushi - kungcono ngendlela emangalisayo esihlwabusayo exotic okumnandi isidlo irayisi kanye kwasolwandle. Kufana wonke umuntu owake wazama ke. A ezihlukahlukene inhlanganisela flavour kwenza kube ngaphezu kokuvamile. Izithako ingasetshenziswa njengoba imikhiqizo ehlukene. Njalo ukunambitheka kuyogxilisa gourmets.

Kuyaphawuleka ukuthi isethi "uMidori" yavela ukulungiswa lokhu dish. Izibuyekezo potrebitelnits ethakazelisa kakhulu. Abaningi babo abanamathela ukusetshenziswa wesintu, futhi abaningi ozama uzizamele.

Kit "uMidori"

Ubani phakathi emizi ungatholi becasuka lapho zilungiswe ngokucophelela isidlo exotic eyayina ngaphandle phambi kwamehlo ethu. Yithemba nenzondo nasekhulwini imfundamakhwela Sushi okuyinhloko. Isizathu nje kokungabi nabo nhlobo amakhono imiqulu twist usebenzisa uhlaka ezivamile (bamboo mat), okuyinto izingcweti masterfully enekhono.

Njengoba sekunama-kumadivayisi ahlukahlukene ukusonta bushelelezi izithako ekahle kwifomu roll loko Kusala. Abaningi bafa ngalusuku iqoqo "uMidori". Amazwana isayithi esitolo ukuthi babeshaye esikhonkosini. izici Standard zihlanganisa:

• Umumo ezinkulu nezincane square;
• cap esikhulu ukuma ongaphambili omise;
• ifomu olukhulu a umkhumbi;
• ifomu mkhulu umumo kanxantathu ;
• double isivalo ongaphambili omise;
• ikhava elincane sikwele;
• ehlohla;
• kwabezindaba;
• ummese.

Zonke amathuluzi yenziwa of high quality ukudla grade plastic. Ukuhlanganisa isikhunta ahlukahlukene kanye isivalo, ungenza sushi ngezindlela ezihlukahlukene, kusukela imiqulu bendabuko isiyingi futhi Square kuze kube-semi isiyingi futhi ngesimo senhliziyo. Inala indawo ukubonakaliswa fantasy kunikeza iqoqo "uMidori". Inani isethi ngokuyisimangaliso akukho ruble abangaphezu kuka-1.5 ayizinkulungwane. Ngiyavuma, kungenzeka ukuba ahlukane isamba ezinjalo ukuze pamper ngokwakho ekhaya ezihlukahlukene intandokazi izitsha Japanese.

zwe elihle flat wenze akunzima kangako, usebenzisa iqoqo "uMidori". Izibuyekezo emizi ababeyisebenzisa, khuluma ngezinto kalula inqubo. Isethi kuhlanganisa imfundo ecacile ukuthi kusiza ukulungiselela imiqulu usebenzisa isikhunta. Kufanele ukukunika ambalwa izibonelo indlela yokusebenzisa iqoqo uMidori.

Ukulungiselela yezincwadi ngesimo senhliziyo

1. Ngo isethi unxantathu isikwele esikhulu.
2. Beka phakathi design ishidi "nori".
3. Khona ungqimba irayisi ibekwe.
4. Ngosizo nabezindaba kumele ohlangene ngokucophelela.
5. Isendlalelo elilandelayo selibekiwe ukugxusha.
6. Nalapha futhi, ungqimba irayisi.
7. Zonke ohlangene.
8. Sheets "nori" kudingeka bopha ngokucophelela nomunye. Ukuze kunenze nisondelane kangcono kungaba kancane moisten kubo.
9. roll Ready embozwe ngesivalo. Khona-ke kakhulu agxishiwe.
10. Sika zibe yizicucu ukulungele umhlaba niphume ukuma.

Eyesibili inketho yokusetshenziswa

Ukuze ukulungiswa imiqulu elayisi angasetshenziswa ngaphakathi iqoqo "uMidori". Uphenyo abanye besifazane aqukethe iseluleko ezindabeni ezinjalo. Ukulungisa imiqulu ne-sesame, udinga kancane ukushintsha ubuchwepheshe.

1. Khetha ukuma oyifunayo.
2. Yibeke epulasitikini.
3. It is wabeka ungqimba irayisi ukuthi ohlangene ngokucophelela.
4. ishidi "nori" ibekwa ngemva kwalo. Kuyadingeka ukubeka uhlangothi lwakhe ezimagebhugebhu ukuze irayisi.
5. Ohlangothini shiny we ukugcwaliswa zibekwe. Sheets "nori" aphindekile.
6. Khona ungqimba irayisi futhi. Kubalulekile ukumboza umqulu nxazonke.
7. Konke lokhu embozwe lesikwa futhi kungenziwa uphawu.
8. Roll kumelwe asuswe isikhunta, ngomusa Roll preform e Sesame noma inkonyane.
9. roll Ready uthathe yizicucu.

Ukubonisa nje kancane, ungakwazi beveza hhayi kuphela ezihlukahlukene ukunambitheka inhlanganisela, kodwa futhi sushi ubuchwepheshe.