Silungiselela ukudla okumnandi phezu hlupha. zokupheka elula original

izitsha eyosiwe simnandi kakhulu futhi zibe nephunga elimnandi. Emhlabeni akukho muntu abangathanda ukwazi ukwenqabela shish kebab, inkukhu nenhlanzi umusi. Abantu abaningi nje musa alinge ukupheka izitsha kwesaba ukuthi bayakufa ukuthanda omisiwe. Kulesi sihloko sizofunda ngokuthi singakugwema kanjani yokosela inyama, imifino noma inhlanzi phezu hlupha kangangokuthi babengakwazi namanzi futhi okumnandi. Kumele kuqashelwe ukuthi lezi izindlela ingalungiswa hhayi kuphela ukuvula umlilo, kodwa epanini ukuthosa.

imifino Juicy ngamakhambi

Ukuze uqale gazinga imifino on the hlupha.

Masiqale. Lungiselela marinade. Hlanganisa 6 wezipuni. wezipuni ibhotela, 4 wezipuni of uviniga, ithisipuni elilodwa rosemary, Thyme futhi basil, garlic, isibambo ngokusebenzisa cindezela, usawoti kanye pepper. Thatha 3 zucchini, 3 bell pepper, eggplant kanye 2 anyanisi. Imifino usike amaqhafuqhafu, bayeke esimumathini ne marinade, ivuse futhi ususe ku esiqandisini cishe amahora amabili. Khona-ke, uthumele okuqukethwe isitsha phezu kahle evuthayo hlupha grate bese ukuphela imizuzu 15, ngokuqhubekayo ethela marinade esele. Imifino ngomumo! Ungakwazi ukupheka lezi izitsha hlupha pan.

inyama elimnandi

Manje kwaba kufika ithuba lika-esingathí sina yenkomo izitsha. Ake sizame ukuba Fry kebab shish, kodwa hhayi evamile, kodwa nge ubhekeni kanye rye isinkwa. I engavamile walesi dish on the hlupha ukuthi inyama nale ndlela yokupheka agcwele amanzi kakhulu.

Barbecue e okuzingela kudingeka kule mikhiqizo:

• 800 amagremu of yenkomo umucu ngaphandle amafutha;
• 160 amagremu ubhekeni fresh noma ngibhema;
• amafutha yemifino - 4 tbsp. nezinkezo;
• rye isinkwa - nohhafu;
• imifino;
• usawoti, pepper lenhlanganisela.

Inyama Imi zibe yizicucu lika 100 grams, dudula, inkathi nge-pepper, usawoti, amakhambi, ibhotela, isiyaluyalu, amboze ngesivalo futhi ushiye efrijini amahora ambalwa. Ngemva kwalokho, lungiselela isinkwa ubhekeni. Bacon locezu. Sebenze okufanayo ngesinkwa. Susa isitsha kusuka imbala inyama. Lungiselela skewers. Qala stringing phezu kwabo inyama ke isinkwa futhi lard, nokunye. Ngosa le skewers 20 imizuzu.

ithenda inkukhu

Abathandi ukudla okubabayo bayokwazisa inkukhu Mexican.

izithako:

• Umlenze - 1 kg;
• okusemathinini sommbila nobhontshisi - 200 amagremu;
• onion - 50 amagremu;
• tomato sauce - 200 amagremu;
• abanye nesweli;
• lemon;
• Chili;
• lamafutha;
• usawoti.

Usoso utamatisi uthele ijusi lemon, engeza oqoshiwe garlic, upelepele kanye nosawoti. Drumsticks geza shift endishini ejulile. Gcwalisa uzilungiselele inkukhu sauce. Mboza nge lid endishini ukususa nesiqandisi 3 h. Khona-ke, imilenze zisakazwa a yokubeka hlupha futhi eyosiwe, basting ne utamatisi sauce. Nakuba inkukhu usulungile, ukulungiselela isaladi. Sizokwenza usike anyanisi isigamu-amasongo, enezele futhi ubhontshisi namafutha corn, uhlanganise kahle. Susa inkukhu nge eheleni futhi ukukhonza isaladi. Delicious futhi kulula! Lezi kanye nezinye izitsha eyosiwe ungalungisa hhayi kuphela ngesikhathi ngezimpelasonto kodwa ngezinsuku zeviki.

Salad inyama eyosiwe

Ufuna ukubamangaza umndeni wakho nabangane engavamile isidlo ehlobo? Balungiselelwe isaladi ka inyama eyosiwe ne ukhukhamba fresh, utamatisi no-anyanisi okubabayo. Izivakashi selinambithile, ngizakusindiswa bajabula ngokukhululwa le izitsha aluhlaza futhi emuhle. Inyama hlupha sizokwenza ezimbalwa abantu isaladi.

Imikhiqizo kwesokudla:

• 2 kg yengulube noma yenkomo;
• 700 amagremu imayonnaise noma yogurt;
• 600 amagremu adzhika;
• 6 wezipuni. nezinkezo kawoyela;
• ambalwa wezipuni Worcestershire sauce;
• oregano;
• ikhumini;
• Honey - 2 tbsp. nezinkezo;
• 8 utamatisi;
• 2 ikhukhamba eside;
• ama ezimbili;
• ulethisi.

Isinyathelo №1. Lungiselela marinade. Ngo ezijulile uthele inkomishi ibhotela, Worcestershire sauce, unezela 8 art. adzhika nezinkezo, uju, oregano, nekhumini.

Isinyathelo №2. Hlikihla le marinade inyama wazibeka efrijini kwamahora ambalwa.

Isinyathelo №3. Manje, ukulungiselela isaladi sigqoka. Hlanganisa imayonnaise kanye adjika ukuphumula.

Isinyathelo №4. Sithatha out inyama kusuka imbala bese Fry it yinye phezu hlupha.

Isinyathelo №5. ukhukhamba lisikiwe, utamatisi no-anyanisi, ulethisi izandla izinyembezi. Shift imifino esitsheni ezijulile. Thina usike inyama tincetu mncane futhi ungeze ukhukhamba utamatisi.

Isinyathelo №6. Salad begqoke nge imayonnaise adzhika, uhlanganise, zisakazwa ipuleti uphake.

Ujabulele ukudla kwakho!

inhlanzi okubabayo

Pheka ukudla oku hlupha ilula. Manje ake ubhake izinhlanzi.

Imikhiqizo, okuyinto edingekayo ukuze iresiphi:

• inhlanzi (ikhona) - 1 kg;
• onion;
• utamatisi - 4 izingcezu;
• nesweli;
• kalamula;
• dill;
• parsley;
• usawoti.

Sika utamatisi ezinqumela, uthele ijusi lemon, engeza usawoti kanye namakhambi. Uma uthanda Mint, ungakwazi uyifaka kwi-garaji. inhlanzi Eviscerated, ususe gills kanye izikali, ugeze. isidumbu ngasinye kwenza imbobo futhi eyayigcwele utamatisi. Ungenza ngokuhlukile kancane - ukubeka utamatisi kule senhlanzi. Thina ukugoqa isidumbu e aluminium ucwecwe ubhake cishe isigamu sehora.

izithelo skewers

Ingabe bewazi ukuthi ungakwazi kuphela sipheke evulekile umlilo temusho futhi izitsha main, kodwa kophudingi elingenakuqhathaniswa? Ake ukulungiselela, isibonelo, izithelo kebabs on skewers ngokhuni. Ngenxa yalesi isidlo phezu hlupha Akudingi imikhiqizo engavamile.

Thenga kunoma iyiphi izithelo bebodwa futhi usike wabayisa tincetu. Oku-cwilisa skewers emanzini. Njengoba yenziwe izithelo ukusabalala phezu ngezinduku gazinga nxazonke kuze brown golden.

Pheka usoso amnandi. Beka epanini amagremu ibhotela 20, ½ inkomishi ushukela, elikhuhluziwe elilodwa orange, uthele brandy kancane namanzi, engeza vanilla kancane. Warm ingxube kuze ipuleti, ibangele njalo. Thela lokhu sauce kebabs ngosile.

Ukupheka izitsha ehlukahlukene ezithakazelisayo phezu hlupha. Ungadliwa, okusesihlokweni esithi ilula ukwenza, ngakho qiniseka ukuthi uzame eyisebenzisa. Phatha inhlanzi yakho isilwane namanzi, ububele inkukhu, inyama namanzi futhi engavamile izithelo barbeque.