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Thickener ngoba ukhilimu: izakhiwo, ukwakheka, ukubuyekezwa

Ezitolo zokudla yesimanje inkululeko ebanzi ekukhetheni ezihlukahlukene amaswidi. Kodwa iningi emizi engathandi ukondla ezitolo esithengisa amaswidi nabathandekayo babo. Bakhetha ukuthumelelana ukupheka lezi amakhekhe, ophaya noma amakhekhe ngezandla zabo.

Iphuzu elibalulekile kule nqubo, Yiqiniso, ukudalwa umhlobiso sokuqala imikhiqizo confectionery. ivuthwa kahle 'ukuhlobisa' zinika amakhekhe okuzenzela ukunambitheka esiyingqayizivele. Decor ethandwa kakhulu kuleli cala kukhona ukhilimu ekubhaxabulweni. Kumane umkhiqizo jikelele. wekhaya Modern njalo usebenzise thickener esikhethekile ukhilimu. I izakhiwo okungenhla izithasiselo zokudla, kanye nokusungulwa yayo kuzoxoxwa ngakho le nto.

Indlela ukulungiselela ukhilimu ezinhle ophehliwe?

Kuyaziwa ukuthi ngesikhathi isitoreji eside komkhiqizo iyasha umswakama. Ngenxa yalokho yale nqubo kakhulu ukuba zimbi kakhulu umthengi yayo izakhiwo. Ukuvimbela lezi zinguquko Confectioners ukutusa ukusetshenziswa ekhethekile kokungathembeki ejenti ukulungiswa okhilimu. Lezi izinto unekhono ukwandisa viscosity umkhiqizo futhi uyigcine isikhathi eside.

Thickener ngoba ukhilimu ezisekelwe isitashi Ushintshe ubhekana umsebenzi. Confectionery eside baligcine ngosizo ukubukwa zalo ezinhle.

besifazane abanolwazi abathi, ngaphandle umkhiqizo ngenhla kumane nje akunakwenzeka ukulungiselela eliphezulu ukhilimu. Ezimweni eziningi, kukhona sebethule ophehliwe. Ngakho nje ngokweqa kudingeka bonyana asetjenziswe ezimweni ezinjalo namaqhinga encane Culinary.

Thickener ngoba ukhilimu kuvimbela inqubo sedimentation ka lotions, okwenza kube aluhlaza kakhudlwana futhi emoyeni.

Kodwa Besifazane sinake Ukukhethwa ukhilimu - kungcono yezingxenye eyisisekelo. Okungenani u-30% okuqukethwe amafutha kufanele kube imikhiqizo engenhla. Futhi, ngaphambi ikhethelo ukupheka udinga obandayo ezinhle. Basuke ezibekwe kwelinye lamakamelo esiqandisini amahora 2-3.

Ungakhohlwa mayelana imbiza, okuzokwenza nokulungisa ukhilimu esizayo, futhi amathuluzi. Ochwepheshe bathi nabo kufanele abandayo.

Thickener ngoba ukhilimu: Makeup

Lo mkhiqizo iqukethe izithako ezilandelayo wena:

  • Ushintshe isitashi;
  • ushukela oluyimpuphu.

Omunye sachet of fixer ukala amagremu 8 kuphela.

Thickener ngoba ukhilimu brand has ukubunjwa yayo kwamafutha. Okuncane ngoba aqukethe amaprotheni amaningi we inkomba ezahlukene - 0.1 kuphela g carbohydrate inikezwe ukudla okufakiwe 93,9 g

Yini esikhundleni oshiwo ngenhla ukudla fixer?

Omama abaningi abasemakhaya uyazibuza ukuthi kungenzeka kanjani ukuba benze ngaphandle umkhiqizo ngenhla futhi yiziphi izithako ndawonye wamvumela ukuba enze ukhilimu eziye bazikhethela bona lesi ukungaguquguquki oyifunayo? Ngakho, indlela buyisela a ejenti ukuqina ukuze ukhilimu?

Confectioners baphendule ukuthi esikhundleni ungenza isitashi ukushintshwa. Cishe 200 kwalo mkhiqizo avalele uzodinga egunjini lokudlela spoon isitashi ngaphandle amaslayidi.

Kodwa ochwepheshe baxwayisa ngokuthi kunomthelela ukubukeka ukunambitheka amazambane e umkhiqizo osuphelile. Yebo, futhi yengeza isitashi ungadinga okungaphezu ejenti ukuqina.

Izakhiwo fixer ngokuba ukhilimu

Umkhiqizo ngenhla has amakhono ezilandelayo:

  • ukhilimu unika ukuvumelana oyifunayo;
  • It has kakhulu izakhiwo esibophezelayo;
  • kuzole kwabantu;
  • i-ejenti gelling;
  • It has kakhulu izakhiwo organoleptic.

Thickener ngoba ukhilimu: kanjani ukuyisebenzisa?


Iziyalezo ukulungiswa okumnandi ophehliwe usebenzisa fixative:

  1. Kuyadingeka ukulungiselela izitsha, amathuluzi ngokwabo ukhilimu (cool esiqandisini).
  2. Dairy umkhiqizo kufanele ibekwe endaweni esitsheni.
  3. Hlanganisa kufanele kube mixer: qala ngesivinini amancane, kancane kancane zandise izinto kubo.
  4. Phakathi inqubo ekubhaxabulweni engeza thickener kuya cream.
  5. Khona-ke uthele lemali edingekayo ushukela oluyimpuphu. isithako yethulwa kuphela ngemva kokwakhiwa esitebeleni ukhilimu ifilimu. Oku ushukela oluyimpuphu ukuhlunga bese wengeza kancane kancane.
  6. Ekupheleni eshiwo ngenhla ukhilimu ukupheka inqubo udinga ukuya kusuka isivinini ekubhaxabulweni esiphansi.

Uma kudingeka, leli bhukwana uzokutshela indlela yokusebenzisa i-ejenti ukuqina ukuze ukhilimu kahle. Ngesiswebhu isisindo uthole ukungaguquguquki ezinhle ngempela, bekungaba kuhle ukugcina ezakheke, akusho ehle futhi alupholi e confectionery. I thickener kuya cream isamba 8 amagremu (linye) kusiza ukulungiswa mayelana 0.5 amalitha kakhulu umkhiqizo osuphelile.

Fixer ngokuba ukhilimu: Izibuyekezo

Omama bamakhaya bathi okungenhla ukudla okufakiwe kusiza ukulungiselela ukhilimu emangalisayo ngisho kusukela ukhilimu uketshezi kakhulu. Ngaphandle kwalokho uyaca fixer ngenhla ngesiswebhu akusho ukugcina ezakheke bese eqala ukucwila ngokushesha.

Ophehliwe ukhilimu, okuyinto kwase walungisa usebenzisa izithasiselo zokudla ngenhla, ngokuvumelana abapheki, u-Adalberto isikhathi eside bayakwazi ukugcina kahle ezakheke ku confectionery. Ikhekhe okuqinisekisiwe hhayi siguqulwe, ngeke ulahlekelwe Luhambo yabo nevolumu.

Thickener ngoba ukhilimu ngcono ukungaguquguquki umkhiqizo omuhle. Ochwepheshe uqaphele ukuthi nale ibhekwa ongeke abe ucasukile mayelana uhlobo ichithekile ikhekhe noma khekhe.

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