Ibhizinisi, Ezolimo
Umanyolo nitrophoska: ukwakheka kanye isicelo
umquba eziyinkimbinkimbi for izitshalo esetshenziswa kuzo zonke izigaba zokukhula zabo, kanye kwethulwa ekwindla kanye entwasahlobo yokumba. Basuke kubhekwe ezilinganiswe kakhulu futhi inenzuzo zonke engadini nemifino izitshalo. Enye yalezi kusaladi kuyinto nitrophoska. Ukwakheka Umanyolo kungenziwa ngokuthi jikelele.
Nitrophoska, okuyinto isakhiwo ulinganisela ngokuphelele, phakathi kwezinye izinto, akusho aqukethe ukungcola yingozi womuntu. Ngokwesibonelo, akuyona khona ye-nitrate. Ngakho-ke, usebenzisa le Umanyolo, kungenzeka ukuthola isivuno esihle imifino nezithelo, ihlanzekile futhi iphilile, futhi kuyomelwe amaningi flavour zemvelo.
Ukwandisa izivuno kufanele ngokuqinile bathobele umthamo umquba, kuhlanganise ezifana nitrophoska. isicelo sayo kuzuzisa ikakhulu nenhlabathi esidi hlangothi. Kuleso simo, uma sigqoka isetshenziselwa ukuthuthukisa ukuvundisa inhlabathi yazo zonke engadini iyonke, ngamunye imitha square ye-oda esenziwe '90 ngempumelelo Ikakhulukazi nitrophoska izenzo phezu kwesihlabathi, ubumba kanye Peat nenhlabathi.
- cherry - 200;
- omdala apula - 450 - 600 g;
- strawberry - 35 - 45 g;
- ugqumugqumu kanye currant - 120 - 150 g;
- Okusajingijolo - 60 - '75
Lokhu sigqoka ikhiqizwa ngesimo granules encibilikayo. Ngakho-ke nitrophoska, eyakhiwa ngokuqinile olinganiselayo, kulula ukuyisebenzisa. Ngenxa yokuthi i-nabakhiqizi zithutha iphathwa ngokuhlakanipha ushintsha uba yileli izithasiselo ehlukahlukene, okungezona caking umanyolo, ngoba izinhlayiya ngabanye musa banamathelane. Gcina lokhu sigqoka isikhathi eside kakhulu.
Sebenzisa lezi zinguquko umquba eziyinkimbinkimbi ezikahle ngefomu siphela. Ngokwesibonelo, ngemva zezimbali izitshalo nezithelo berry avundiswa yabo ziyoncibilika desyatilitrovom ebhakedeni 2 v / l nitrophosphate noma, ngokulandelana, 1.5 v / l NPK. Lokhu umthamo ibalwa isihlahla izilimo berry futhi 5 - 6 sitrobheli imigqa.
Similar articles
Trending Now