Ukudla kanye iziphuzoUkupheka Tips

Uviniga balsamic. Ukusetshenziswa Its ekuphekeni

Uviniga ubonakele isikhathi eside. Cishe ngesikhathi esifanayo ne ukubukeka iwayini. Ekuqaleni kwaba nje eceleni ukwenziwa iwayini yamagilebhisi izinhlobo ezahlukene. Kodwa ngokuhamba kwesikhathi kwaba i production ozimele, futhi umkhiqizo waqala uyayazisa kakhulu. Ethandwa kakhulu kuba Italian balsamic uviniga. Ukusetshenziswa Its kabanzi. AmaNtaliyane babé abalandeli enkulu kwalo mkhiqizo. Ikakhulukazi ukuthi isimo sezulu olukhethekile kulelizwe ikuvumela ukwenza enhle kakhulu balsamic uviniga. Ukusetshenziswa Its ekuphekeni ukunikeza isidlo ukunambitheka engavamile.
Ezikhathini zasendulo, uviniga balsamic iye yasetshenziswa imithi. Kwaba ngemva abantu ngenkathi eqala ukuyisebenzisa ukupheka. Uviniga kwaba isipho enkulu ngoba izikhulu. Kodwa ukunambitheka kwaba ngokuphongoza ukuthi esingakwazi ukugcina namuhla.
uviniga balsamic kuyinto iwayini, okuyinto yangempela isimo obukhulu futhi ixubene uviniga iwayini, ezithathwe esincane. Le nhlanganisela ukuthi babe sebebeka imiphongolo ngokhuni futhi avunyelwe ukuba amele isikhathi eside. Izingcaphuno yokuphila ixhomeke endleleni uviniga izinga balsamic. Kungaba isikhathi eside kusukela ngonyaka iminyaka engu-100.
Yombala omnyama ensundu bumnandi - kungcono izici zayo, okuyinto has uviniga balsamic. Ukusetshenziswa Its ekuphekeni inika esiyingqayizivele ukunambitheka izitsha. Abapheki emhlabeni wonke uhlolwa izinga nangenjabulo uyifaka amasaladi, nama-dessert, marinades kanye nezinye izitsha.
Indlela yokusebenzisa uviniga balsamic? Ukusetshenziswa Its anezinye osobennno. Njengoba sazi ukuthi izinga bomsebenzi kunaleyo nezinye izinhlobo, kubalulekile ukuba sisisebenzise izinto eziningi ezincane kakhulu. Ikakhulukazi libhekisela uviniga izinga okusezingeni nokukhuthazela eside. It is wanezela in izingxenye ezincane, cishe iconsi elilodwa.
Labo ukudla, anezela uviniga balsamic, akuzona kuphela esiphundu, kodwa futhi ngezinga elithile ewusizo. Lo mkhiqizo isidakamizwa esihle wokugaya ukudla. Ingasetshenziselwa ukulungiselela cishe kunoma iyiphi isidlo. Amaconsi ambalwa uviniga, exovwe namafutha, kuyoba yinto sigqoka esihle kakhulu yemifino isaladi. Linikeza ukunambitheka eyingqayizivele isaladi sitrobheli.


uviniga balsamic kuletha amanothi yokuqala noshizi abavamile. It banganezela amaqanda ngiyocasha uyinike ukunambitheka ekhethekile. Wabuye ugcizelela ukunambitheka ice cream. Lo mkhiqizo isetshenziswa isobho nezinye isobho. Kuyinto esisemqoka, futhi marinades, njengalapho ukupheka inhlanzi.
Lokhu uviniga balsamic kumele kube ongowokuzalwa Modena, esifundazweni Italy. Lona lenkaba zomlando komkhiqizo. lapha kuphela zikhona zonke izimo ezikahle yokuvuthwa yamagilebhisi izinhlobo ethile. Isimo sezulu kanye inhlabathi kulezi zindawo Ungakha amanothi eliyingqayizivele futhi ukunambitheka uviniga. Ngaphezu kwalokho, kukhona izindlela lasendulo kanye namasiko zokukhiqiza kanye nokuqapha okuqhubekayo of izinga umkhiqizo. Yingakho labapheki abaningi bakhetha ukuthi umkhiqizo, okuyinto kuveza Modena.


uviniga balsamic unika isidlo isici ukunambitheka enuka omuncu. Eliphezulu uviniga ihlukile ukungaguquguquki obukhulu umbala brown amnyama. Ukuze uthole ukunambitheka kwalo mkhiqizo, wena nje ukwengeza amagremu ambalwa ngasiphi ukudla. Kuphela kuleli cala, ungakwazi ukujabulela amanothi okungavamile ngalo imbues kakade ukunambitheka ajwayelekile.
By endleleni, igama wathola i ayelapha ngalezo zinsuku, uma kusetshenziselwa izinjongo kwezokwelapha. uviniga balsamic anezakhi antiinflammatory futhi imithi elwa nawo. Igama layo livela egameni "namafutha".

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.unansea.com. Theme powered by WordPress.