BBQ kusukela isilinda igesi. Ukosa inyama - izithombe, imidwebo

Barely ezwakalayo wokuqhuma izinkuni, kusihlwa onokuthula iphunga imifino kanye inyama, ngosile phezu izoso hlupha ... Lena enye yezindlela ezingcono kakhulu rejuvenate futhi uthole ophethe isimo esihle. Futhi uba kwenziwe bebodwa, kuhlanganise BBQ igesi ibhodlela, ngaphezu iholide okuhle kuyoba beqiniseka amakhono abo siqu.

Isimiso izoso inhlangano

Injongo eyinhloko iyiphi ukwakhiwa mobile ukuthosa ukudla - ukunikeza esiphezulu induduzo ukupheka. Ukuze wenze lokhu, ungakwazi ukuthenga imodeli imboni izoso, kodwa ngaso sonke isikhathi izinga yabo ihlangabezana value. Ngakho-ke, imizamo ngokuvamile ukuzilimaza ukukhiqizwa izoso. Kodwa ngaphambi kokuqala inhlangano kuyadingeka ukucacisa izimiso eziyisisekelo ukwakhiwa yayo.

Ngokuvamile, uyakwazi ukuthola BBQ azakhele uMbhalo igesi. Isithombe ngomklamo ofanayo ukhuluma kalula isihlobo ukwakhiwa. Kodwa ngaphandle indlela abanekhono ukuphila zokusebenza izoso kuyoba esincane. Ngakho-ke kuyadingeka ukuthola izimiso yokuhlangana yayo:

• Material kumelwe bahlangabezane nezimfuneko zokuphepha.
• Lolu dengezi oyikhethile ukukhubazeka esobala kufihlwe.
• izingxenye engeziwe (grid, ukuma) nalo eyenziwe impahla incombustible metal noma steel.

Ukuthatha njengesisekelo leyo mithetho, ungakwazi ekugcineni ukuqoqa kusuka BBQ igesi ibhodlela, okuyinto izinga akuyona okubi kakhulu ukwedlula onobuhle endaweni yokukhanda.

Kukhethwa impahla

Ukuze ukugcwaliseka okungokoqobo kwezimiso umbono walokho okubizwa ngokuthi izoso ngezandla zakho, kuzomele uqale ukukhetha impahla ukwakhiwa. Ngesisekelo design kuyoba yasendlini igesi isilinda. Kunconywa ukuba ukhethe ngokwezifiso osayizi nge ububanzi lakhulisiwe nobude elincane. Njengoba isibonelo esingazithatha umkhiqizo nge Ubukhulu:

• Ukuphakama - 610 mm.
• Ububanzi - 292 mm.
• Volume - 27 wamalitha.

I ukujiya udonga kufanele kube hhayi ngaphansi kuka 3 mm. Ukuze songe imali ukuthatha b / ibhodlela, ngakho udinga siyihlolisise ubuqotho umzimba kanye ukungabikho izimpawu ecacile ukugqwala ezijulile.

Ukuze womshini amalungu ukwesekwa (izigxobo) okungcono kakhulu esinakho iwukusebenzisa ipayipi zensimbi isiyingi kwesigaba esiphambanweni. Ngaphezu izoso ungenza kugridi okwesikhathi izoso. Ukuze wenze lokhu, yenza noma yiziphi preform efanelekayo wanquma ngokwezinto Ubukhulu isiyonke uMbhalo wangaphakathi.

umdwebo

Kungcono ukuhlela enemisebenzi BBQ igesi ibhodlela. Imidwebo ye-design kuzomele sifake Ubukhulu, izesekeli - Racks, buxhomeke, inetha ethwele izibambo. Ubukhulu bayo weJiyomethri kulinganiswa ngaphambi kokubhala umsebenzi plan isilinda Kwamanzi bahlanza of ukungcola.

Khona-ke, esekelwe into etholakala ihlanganiswe inhlangano umdvwebo. Leli gama lembula zonke izinguquko isakhiwo ibhaluni. Njengoba standard obuphelele skewers zokhahlamba kusuka 30 kuya 45 cm, ikhava kumele kwenziwe esikhiphekayo. Ngenxa yalesi swivel ukukhweza iluphu kwelinye direction - kuleso simo engxenyeni engenhla isakhiwo kungenziwa ngokushesha asuswe. Futhi kule sibalo kukhombisa ubude yokubeka. Kufanele kube yokuthi lokugcina ukwakhiwa kwawo kwakunjengokuphakama esilungele ukupheka.

Izinto kanye namathuluzi

Yenza BBQ igesi ibhodlela can, ukumane ube nezinto ezidingekayo nezimpahla ezidingekayo. Bona Abazinikele bakhethwa ngendlela umdwebo nangaphambili ihlanganiswe flowsheet womshini. uhlu Ubuncane amathuluzi kuyinto elandelayo:

• Umshini Welding. Ungasebenzisa imodeli ephansi amandla ngoba bomsebenzi incane.
• Amandla amathuluzi - sokuprakthiza futhi engela grinder.
• Roulette, isakhiwo ezingeni.

Ezisebenzisekayo yokusebenza nge UWelder akhe ngabikho ungasebenzisa isevisi ukuqashwa. Uma pre-ukuhlela wonke umcimbi, isidingo womshini ezingeqi kwezingu ngosuku olulodwa.

Of izinto kudingeka igesi, steel pipe (yardage ukubala ngokuvumelana umdwebo), i-grille. Ngemva Ukukhetha okungenhla izingxenye namathuluzi izoso hlupha kusukela isilinda igesi ilungele ukuqaliswa.

umsebenzi wokwenza amalungiselelo

Ngaphambi kokuqala inhlangano yabantwana bakwa-cylinder alunge ngoba ukuguqulwa yayo. Kusukela ngesikhatsi operation kungenzeka ziye zalondolozwa izinsalela igesi, isinyathelo sokuqala ukuba balahle kubo. Ukuze wenze lokhu, susa valve futhi ushiye isitsha endaweni evulekile amahora 1.5-2. Ungabese uqhubekele ukwelashwa surface.

Nge umthwalo ukugaya isuswe upende nobukhulu bezinhlamvu ubuqotho liqinisekisiwe. ukwelashwa Final kuphela Kunconywa emva design zokukhiqiza. Yenza imisebenzi engcono ngaphandle.

inhlangano

Ngemva kokuvalwa esigabeni wokulungiselela uqhubeke ngqo design zokukhiqiza. Okokuqala, usebenzisa grinder (Bulgarian) kususwe valve. Ibhaluni ke ukukhwezwa nendawo futhi wokugubha umugqa ahlabayo wenziwa.

kufanele agcine siphephe ngesikhathi umsebenzi. Ngakho-ke kubalulekile ukuba ukugqoka ekhethekile amagogolo namagilavu. Ukuvimbela izinguquko izibalo zama-engela ka kucashile phakathi ukusika ukucutshungulwa umugqa oswakanyiswe amanzi. Ngemva kokukhipha ikhava kufanele uhlole ngokucophelela isimo sangaphakathi ibhaluni. ukukhubazeka Encane (nokugqwala) okwenziwa up ukuqedela ukususwa. Kulokhu, ukushuba we umkhiqizo akufanele kakhulu kuwo.

Esigabeni esilandelayo umsebenzi, ngemva kwalokho senziwa a BBQ igesi isilinda, siqukethe ekwenzeni kude ekugcineni ubuso zokuthola skewers. Isibalo sawo kunqunywa ukuphakama workpiece. Ukuze izoso evamile Kunconywa ibanga 20-25 cm.

Ngaphezu kwalokho, ngokwezinto Ubukhulu sangaphakathi mkhiqizo anezikhala metal for izoso. Kala ubude imbobo okuholela kunciphe ngokuvumelana preform etholwe. Ukuze amandla mechanical Kunconywa ukusetha izimbambo phezu grid azungezile. Ukuze umzimba eziphothene kokuhlanganisayo. Bayobizwa ezenziwe ngensimbi, ngakho njengoba singalahlekelwa ezakheke ngesikhathi Ukushisa izoso. Isigaba sokugcina zokukhiqiza - ukufakwa Racks. Ukuze umtshina uhlaliseke mkhulu, kufanele ibekwe eduze kwasemaphethelweni isakhiwo.

Lona ubuchwepheshe ethandwa kakhulu, okuyinto eyenziwe braziers. Izithombe, imidwebo nokuxhashazwa inkulumo mayelana nokwethenjelwa kalula isihlobo yokuhlangana. Kodwa imiphumela emihle udinga ekuqaleni ukuthatha impahla eliphezulu futhi izingxenye. Kuphela ngale ndlela zingenziwa obusebenzayo nokwethenjelwa BBQ.