Beer "Buket ka Chuvashia", yini liwuhlukanise kusukela kweminye nabakhiqizi ubhiya

Foamy isiphuzo, manje ubizwa ngokuthi ubhiya, kuyinto isiphuzo lesintu lasendulo. Akwaziwa lapho ubhiya uqala ukuvela, kodwa ukuthi Kwabonakala izizwe eziningi zaqala zezwe lasendulo - kuyiqiniso. Ngokuhamba kwesikhathi, isiphuzo iresiphi ishintshile, kanye sengqondo. Namuhla sizoxoxa omele elihle elixir Foam ebizwe ubhiya "Buket ka Chuvashia".

Cheboksary elikulesi

lapho kudayiswa khona utshwala Isi-Chuvash sihlehlela emuva umsebenzi ukukhiqiza kusukela ngo-1974. Ngo 2024, lesi sitshalo ngeke sigubha iminyaka wamashumi omahlanu ka ukukhiqizwa lwemithombo nemvubelo high iziphuzo: anhlobonhlobo ubhiya, kvass neziphuzo ezibandayo (ukuphuza nokumbiwa amanzi).

Beer "Buket ka Chuvashia", kanye neminye imikhiqizo isiphuzo ekhiqizwa ngokuhambisana nayo yonke namazinga omhlaba, ngesikhathi esifanayo ulondoloze isimo nesiko lako yokuphisa umndeni, okuye alondolozwe ngokucophelela futhi adluliselwa ezizukulwaneni ngezizukulwane.

amazinga yokuphisa

Ngezinye womshini ubhiya usebenzisa amanzi kuphela, oludakisayo rye lwemithombo, ushukela kanye Uhobhane. Ukwakheka ilula, kodwa ukunambitheka liyazikhulumela! Engingakusho nje kanye ukuzama ukuqonda ukunambitheka kukabhiya bendabuko. Beer "Buket ka Chuvashia" ulungiselela kuhlangabetana nemigomo lemisiwe eqinile yokuphisa. Zonke amalungiselelo izinqubo wort zenzeka ekusithekeni, ngaphandle komoya kokuziphatha. Abasebenzi ukuqapha zonke izigaba ukuvutshelwa kanye nokuvuthwa isiphuzo ikumodi ezenzakalelayo: lonke ulwazi uboniswa kuyi-computer. Isinyathelo lokuqoqa nokususa carbonic acid ikhiqizwa Dutch imishini ukucacisa.

Okusalungiswa ubhiya "Buket ka Chuvashia"

Imikhiqizo yokuqala Isi-Chuvash isitshalo wethulwa umthengi ngesimo okusalungiswa ubhiya (November 1974), futhi kusukela ngo-February 1975 bekulokhu etholakala ifomu asemabhodleleni.

Uma uphatha ukuvakashela inhloko-dolobha eRepublic noma imuphi omunye umuzi ka Chuvashia ke kufanele nakanjani sizame ubhiya "Buket ka Chuvashia", kuyinto ikhadi ukubizwa lizwe. ukunambitheka kwalo ihlukile kwezinye amalungu ubhiya ukuthi zonke phuza uzokunika injabulo engenakuqhathaniswa. Njengoba isiphuzo has a evelele hop iphunga kuya aftertaste iwayini. Ngezansi isithombe ubhiya "Buket ka Chuvashia", okuyinto isici esiphawula leli isitshalo.

Izimpumelelo we lapho kudayiswa khona utshwala "Buket ka Chuvashia"

Cheboksary nomkhiqizi uthatha minyaka yonke ingxenye imincintiswano ehlukahlukene kanye tastings, okuyinto njalo ophethe isikhundla zokuhlonipha kanye nemiklomelo wathola imikhiqizo yabo izinga okusezingeni eliphezulu. Ngokwesibonelo, esikhathini kusuka 6 kuya ku-10 Februwari 2017 ka "Buket ka Chuvashia", waba nengxenye kwami embukisweni othi "Prodexpo-2017" phakathi amazwe baseYurophu namaRashiya. Kufanele kuqashelwe ukuthi lapho kudayiswa khona utshwala Isi-Chuvash wabuya izindondo eziningana igolide lokhu embukisweni. Kodwa iqhaza uthethe eziningi izinkampani zakwamanye amazwe kanye isiRashiya, kuhlanganise Breweries abahlinzeke imikhiqizo yabo izinkampani 58! Umncintiswano sibucayi.

Of 'Bouquet ka Chuvashia "wathola imiklomelo kule mikhiqizo:

• Beer "Buket ka Chuvashia".
• Kvass "Winter".
• Lemonade "Nginikeze 5".

Kuyinto engacabangeki ukuba uhlu yonke imikhiqizo ye-brand, ngoba uhla yayo ecebe kangaka futhi ezihlukahlukene! Ukuze ukuhlola imikhiqizo lapho kudayiswa khona utshwala, ungavakashela "Beer Museum", okusho lavulwa ngumkhiqizi Cheboksary, ekuthatheni isinyathelo uMongameli WeRiphabhulikhi, ngo-1997.

Izibuyekezo likabhiya "Buket ka Chuvashia"

Umthengi umbono mayelana Cheboksary ubhiya iziphuzo zifana kakhulu: bamchaza njengomuntu olunamandla elinomlando omude obuhlungu ukunambitheka brazhnym ngesikhathi intengo imali: esifundeni ruble 45-60 ngayinye ibhodlela ivolumu 0.5 amalitha. Ngokwesibonelo, ubhiya "Coeur Sari" (ukukhanya) Uchazwa ngokuthi isiphuzo ephethe ukunambitheka eliqhakazile evelele of imvubelo, isinkwa izinongo caramel. Nakuba ubhiya izinhlobo iphathelene ukukhanya, it has a umbala zethusi obukhulu.

Lokhu ubhiya kuyinto eseyintsha sokuphisa. Uhluka nezinye izinhlobo hhayi kuphela "Buket ka Chuvashia", kodwa amanye abakhiqizi ukuze inhlanganisela izingxenye zalo akusoze kwalibaleka. isiphuzo iresiphi waya kubantu Isi-Chuvash kusukela kokhokho babo, ngubani ukwenziwa ubhiya kusuka lwemithombo futhi Uphinde agibele yachmennnogo emva kokutshala. Indlela lasendulo "Ker Sar" ngaphezu kwalokho kufakwe sibalo. Mhlawumbe lokhu iresiphi eliyingqayizivele futhi kubangela isithakazelo okuningi phakathi Ongoti ubhiya?

Omunye iresiphi omkhulu Isi-Chuvash umakhi - ubhiya "Ladies Night" (amnyama). Lokhu ubhiya kuyinto umbono okungqubuzanayo ukunambitheka isiphuzo. Futhi kuhlobene yokuthi phakathi lwemithombo ejwayele kanye hop ukunambitheka Velvety, kukhona chocolate namanothi caramel. Ngakho, singaphetha ngokuthi sokuphisa ka "Buket ka Chuvashia" ukunikeza abathengi nge ezihlukahlukene besizulu kusukela classical ukuba izingoma yasekuqaleni.

Ekuphetheni

Njengoba sishilo phambilini, Cheboksary inebanga omkhulu imikhiqizo, ikakhulukazi ubhiya. Izivakashi Brasserie e Cheboksary noma Museum Ukugubha esihle ukunambitheka izinga ubhiya fresh "Buket ka Chuvashia" kanye nemikhiqizo asemabhodleleni.

Yini enye kuyangijabulisa ukuphawula - lena ingxenye ubhiya. Wayehlala njalo yenziwe ngezithako zemvelo, ngaphandle ezingadingekile chemical ukunambitheka enhancers. Small eshalofini yokuphila - ubufakazi.