Goulash iresiphi inkukhu webele bonke bathanda

Izinkukhu inyama balujabulela njalo ithandwa enkulu. Khanyisa futhi usentekenteke, kuba esilaphekayo kahle. Kusukela okulungiselelwa eziningi izitsha ezahlukene futhi okumnandi. Ngokwesibonelo, cabangela izinkondlo, iresiphi goulash inkukhu webele. Ziningi izindlela ezahlukene ukupheka, kodwa yilowo nalowo wesifazane enza ngokuhlukile.

tincetu elimnandi

A isidlo efanayo ukwenza akunzima. Ukulungisa goulash of inkukhu webele uzodinga: 1 onion, 2 izaqathe, ufulawa 1 isipuni kanye utamatisi unama, 2 bouillon cubes, a amakhambi kancane kukhiwa esihlahleni nobe lomisiwe futhi 1 inkukhu webele.

Inqubo njalo iqala ukulungiswa imikhiqizo:

1. Imifino kanye nenyama uthathe cubes, bese kancane ethosiwe emafutheni zemifino kuso.
2. Epanini ahlukene ubilise ilitha lamanzi bese siphela therein umhluzi.
3. Abelana imikhiqizo ethosiwe emanzini abilayo futhi imizuzu phezu ukushisa low kakhulu.
4. Ngesikhathi sigaba sokugcina, engeza pasta nemifino bese ulinda imizuzu 2-3.
5. Ufulawa buhlanjululwe in amagremu 100 amanzi, bese uthele ingxube zingene pan. Uma ketshezi uqala ukushwaqa, ungakwazi ukuvala umlilo.

Ukulungiswa goulash ezinjalo inkukhu webele akuthathi isikhathi esiningi. Kodwa umphumela etholwe inyama elimnandi kanye ithenda kungaba kukho olukhulu kwakusihlwa. Futhi njengendlela dish side, ungasebenzisa noma yini: iphalishi, irayisi noma amazambane okhamiwe wahlanganiswa. Umphumela walokhu uyoba ezinhle ngokulinganayo.

version ebusika

Ngenkathi ezibandayo ukuthenga imifino kungaba eqolo. Ngakho-ke, singase sinake iresiphi for goulash inkukhu webele, uzilungiselele usebenzisa ekhaya-ukulondolozwa. Kulokhu, uhlu imikhiqizo simiswe ngalendlela lelandzelako: i-½ amakhilogramu inkukhu amabele 1 onion, namakha, ikhanda garlic, usawoti, 350 amagremu ikhaya letcho, pepper, 2 wezipuni utamatisi unama, amafutha yemifino kanye paprika ezomile.

Futhi yenza le isidlo udinga lokhu okulandelayo:

1. Ekuqaleni anyanisi oqotshiwe nesweli gazinga ngobumnene emafutheni.
2. Engeza paprika ugovuze kahle zonke.
3. Ngemva kwemizuzwana engu-30 ku-pan Fry izingcezu ebeleni ke 3-4 amaminithi.
4. Engeza inkomishi uhhafu amanzi abilayo, utamatisi no imizuzu imizuzu engaba ngu-20.
5. Kwaphela imizuzu engu-5-7 ngaphambi kokuphela ukupheka ukubeka lecho, izinongo usawoti kancane.

Kuleli fomu, isidlo kuyoba ngaphezu kakhulu pasta. Uma bengekho uhlangothi, ungasebenzisa yimuphi omunye side dish.

Inyama nobisi ibhekwa

Njengoba inkukhu esomile kakhulu, kungcono ukupheka sikadali inkukhu webele kanye isobho. Indlela ejwayelekile, ngakho ngisho emizi imfundamakhwela kufanele ungesabi.

Okokuqala sidinga ukulungisa imikhiqizo abalungile, izamba ezilandelayo:

600 amagremu amabele 4 anyanisi, 3 izinkomishi ubisi lonke, 50 amagremu ibhotela, usawoti, ufulawa 2 wezipuni, upelepele nezinye izinongo.

Ukupheka isidlo best ukulandelana elandelayo:

1. Okokuqala, inyama ifafazwa ngosawoti kanye pepper izinongo, bese oqoshiwe ngommese ukuze umsungulo.
2. Ngemva kwalokho, sinqume zibe cubes ezincane.
3. Khona-ke wabeka inyama pan upheke kuze zonke ketshezi uye ayahwamuka.
4. Beka ibhotela anyanisi, uthathe izindandatho uhhafu.
5. Beka ufulawa, ivuse kahle bese uqhubeke ibila.
6. Engeza ubisi futhi uqhubeke upheke kuze yonke inhlama is uqweqwe.

Lokhu sikadali emangalisayo muhle ngisho ngaphandle dish side. Nge ucezu lwesinkwa black ngokudlulisa ngeke sibi kakhulu kunalokho okuboniswa amanye iphalishi. Kulesi umsebenzi, into esemqoka - musa ukusheshe ukudla hhayi wokushiswa.

ikhishi Imishini

Kodwa hhayi kuphela kuso ungakwazi ukupheka sikadali inkukhu webele. Indlela i-microwave futhi ilula kakhulu futhi okumnandi.

umkhiqizo isethi Cishe efanayo:

400 igramu umucu 1 isanqante, onion isigamu, isigamu ingilazi yamanzi, usawoti nofulawa abanye, izinongo, i-bay leaf 3 wezipuni zamafutha yemifino kanye letcho.

Manje ungaqala goulash ukupheka:

1. izaqathe uhlakaze kanye anyanisi uthathe cubes.
2. Ngemva kwalokho, umkhiqizo othile gazinga kancane epanini e namafutha amancane.
3. Beka imifino on ipuleti ehlukile, engeza izinongo, usawoti, ufulawa uhlanganise konke ngokucophelela.
4. Nezibopho uthathe yizicucu nemiyalezo.
5. Manje kubalulekile walala imikhiqizo multivarku kule oda: inyama - lecho - imifino ethosiwe - amanzi. Vala lid uvalwe, kuhlanganise "eqeda" Imodi futhi ushiye iyunithi ukuma ngehora elilodwa.

Uma umshini Beep, ungakwazi babeka sikadali, wayithela ezitsheni; ukukhonza. Ukuze ingxenyenamba ketshezi isibe obucayi xaxa futhi elimnandi, ngezinye izikhathi ungeze ukhilimu noma iwayini. Lapha, wonke umuntu ekhetha yini ayithandayo.