Indlela kalamula kusukela citric acid: olinganise

Akuyona imfihlo ukuthi ijusi kalamula - kuyinqolobane amavithamini ahlukahlukene kanye nezakhi ezondla umzimba, yakhiwa acid kanye amafutha abalulekile. Isetshenziselwa njengenhlangano namagciwane kanye ejenti eqeda infective, futhi isetshenziswa beauticians emkhakheni wabo. Futhi-ke, abaningi banesithakazelo umbuzo zendlela yokwenza kalamula kusukela citric acid. Kodwa okokuqala, sizothola ukuthi, kuba lemon ewusizo, njengoba kukholelwa kanjalo ngokuvamile.

Lemon, obulala

Umutjhwana eziyinqaba, ngoba zonke juice lemon - ungumsizi njalo hhayi kuphela ekhishini kodwa futhi ekhaya. Kodwa uma ilungile uxabana, lemon ingabe ukubulala. Phela, ebhubhisa ngokuphelele amagciwane. Futhi lapha akukuhle ukusebenzisa fresh, yemvelo, okungukuthi, kalamula kusukela citric acid. Uma ukusika ibhodi Sula isixazululo of citric acid, kungenzeka ukuqeda wonke amagciwane, okuyinto abanakukwazi ichithe abaningi amafa uthenge.

Kalamula kuvimbela ukwanda namagciwane abangela izifo ezibangela uhudo. Phela, kulokhu, futhi, ungenza juice lemon of citric acid ekhaya. Kulesi simo, kulula ukuba esikhundleni zemvelo.

amaqiniso ezithakazelisayo

Ukuze kuqinisekiswe ukuthi kuyoba mnandi ukwazi:

• Ekhulwini XVIII, lesi sithelo libalele yayitholakala Bohemians kuphela. Thola izithelo elikhanyayo kungaba eHolland. Ezweni lethu, befika nje anosawoti. Khona-ke akekho ngisho wazibuza mayelana nendlela ukwenza kalamula kusukela citric acid, njengoba lokhu efanayo acid ongakabi ukwazile ukukhiqiza.

• iklabishi lethu evamile ziwusizo ngaphezu ezisawolintshi elikhanyayo. Phela, leli gama lihlanganisa Vitamin ngaphezulu C. Nokho kakhulu yalolu ketshezi ewusizo - endle rose.
• Citrus juice kuzonisiza lokushisa. Nakuba lesi simo futhi kangcono ukwenza kalamula kusukela citric acid, olinganise zihlukile lapha. Udinga ukuba baphonse amanzi kancane abandayo phezu kwamehlo. Le isixazululo akhuhlwa ku emaqakaleni, izingalo kanye emuva. Ngemva kwemizuzu eyishumi izinga lokushisa lehla-degree elilodwa.

Amacebo eziwusizo

Umfundi kungenzeka siqaphele Izakhiwo ezilandelayo ezibalulekile lemon:

• Uma ukucindezeleka ukulwa nzima, kudingeka usike izithelo zibe tincetu uphinde uhlele amafulethi. Iphunga lesi sithelo eningizimu Uphakamisa kahle kwemizwa.
• Lapho ukuqwasha kusiza ezisawolintshi libalele kakhulu. Udinga nje ngawakhamela out nocezu ulamula e ingilazi yamanzi ngaphambi kokulala. Ukulala ngemva isiphuzo enjalo kungaba lula kakhulu.

• Kuyasiza lemon kusukela corns. Okokuqala udinga ukuwapheka ngesitimu kunokuwabilisa imilenze, bese babiza ezilimele isikhumba locezu izithelo futhi agqoke amasokisi. Iqiniso liwukuthi uzodinga 10 kuya ku-15 zalezi izinqubo balahle calluses phakade.
• Uma kubalulekile hhayi kuphela ukunambitha, kodwa futhi ezinhle, akusona Akubalulekile ukungeza lemon ngamanzi abilayo, kusukela kule ebhubhisa vitamin C

Lokhu izithelo ngendwangu mass eliqhakazile izakhiwo ewusizo. Kungaba owelapha kanye okunomsoco, futhi beautician.

Ulahlekelwe isisindo nge lemon

Ukusetshenziswa citric acid isisindo ukulahleka nje abazi imingcele. Kuyasiza ukuthuthukiswa esiswini juice izimpi amafutha, kuba nomphumela omuhle ku umzimba. Indlela yokwenza kalamula kusukela citric acid kulesi simo? elula kakhulu. Kufanele buhlanjululwe ithisipuni powder litre amanzi ngamunye. Kufanele kuqashelwe ukuthi zemvelo orange juice likwazi zimfanelo nenzuzo, kodwa iphezulu kakhulu ukubaluleka caloric.

Ujusi kalamula Cosmetology

Citrus juice ngeke usizo balahle induna kanye nobudala izindawo ebusweni. Uma uchitha isikhathi esiningi ukusula ubuso kalamula, isikhumba kuba lula futhi athole kukhanya okunempilo.

Lokuthola usizo oluyilo ezinkantolo esihle kakhulu ukuvuvukala buso ebusweni ngeke kalamula ngobumba olumhlophe. Ukuze uthole nomphumela ofiselekayo, kwanele ukushiya le ngxube ngobuso bakho nje imizuzu eyishumi nanhlanu.

Ungakwazi ukumisa imigqa ijusi lemon ngamanzi. Lezi cubes bayajabula kakhulu ukusula ubuso ngemva kokugeza ekuseni. Le nqubo ngawo kuyosiza ekwenzeni lezi matte isikhumba futhi usinike kukhanya enhle.

Kalamula ngokumelene yobudala izindawo

Uma uhlanganise isitashi nge lemon, ungakwazi ukuncintisana sombala amabala. Udinga ekamelweni lokudlela spoon isitashi buhlanjululwe kalamula kuze kube uqweqwe iba viscous. The Mask isetshenziswa kuphela ngaso leso sikhathi ngenxa imizuzu amabili. Khona-ke kufanele wageza off.

Uma uhlanganise lemon i-hydrogen peroxide, ungakwazi kalula zibe mhlophe isikhumba. Ngenxa yale njongo nezinkezo ezimbili peroxide exutshwe juice isibambo kusukela izithelo hlangana neengcezu. Ukuze lokhu neqhinga agcobhoze cheesecloth bese kusebenza amabala phezu ingxenye yehora. Phinda inqubo kufanele kube khona izinsuku eziyishumi. isixazululo njalo is isikhumba esomile kakhulu, ngakho-ke ngeke kudingeke Thenga kakhulu amafutha ukhilimu nobisi buso.

Indlela elula ukupheka ijusi - ukuthatha izithelo ngawakhamela ijusi fresh kuyo.

Kungani wenze yokufakelwa kalamula

Kaningi kuyenzeka ukuthi isithelo ukunquma for juice amaconsi, akafuni. Kungenzeka ukuthi isithelo edingekayo nje alikho ekhishini, kunjengokungathi esiqandisini kungadala lukalamula, kungaba ukubola noma yome out. Bese kuthi-ke umbuzo ophakamayo, indlela yokwenza kalamula we acid citric? Indlela ulula. Konke kuncike inhloso idingeka juice kakhulu.

Esikhathini citric acid kunezinzuzo eziningi

Akezwa nakanjani hhayi ukubola futhi yomile. It akadingi ukuba kufakwe esiqandisini, kuba isikhala esanele eshalofini ekamelweni. Lapha into ebaluleke kakhulu nalokho akusho ukudida kubo. Powder eshalofini ngoba eziningi. Kungaba ngeshwa kakhulu uma, ngokwesibonelo, i-pan hashi uhlushwa yokuthi esikhundleni ushukela ukungezwa uphayinaphu.

I ezithakazelisayo kakhulu ukuthi impendulo yombuzo zendlela yokwenza kalamula kusukela citric acid, ulula. Wena nje kufanele uhlanganise manzi acid kakhulu. Kuthatha umzuzu. Okunye okumelwe ukucabangele buqhathaniswa. Konke kuncike ukusetshenziswa ehlosiwe ketshezi. Kodwa umkhiqizi akuphazamisi ukunambitheka isiphuzo, njengoba wonke acid citric uyefana. Ikhwalithi akuxhomekile endaweni zokukhiqiza.

Kuyini citric acid

Kuyinto okufakiwe ukudla okunjalo. It is lisetshenziswe ukugcinwa embonini confectionery. Uma acid Xuba soda, abe ovelele carbon dioxide Bubbles. Lokhu kusiza ukuthuthukisa ukuhlolwa izinga. Kuba aluhlaza kanye Airy.

Uphayinaphu ngokwayo, akuyona ingozi, kodwa uma ikhambi Ufika bagxila izingxenye ezisengozini yomzimba, lokho kungase kubangele ukushisa.

Ngisho lo mphumela impahla ongemuhle koqweqwe lwawo amazinyo. Donsa citric acid powder akuvunyelwe nakancane, kungase kubangele ezishile yaleli pheshana zokuphefumula. Ijusi, okuyinto esetshenziswa ukupheka, iqukethe amaphesenti akukho kuka amahlanu acid.

Ngokwesibonelo, uma uthanda omunye isipuni juice, i-asidi layo ngeke idlule namamililitha anamakhulu asixhenxe. Lokho kubalulekile ukusebenzisa hhayi okungaphezu kokukodwa nesithupha isipuni.

Uma ufuna ukwenza shugaring, udinga ukuthatha ¼ isipuni. Khona ijusi esikhundleni i-acid, uma kuyinto yokungezwani komzimba noma ukuluma kwesikhumba. Abesifazane bavame ukusebenzisa citric acid esikhundleni i-hair conditioner. Ngemva kokugeza, inhloko kudingeka hashaza isixazululo yamanzi isiqhumane. Per ilitha lamanzi - ithisipuni elilodwa.

I esiyingozi amabhomu

Awukwazi niwudlele inqwaba. Ngisho uma ulifunda kanye, imiphumela ingaba ngempela edabukisayo. Ukukhwehlela - nansi into engeyona ingozi kakhulu engenzeka. Ngaphezu kwalokho kungaba hematemesis, ecasula kakhulu nolwelwesi lwamafinyila we kuqhoqhoqho nasesiswini. Isipuni ibekwe 25 amagremu uphayinaphu, netiye - 8.

Ukubunjwa yokufakelwa kalamula

Futhi siye wasondela umbuzo zendlela yokwenza kalamula kusukela citric acid, olinganise lapha bekulula ukukhumbula. Ababili amathisipuni amanzi nahlanza kudingekile ukuba nomusa ithisipuni elilodwa citric acid powder. Futhi akusho ukuthi kuboshelwe isipuni. Into esemqoka ukukhumbula ukuthi amanzi kumele kube kabili kuka uphayinaphu. Indlela yokwenza kalamula of citric acid ngoba isaladi? It ibhalwe ngendlela efanayo. Noma kunjalo, amabili kwelinye.

inqubo ukulungiselela

Ukuze uqale ukulinganisa eyodwa teaspoonful of citric acid powder. Khona-ke uwathele ibe, isitsha ahlanzekile ezomile. Lo mkhumbi kumele ezenziwe ngengilazi noma zobumba. Nge acid metal bangase basabele. Ngokwesibonelo, i-aluminiyamu uqobo kube mnyama, futhi ijusi kuyoba ibala umbala ezingemnandi amnyama.

Manje engeza amanzi inkomishi efudumele aziphothula, kungakuhle ukuthi liye abilisiwe. Amanzi kufanele kube ncamashi izikhathi ezimbili ezinkulu kuno-acid. Amanzi, yebo, angasetshenziswa abandayo, kodwa ke acid ngeke chaza eside. Thina Kuzodingeka ulinde imizuzu eyisikhombisa, ngesikhathi ungakhohlwa ushukumisa isixazululo. Kodwa uma amanzi afudumele ngokwanele, ijusi uzolunga flash.

Omama abaningi abasemakhaya uyazibuza kanjani ukwenza kalamula kusukela citric acid ikhekhe. Impendulo: ngendlela efanayo. Olinganise zihlale okufanayo, uma ufuna ukuthi uhlobo juice. Lapha kuyafana ngoba confectionery ukuthi kusaladi. Enye into, uma ungafuni ijusi, ikhambi cha. Zikhona ongakhetha eziningi singazuza. Ezinye zazo ziye abalwe ngenhla.

Yiqiniso, noma kunjalo ayikwazi ukuba yokufakelwa kalamula uxubha phansi. Kunengozi lokusha hhayi isikhumba nje kuphela, kodwa futhi kulimaze emehlweni. Kudinga isixazululo buthaka kakhulu.

Nge citric acid, nakuba kubhekwa ukudla, kubalulekile ukuba uqaphe kakhulu. Ngoba acid. Akubalulekile ukuba baphuze yokufakelwa kalamula. It ingasetshenziswa kuphela okuncane ngesikhathi ukupheka.

Uphayinaphu akufanele elise phezu obala lapho izingane abakhona. Phela, uma ichopho ulimi ukunambitha ke, kungase kubonakale ezihlwabusayo kakhulu. Kodwa in inqwaba kungabangela umonakalo omkhulu emzimbeni wengane.