Indlela ukulungiselela kwesibindi tastiest: nge amakhowe, utamatisi nezinye izithako

Inkukhu isibindi - omunye lutholakale kalula imikhiqizo inyama emakethe yasekhaya. Futhi ewusizo kakhulu futhi okunomsoco. Nokho iningi labantu ngandlela-thile ezihlobene ne into engelona simnandi kakhulu, futhi ngezinye izikhathi ngisho ezinjengendle. Kodwa nge efanele, kwesibindi kungaba ngempela ezidliwayo. Vele kudingeka iphupho kancane, basebenze kanzima futhi ukucabanga indlela ukupheka isibindi tastier, hhayi nje ukupheka noma gazinga.

Kwalo mkhiqizo, isimiso, ungakha lutho. Lokhu zibhebhetheka, amasobho, kanye salads, kanye Muffin, futhi izitsha ashisayo Ungadla. Futhi ezinye zazo kukhona ukunambitheka ethize esivela isibindi, kuyilapho abanye okuphambene. Eyokuqala ofanele kakhulu abathandi kwalo mkhiqizo, kuyilapho yokugcina kumele kusetshenziswe ezimweni lapho amandla nezimo kudingeka khona ukuba siqhubeke liyinkohliso encane Culinary, futhi hhayi nje ucabange ngendlela okumnandi ukupheka kwesibindi (zokupheka nge iqhaza wakhe - hhayi inkinga), nokwenza ngadla ngenjabulo, isibonelo, ingane abangakwazi ume umoya komkhiqizo. Futhi kulolu ungazama ukusebenzisa omunye zokupheka elandelayo.

Ungahlala kanjani ukupheka isibindi okumnandi futhi ngokushesha

Lona mhlawumbe omunye zokupheka ethandwa kakhulu. It silula, futhi ngisho isibindi esitsheni is kusobala ukuthi wayenomuzwa, kuvela ezihlwabusayo kakhulu. Nokho, izingane ezincane, omunye cishe akumelwe zinganikela lokhu dish. Ngakho, niyikhulume indlela ukulungiselela kwesibindi tastiest. Kuyadingeka isitoko nedlanzana amakhowe (mayelana 200), 100 ml-non-amafutha nofulawa ukhilimu spoon, ibhotela, usawoti kanye pepper (mhlawumbe white) ukunambitha. Futhi uzodinga kweqembu imifino kanye, yebo, inkukhu kwesibindi ngo inani 300 amagremu mikhiqizo izothatha 2 "omdala" izingxenye noma 3 ezincane.

Enye yezimfihlo indlela tastiest umpheki inkukhu kwesibindi: kufanele kahle wageza futhi bahlanza of bonke amafilimu. Mthetho kumele kube ngokwanele ngokucophelela ukuba ngumnikazi izingcezu kungukuthi elikhulu, kodwa ngokuqinile: yimuphi uhlamvu ngasizathu simbe kubonakala osolisayo, ngokushesha kumele baxoshwa. Lokhu kusebenza umonakalo noma ichaza ukushintsha kombala isakhiwo umkhiqizo. Noma yimuphi ucezu enjalo kungaba kunganambitheki noma ukunambitha munyu, okuyinto nomthelela omubi kakhulu umphumela.

Ilungiselela umkhiqizo iyasikwa ibe yizicucwana naphakathi nendawo kwi Skillet esishisayo. Ukuze isibindi hhayi "wadubula", kubalulekile ukuba Fry ngaphandle uwoyela. Ungakwazi uthele amanzi kancane, kodwa amafutha abalokothi ukwengeza.

Lapho kushintsha umbala, kungenziwa abeke ibhotela, ufulawa, bese usawoti kanye pepper. Manje is ethosiwe kuze nsundu isici (mayelana 10 imizuzu), elishukumisayo. Phakathi nalesi sikhathi, udinga geza nquma amakhowe. Amakhowe ukungezwa kwesibindi cishe eseqedile, ngokuqhubeka ugovuze imizuzu 5. Khona-ke, uthele ukhilimu, amboze nge lid kanye sikadali ngesikhathi ukushisa okungenani kuze kube uqweqwe. I eseqedile hot abafafazwe amakhambi oqoshiwe. Khonza nge nokunye okufana nokolweni, irayisi, amazambane, i-pasta.

Njengoba tastiest ukupheka kwesibindi ne apula

Fihla ukunambitheka engathandeki umkhiqizo ngangokunokwenzeka, ukulungiselela ngayo sauce elimnandi. Lokhu kusebenza futhi isibindi. Applesauce akuyona ngokuphelele, kodwa iphazamisa ukunambitheka kwalo, okwenza isidlo ithenda xaxa.

Ngezinye esibindini iphawundi inkukhu ukuthatha ama ezimbili spoon utamatisi unama, esilinganayo ufulawa, 100 ml amanzi, amafutha kancane yemifino, usawoti kanye izinongo ukunambitha (pepper nje omnyama, kungenzeka ukwengeza ezinye). Ukuze sauce Yiqiniso, kuyodingeka lihhabhula - elikhulu ngokulinganisela amnandi.

Isibindi is kahle wageza, bahlanza of amafilimu kanye uthathe yizicucu naphakathi. Ekuqaleni gazinga epanini ezomile ashisayo, bese ufaka amafutha kancane futhi amasongo onion isigamu. Ngemva kwalokho, Bates umlilo washiya imizuzu 5, ibangele ngezikhathi ezithile.

Ukuze apula sauce sihlanza akhuhlwe fake, exutshwe namanzi kanye utamatisi, usawoti wanezela, pepper kanye ufulawa, is batheleka pan ne kwesibindi. Sikadali embozwe imizuzu 5. Khonza nanoma yimuphi dish side.