Khachapuri Adjara. iresiphi

Khachapuri - bendabuko kazwelonke isidlo Georgian cuisine. Kuyinto ikhekhe nge ushizi. Kunezinhlobo eziningana lokhu dish. Ngakho, khachapuri e Adjara (iresiphi of ozosithola ngezansi) - isimo emkhunjini, okuyinto ugcwele amaqanda. Kukhona futhi Imeretia khachapuri, okuyinto zingafani umumo isiyingi. Futhi kukhona Georgian iresiphi khachapuri, okubandakanya tortilla Georgian bendabuko. Sikunikeza ukupheka yiluphi uhlobo ikhekhe futhi ahlangane Georgian cuisine esondela.

Khachapuri Adjara iresiphi ushizi vukuza

Ukuze silungiselele lokhu dish uzodinga:
• Enye isipuni ushukela;
• amaqanda eziyisishiyagalombili;
• omunye itiye spoon imvubelo owomile;
• ingilazi yamanzi afudumele;
• isigamu ikhilo ufulawa;
• 600 amagremu of ushizi suluguni;
• usawoti.

Khachapuri ka Adjara, iresiphi:

1. Thayipha endishini amanzi afudumele bese uzama ukuya iqanda elilodwa. Zonke uhlanganise kahle.
2. Ngokulandelayo, ushukela nosawoti.
3. ufulawa sieved futhi ungeze inhlama, futhi ekugcineni wengeza ukuqhaqhazela.
4. Kahle uxove inhlama, futhi ithawula yethu ukufuya. Khona-ke wabeka endaweni efudumele ukuza inhlama kancane.
5. Inhlama Permanent kufanele cishe ihora elilodwa. Phakathi nalesi sikhathi, ivolumu kulindeleke ukuthi senyuke ngesigamu.
6. Lapho inhlama kufanelekile, kubalulekile ukuba obmyat futhi ushiye isigamu sehora.
7. Lungisa ukugcwaliswa. Sula kwi indawo grater ushizi, bese uzama ukushayela ukuthola amaqanda amabili. Uma ushizi akuyona okunosawoti, kuyobe sekudingeka ukwenze lokho ukuqhubekisela phambili usawoti yayo. Zonke mix. Ukuze wenze kube lula ukukuthinta ushizi, udinga i-ukumisa imigqa ke.
8. Nalapha, cindezela phansi inhlama wahlukanise izingxenye ezinhlanu. Ngokulandelayo, ingxenye isidingo ngasinye ukuthi unikezele ibe kobujamo obusaqanda. Ukuze inhlama ukusakaza ukugxusha yikhona ngingeke ugcwalise emaphethelweni. Ngemva ukugcwaliswa zibekwe, kubalulekile ukuba bopha inhlama ukuba balolonge lase lifana esikebheni, Fluff Iqanda yakhe.
9. heats kuhhavini ubhake ngoba Adjara khachapuri cishe isigamu sehora. Bese thatha aphume kuso, waya phakathi isikebhe ngasinye sizama ukushayela amaqanda ukubeka pan emuva kuhhavini kuze iqanda uphendulela white.
10. Ngaphambi kokuthumela khachapuri, udinga ukubeka phakathi ucezu ibhotela.
11. Khonza khachapuri nje kudingeka kamuva Adjara imizuzu embalwa ngemva kokuyikhipha kuhhavini, iqanda akazange abe nesikhathi lukhuni, futhi kungenzeka ukuba cwilisa.
12. Lokho ukuthi kulula kangakanani ukupheka khachapuri e Adjara. Recipe of the kazwelonke isidlo Georgian silula.

Indlela Yokuthola khachapuri Georgian
Ngokuba ukulungiswa uzodinga:
• cishe angamakhulu amane amagremu kafulawa;
• ikhulu amagremu ibhotela (kancane);
• -pint of ukhilimu omuncu noma yogurt;
• isipuni phansi baking soda;
• cishe 500-700 amagremu ngamunye ushizi anosawoti (mhlawumbe suluguni).

Inqubo sokulungiselela hachapuri Georgian:

1. uthele ufulawa zibe endishini uhlanganise ibhotela. Zonke izandla ezinhle uxove. Bese wengeza ukhilimu (yogurt) kanye elixutshiwe imizuzu eyishumi nanhlanu kuya amabili. Ngemva ngokungeza soda bese uxove futhi ngemizuzu emihlanu noma eyishumi.
2. Uma inhlama uphendulela okuqinile, bese usigcwalisa amanzi kancane afudumele. Uma kunalokho esithambile futhi, bese wengeza ufulawa kancane. Inhlama okuholela kufanele kwesokunxele cishe isigamu sehora.
3. Hlukanisa inhlama ibe izingxenye alinganayo futhi unroll ngomunye sentimutha obukhulu. Beka inhlama phakathi ushizi vukuza on a grater.
4. Zonke imiphetho kuya maphakathi kanye bopha zaschipyvaem. Khona-ke unikezele ngezinsizakalo futhi (kodwa ngokuqapha). Khachapuri ngobukhulu kumele sihambisane Usayizi okuzikhulula yakho.
5. On epanini kokufumbathisa ukubeka khachapuri yethu. gazinga Okokuqala ngakolunye uhlangothi kanti ke abanye. Uma bayobhaka ku khachapuri kuhhavini ke udinga gcoba phezulu iqanda.

Manje, uma unquma aphathe kwabendlu yakhe nakubo abanike usuku cuisine Georgian, ngeke isikhathi eside ukuba bacabange ngalokho uhlobo ukudla ongakhetha kuzo. Khachapuri ka Adjara, iresiphi esiye oluhlongozwayo kuwe, hhayi kubangele ubunzima ekuphekeni futhi etafuleni uyobheka ethakazelisa kakhulu. Futhi uma udinga ukuthatha okuthile ubunjalo ke njengoba wake isihloko ngeke khachapuri, elungiswe Georgian.