Indlela ukulungiselela okuthosiwe onion izindandatho

Uma uthi nhlá, onion amasongo in Batter, kungase kubonakale hhayi kuphela elula, kodwa futhi isidlo ngempela kunganambitheki. Onion akuyona phakathi imifino ozithandayo, kodwa izinzuzo zayo cishe wonke umuntu uyazi. Empeleni, zonke akunjalo. Naphezu kweqiniso lokuthi abantu abaningi ungathandi u-anyanisi, isidlo ivuthwa kahle ubukeka nje kuphela okuhle kodwa futhi unalo ukunambitheka izici ezithile. Proper onion yokuvuna kucutshungulwe kungaletha ezingalindelekile (kulabo ukuthi lesi) umphumela futhi sijabulise hhayi kuwe kuphela kodwa futhi izivakashi zakho ekhaya. Indishi ulula futhi kudinga ukuzikhandla omncane. Kungenzeka ukulungiselela iyiphi izindandatho idili onion ku Batter. Indlela silula futhi kudinga ukulungiselela kancane. Futhi okubaluleke nakakhulu, ukuthi ukubukeka umkhiqizo emva processing - tebuciko kakhulu.

Ukulungisa Ungadla badinga ama ambalwa ngaphezulu. Ukuze Batter kufanele ukulungiselela ulamula, 200 amagremu kafulawa ethafeni, amaqanda 2, ukhilimu omuncu kanye nezinongo ukunambitha. Kungcono ukusebenzisa usawoti kanye pepper. Futhi uzodinga amafutha yemifino njengoba ukuthosa kuyoba ejulile ethosiwe. Seva ufulawa kufanele ngaphambili. Ukhilimu omuncu kufanele kube uqweqwe ekhaya. Lokhu isithako, esitolo-uthenge, njengamanzi ezingonakalisa isidlo.

Nakhu ukuthi ukupheka okuthosiwe onion rings. Okokuqala, kudingeka ikhasi futhi usike onion. Qoba anyanisi kumele kube ngesimo izindandatho. Izindandatho akufanele kube too mncane, noma inqubo ukuthosa isondo ukuma ngeke ujike. Okulandelayo onion inkathi ngosawoti kanye pepper, shiya imizuzu 30, kuze kube imifino engawavumeli juice. Lungiselela Batter. Egg phehla kuze bushelelezi. Thina ukuxhuma nabo ufulawa ukhilimu omuncu. Hlanganisa kahle. Cauldron ka gcoba umlilo omncane bese ulinda kuze uwoyela iqala ukuba nithele. Bow, ake ijusi, uthele kule Batter okulungiselelwe. Thina wakhipha ngokuhlukile izindandatho bese uphonsa singene amafutha hot. Appetizer is okuthosiwe ngokushesha okukhulu. Uma iringi Uthola umbala yegolide, kubalulekile ukuthola futhi aphume ungene ipuleti, indwangu nikubeke ezinhliziyweni zenu. Leli phephandaba ngeke ukuncela amafutha esisele. Onion amasongo Batter isilungele ukusetshenziswa.

Ukuze ewubuciko ngaphezulu appetizer ukunambitheka aluthola, abanye besifazane esetshenziswa ukulungiselela ijusi lemon. Uma usawoti onion kanye pepper, nabo wathela juice yakhe, futhi ushiye isikhashana. Lokhu kukuvumela ukuba asuse ulaka kanye ukunambitheka anyanisi ukwenza sangempela futhi okungavamile. Onion amasongo Batter akanayo ukuba ukuma ekahle. Uma izindandatho kuthiwa zikhubazekile, musa ngicasuke. Onion tincetu ofakwe Iqanda ngxube ukhilimu omuncu, kuyoba hhayi ngaphansi kuka mnandi futhi esihlwabusayo. Imibuthano iphenduke izingqimba egolide isicaba ifomu, kodwa akukubi kangako.

Onion amasongo Batter kungaba isenzakalo esivelele yimuphi itafula, ngoba abantu abaningi abazi ngisho nokuthi umnsalo ingalungiswa njengenhlangano appetizer engavamile. Njengomthetho, lezi Amasongo ephelele ubhiya noma izoso. Ngaphezu kwalokho, iningi labantu, sibhekene nesimo lapho, ngemva zokuyithambisa inyama on skewers, onion indawo lapho engaya khona. Kuzophinde kube ukusetshenziswa okunengqondo leresiphi.

Okwakhe iresiphi ezichazwe ngenhla iyi-non-standard yokusondela imikhiqizo ezivamile. Lokhu dish kungaba ukuhlobisa iliphi iholide. Ngemva amaqanda owengeziwe futhi steamed onion amakhanda khona wonke umuntu. Ngaphezu kwalokho, umkhiqizo bangase basithathe kalula ezandleni zakho, futhi engazizwa ukungakhululeki. Indlela ngenhla bangaba esisemqoka zonke iholide. Kuyokusiza zonke senkosikazi libonise amakhono abo Culinary. Akekho oyobonisa ukuqagela ukuthi ukudalwa Kulokhu Culinary asikho isidingo amakhono chef.