Indlela ukupheka isitshalo seqanda sauteed: iresiphi for the ebusika

Lungiselela imifino ngezindlela ezihlukahlukene nenkathi ebandayo. Isitshalo seqanda Kuyophumela ethubeni simnandi kakhulu, uma efuna ukugcina ngokuvumelana zokupheka elandelayo.

Ukupheka isitshalo seqanda. Saute ebusika: zokupheka

Ukuze kulondolozwe cell elandelayo izithako idingeka:

• eggplant naphakathi e okukhishwa kukho 15 nama-PC.;
• naphakathi ngobukhulu utamatisi e okukhishwa kukho 15 nama-PC.;
• Inhloko naphakathi anyanisi --15 nama-PC.
• ambalwa izinhloko nesweli;
• kweqembu enkulu parsley;
• pods of pepper ashisayo - kusuka 2 PC. (Nayizimfundamakhwela lemali enkulu ukubeka acute);
• Article 1.5. l. uviniga essence ;
• usawoti kanye noshukela;
• nengxenye inkomishi (faceted) amafutha zemifino.

ubuchwepheshe

Indlela ukupheka sauteed isitshalo seqanda? Recipe (ebusika) ukunikela ukwenza izinyathelo.

1 igxathu

Geza isitshalo seqanda. Bawasuse Isiqu, uthathe halves. Beka imifino esitsheni ezijulile (locezu phezulu), ungqimba ngamunye fafaza ngosawoti. Shiya it okwesikhashana (ihora noma amabili) ukwehlisa intukuthelo. Kungenzeka futhi ukuba nithele nemifino ngamanzi anosawoti imizuzu 3.

2 isinyathelo

Ama ehlanzekile uthathe yizicucu banoma iyiphi isayizi. Geza utamatisi bese uthathe 2-4 izicucu. Ungathathi izithelo overripe, noma utamatisi kakhulu kubiliseni lapho kuphekwe.

3 isinyathelo

Isitshalo seqanda ukugeza usawoti, uthathe yizicucu amancane. Zonke imifino bavalelelweni isitsha esikhulu, ezifana indishi noma pan ukupheka. Thela ibhotela, isiyaluyalu futhi agqoke umlilo ukupheka. Ngemva abilayo imizuzu cell imizuzu engu-40. Govuza.

isinyathelo 4

Ngemva kokuphela kwesikhathi nenqwaba baba parsley oqoshiwe, vukuza noma oqoshiwe garlic, oqoshiwe pepper hot pods. Isizini ngosawoti ukunambitha, shukela. Hlanganisa izithako imizuzu imizuzu engu-15.

isinyathelo 5

Ekupheleni, engeza essence uhlanganise. Lungiselela okumnandi sauteed isitshalo seqanda. Indlela ebusika inikeza inqubo Ungadla ukuwafaka emabhange. I izitsha wageza oyinyumba packagi imifino bese qinisa zamabhodlela ithini. Beka kuphole. Nenani esibekiwe izithako esanele ngalokho okwenzeka cishe 4 ilitha izimbiza iseli isitshalo seqanda. Indlela elula ebusika. Bon appétit!

Sauteed Eggplant: isithombe, iresiphi

Ukulungisa cell iresiphi yesibili uzodinga:

• isitshalo seqanda e isamba 10 kg;
• pepper (mhlawumbe abomvu) 7 kg;
• fresh garlic mass 300 g;
• pepper okumunyu - 100 g (okuningi ngangokunokwenzeka);
• 4% uviniga 500 ml;
• Salt - faceted inkomishi isigamu (mayelana 100 g);
• ilitha amafutha sunflower.

ubuchwepheshe

Indlela ukupheka isitshalo seqanda sauteed? Indlela elula ebusika. Geza isitshalo seqanda, bawasika abe izinkomishi (cishe 2 cm obukhulu) futhi cwilisa amahora ambalwa in isixazululo okunosawoti. Khona-ke ake amanzi ukugeleza aphume. Garlic kanye pepper ahlanzekile. Ekugcineni, susa Isiqu kanye imbewu. imifino Gaya e grinder inyama, kufanele ochotshoziwe nopelepele. Hlanganisa imikhiqizo uviniga. eggplant omisiwe Fry in ibhotela nhlangothi zombili. Beka isendlalelo esisodwa embizeni, uthele isisindo ngokujulile garlic kanye pepper, bese ubeka ungqimba olandelayo bese uphinda inqubo. Kusukela ngenhla, ungakwazi uthele amafutha ezisele pan. amathini rammed iseli isikulufa ofeleba. Umthamo edliwayo e 2 amaviki. Bon appétit!