Indlela ukupheka pepper eyayigcwele kuhhavini - zokupheka kanye nezincomo

pepper Bulgarian kuwusizo futhi esihlwabusayo. It is lisetshenziswe amasaladi, zemifino isitshulu, isobho. Kodwa isidlo ethandwa kakhulu iyona pepper eyayigcwele. I ukugcwaliswa kungabangwa pepper inyama noma nemifino. Kodwa noma ngabe kuyini, ukulungiswa pepper ezazigxishwe okufanayo.

Raw pepper fresh ziqinile futhi ezingxabanweni. Ukuyihlanza, kudinga ukucutshungulwa okusheshayo ezishisayo. Uma sifuna wokukucima, umane yeka pepper imizuzu emibili ngamanzi abilayo noma ngisho nje ukuba nyobula. Uma sahlela ukupheka pepper eyayigcwele kuhhavini, kungcono Fry noma pripech kancane (imizuzu akukho kuka 2-3). Ngemva ukwelashwa ukushisa anqunywe phezulu pepper futhi ngobumnene, ukuqikelela ukuthi kulimaze inyama ukuhlanza imbewu imbewu ebhokisini. Ngokuvamile ekhaya mncane isikhumba pepper ngokuqondile akakhishwanga, kodwa uma isusiwe kalula, kungcono ukukwenza. Pepper isilungele ukugxusha. Recipe "upelepele Stuffed kuhhavini" akuyona eziyinkimbinkimbi kakhulu, ekulungiseleleni ikhophi imikhiqizo Semi-siphelile nokubhaka kuthatha imizuzu engaphansi kwengu-15.

Ngakho, ukuze alungiselele pepper ezazigxishwe (kuhhavini) nge inyama nengulube, sidinga izingcezu ezimbalwa bell pepper (ngesilinganiso 2 izingcezu ngalinye ekukhonzeni), ikhilogremu lawo elilodwa emhlabathini yenkomo (uma uhlanganise yenkomo kanye ingulube ku isilinganiso 2: 1, kuyoba tastier futhi juicier) , a irayisi ingilazi kanye ukhilimu, izaqathe, anyanisi, utamatisi (zonke izingcezu ubukhulu isilinganiso 2-3), amakhambi okubabayo, usawoti, umhlabathi emnyama, ayinawo amafutha zemifino.

Mayelana nokutholakala pepper Kudinga isikhathi esingaphansi anyanisi, izaqathe kanye nelayisi. Ngakho-ke thina ukupheka irayisi esimweni amanzi semi ukuhlanganisa. Oqoshiwe onion ogayiwe isanqante gazinga eceleni endaweni amafutha yemifino kanye nelayisi, ukuba nengxenye. Senza lo ukugxusha for pepper: ukuhlanganisa yonke izithako (anyanisi, izaqathe, irayisi) nge inyama nengulube, uhlanganise kahle. Usawoti kanye pepper. Uvalwe futhi ngokucophelela ugcwalise pepper ngamunye kuphekwe eyayigcwele wafaka ezijulile ukuthosa epanini, isichibi noma enkulu sauté pan, pre-batheleka izitsha namafutha amancane zemifino. Ukhilimu omuncu, uhlanganise ne utamatisi unama futhi uthele le pepper sauce. Sabeka kuhovini oshisayo ubhake imizuzu 20 175 degrees.

Peppers kungenziwa wabeka, kodwa ungasetha amathiphu ezicijile phansi lapho ukuthosa epanini encane. Kulokhu, utamatisi uthathe imibuthano futhi njengoba lid ukumboza ukuvulwa nabo. Khonza hot, ukufafaza uthole sauce ufafaze imifino oqoshiwe.

Uma ufuna ukwenza pepper eyayigcwele kuhhavini, kodwa esikhundleni inyama ukusetshenziswa toppings yemifino, kulesi simo, sebenzisa iresiphi elandelayo. Izithako ngakususi inyama, kodwa ukwengeza ushizi (mayelana 100 amagremu), clove ezimbili garlic, okwandisa ingxenye irayisi 300 amagremu.

Lungiselela pepper kanye samuntu kuqala.

Ukuze irayisi ukugcwaliswa thumba kuze isigamu. Fake usike wonke onion, omunye utamatisi - ku cubes amancane fake usike garlic. Carrot deda on a grater indawo. Ngo yemifino uwoyela ethosiwe anyanisi bese isanqante (imizuzu emi-5). Utamatisi, garlic, anyanisi, izaqathe, irayisi mix, engeza parsley oqoshiwe. Salt, pepper. Gcwalisa nge yemifino ukugxusha pepper kanye wababeka ezijulile sauté pan, ezimelana nokushisa.

Ukupheka utamatisi sauce: endaweni shredder ukuze nquma utamatisi uginindela, mix it ne ukhilimu omuncu. Gcwalisa pepper wakufaka kuhhavini imizuzu engu-30 175-degree. Esikhathini imizuzu emihlanu ngaphambi ukuyikhipha epanini afafaze dish ushizi vukuza. Pepper eyayigcwele, wabhaka kuhhavini (nge imifino), bakhonza ashisayo isidlo esikhulu sauce lalo. Lokhu uju yemifino ofanele ngisho etafuleni zemikhosi.

Ungakwazi ukupheka pepper kanye ephekwe eziko, baking. Kulokhu, pepper uthathe izindandatho nge imiphetho 2 -. 2, 5 cm Ibeka okuholela "izinkomishi" bhaka, ugcwalise kubo ukugxusha. Inyama ungakwazi uthele ukhilimu omuncu noma isoso, ngoba yemifino - wafaka ucezu ibhotela. Sauce ukuze pepper nezitini ukulungiselela ngokwehlukile.