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Inkukhu nezibopho ngaphansi ijazi noboya: ongakhetha. Ungadliwa inkukhu

Inkukhu nezibopho ngaphansi ijazi noboya - isidlo esilula futhi esihlwabusayo. Ungakwazi ukupheka for kwasemini noma dinner, kanye bazithobe ithebula iholide.

Inkukhu umucu ushizi elingenamikhono

Uma ufuna ukupheka okwehla esiphundu wonke umndeni, ungasebenzisa iresiphi yethu.

izithako ezidingekayo:

  • Four inkukhu amabele.
  • utamatisi ababili.
  • Amakhowe.
  • 250 amagremu weparmesan.
  • Omunye amazambane.
  • Anyanisi.
  • Imifino.
  • Imayonnaise.

Inkukhu nezibopho ngaphansi ijazi noboya kuhhavini ukupheka silula:

  • Ukuqala Mboza baking sheet nge ucwecwe gcoba ke ngamafutha.
  • Amakhowe uthathe tincetu, kanye no-anyanisi - izindandatho uhhafu. imikhiqizo Fry emafutheni zemifino. Ungakhohlwa uyifaka usawoti kanye pepper.
  • Wamabele efakwa esikhwameni ngepulasitiki dudula ekhishini isando nhlangothi zombili. Amafutha preform usawoti kanye nanoma yimuphi izinongo. Khona-ke ngokushesha Fry nezibopho epanini ukuthosa kuze brown golden.
  • Beka amabele bhaka, uwafake lokuqala, amakhowe futhi anyanisi, bese - utamatisi, uthathe izindandatho.
  • Fafaza oqoshiwe amakhambi yokuvuna anyanisi oluhlaza.
  • Ikhasi amazambane, washa futhi ufake grate. beka ngokucophelela phezu imifino bese ukuxubha nge imayonnaise.
  • Thumela bhaka kuhhavini ubhake isidlo for isigamu sehora.
  • Lapho isikhathi esibekiwe sesiphelile, asuse pan afafaze preform yashizi weparmesan ushizi.

Bhaka amabele elinye ihora ikota. Khonza wavutha itafula, ukulifaka isaladi ahlanzekile noma yimuphi omunye side dish.

Inkukhu umucu amazambane elingenamikhono

Uma ufuna kusimangaze izivakashi zakho, uqiniseke ukuthi usebenzisa iresiphi yethu.

izithako:

  • Inkukhu umucu - 700 amagremu.
  • Omunye onion.
  • Omunye isanqante.
  • Garlic - clove ezine.
  • Kalamula - wezipuni ezimbili.
  • Soy sauce - wezipuni ezimbili.
  • Amazambane - 500 amagremu.
  • ushizi Hard - 150 amagremu.
  • Usawoti kanye pepper lenhlanganisela.
  • Apple cider uviniga.
  • amafutha zemifino.

Inkukhu nezibopho ngaphansi ijazi noboya elungiselela leresiphi:

  • Lungiselela marinade ka usoso wesoya sikagalikhi nengulube futhi kalamula.
  • Umucu uthathe cubes ezinkulu, mix it ne sauce bese efakwa efrijini kuze kuphele isigamu sehora.
  • Ikhasi amazambane bese uthathe tincetu.
  • Anyanisi uthathe izindandatho uhhafu, afafaze ngalo uviniga.
  • Ushizi kanye izaqathe sihlanza grate.
  • Bagcobe isidlo baking ngamafutha ke babeka phansi umucu.
  • Khona-ke wabeka anyanisi kanye izaqathe ogayiwe. Imifino ngosawoti ukunambitha.
  • Ngaphezu kwalokho walala ungqimba amazambane (kufanele futhi usawoti).
  • Cover isidlo nge ucwecwe ulithumele ubhake kuhovini kuze kuphele isigamu sehora.
  • Kuyokwenzeka nini esifanele, asuse "cap" futhi ufafaze ushizi fries.

Pheka nezibopho ngaphansi amazambane noboya imizuzu eyishumi.

Inkukhu webele in ijazi noboya kusuka imifino

Ungadliwa inkukhu, okuyinto sikhetha lesi sihloko esisekelwe kuwo ulula, futhi uyokwakha kalula sibhekane ngokuphumelelayo yokupheka wabo. Ngenxa yalesi isidlo uzodinga:

  • Wamabele ngaphandle isikhumba - 500 amagremu.
  • utamatisi ezintathu.
  • bell pepper ezimbili.
  • anyanisi ababili.
  • Usawoti kanye pepper.
  • Imayonnaise - 200 amagremu.
  • amafutha zemifino.
  • ushizi Hard - 200 amagremu.
  • Imifino.

Inkukhu nezibopho ngaphansi ijazi noboya kusuka imifino silungiselela elula ngokwanele. Indlela itholakala lapha:

  • Sika webele kanye nommese obukhali, bese ngobumnene dudula kubo ngesando.
  • Thela isitsha 50 amagremu imayonnaise, cwilisa in the umucu sauce bakushiye khona kuze kuphele isigamu sehora.
  • Geza bese uhlanza imifino. Sika utamatisi zibe tincetu, onion - izindandatho uhhafu nopelepele - izindandatho.
  • Bagcobe ugqoko baking ngamafutha nendawo esifubeni sakhe. Usawoti le nezibopho kanye inkathi nge-pepper.
  • On esethatha ucezu ngalunye, beka anyanisi, upelepele notamatisi.
  • Sebenzisa inethiwekhi obukhulu wokuvuna imayonnaise noshizi ogayiwe.

Pheka nezibopho kuhovini oshisayo for isigamu sehora. Khonza isidlo itafula, kuvuvuzelwa amakhambi oqoshiwe. Ukuze-ke ungakwazi ukunikeza noma yimuphi dish side.

Umucu e ijazi noboya

Leresiphi muhle ukuthi ungakwazi ukushintsha noma ingeze kwamajazi esithombeni Ukwakheka bebodwa. Sebenzisa noma iyiphi imifino yangezinkathi ezithile, okuyinto uzothola in esiqandisini yakho.

izithako:

  • Umucu - 500 amagremu.
  • Imayonnaise noma ukhilimu - 150 amagremu.
  • Garlic - clove ezine.
  • Onion - izingcezu ezimbili.
  • Utamatisi.
  • Omunye amaqanda.
  • A ingcosana usawoti kanye pepper.

Sikulungisele nezibopho inkukhu ngaphansi ijazi noboya kanje:

  • Umucu ukugeza, bese usika zaba izingxenye ezinkulu dudula isando ngamunye.
  • Beka nalutho endishini, engeza usawoti, pepper, emhlabathini garlic kanye imayonnaise (ukhilimu). Zonke ivuse futhi ushiye inyama ukuba marinate for isigamu sehora.
  • Lungisa isidlo bhaka gcoba ke ngamafutha.
  • Put izingcezu inkukhu ukuba phansi, eduze komunye nomunye. Kulahleni phezu utamatisi oqotshiwe ku izindandatho uhhafu futhi amasongo onion. ungakwazi ukwengeza pepper insimbi, zucchini kanye nanoma yimiphi eminye imifino, uma uthanda.
  • Grate ushizi mix it ne amaqanda. Beka elingenamikhono phezu imifino kanye bushelelezi ngesipuni.

Bhaka kuze isidlo kuphekelwa kuhovini-evuthayo. Le nqubo ithatha wena imizuzu engu-30 kuya kwengu-40 (uholwe izici kuhhavini wakho).

Umucu e ijazi noboya kuhhavini

Lokhu dish kuvela namanzi kakhulu futhi esihlwabusayo. Uma ungazi ukuthi yini ukunikeza izivakashi etafuleni zemikhosi, ungasebenzisa ngokuphepha leresiphi.

izithako:

  • inkukhu amabele amabili.
  • utamatisi ezintathu.
  • Omunye onion esikhulu.
  • bell pepper ezimbili.
  • Three clove sikagalikhi.
  • 200 amagremu yimuphi ushizi kanzima.
  • Imayonnaise.
  • Mustard.
  • Usawoti kanye isinongo ngoba inkukhu.
  • amafutha zemifino.

Inkukhu nezibopho ngaphansi ijazi noboya kuyalungiswa ngokushesha futhi kalula. Ukuze wenze lokhu, wena umane udinga ukusebenzisa iziqondiso ezilandelayo:

  • Susa isikhumba wanquma amabele nezibopho. izingcezu ezinkulu ukusika lengthwise. Amafutha preform usawoti kanye isinongo ngoba inkukhu. Shiya ukuze marinate nezibopho ingxenye yesine ihora.
  • Ushizi grate futhi ahlanzekile imifino sibe yimichilo. Hlanganisa ne imikhiqizo imayonnaise, futhi amabili wezipuni of lwesinaphi. Engeza kubo usawoti, pepper kanye isinongo ngoba inkukhu.
  • Shisisa epanini ukuthosa futhi ngokushesha brown amabele amafutha yemifino nhlangothi zombili.
  • Beka preform refractory baking dish.
  • Beka nezibopho ku ijazi noboya bese uthumela isidlo kuhhavini.

Ngemuva kwemizuzu engu-20, ifomu ungathola little cool futhi ngqo okumnandi ibele lakhe ukuze etafuleni.

isiphetho

Ungadliwa inkukhu kuyoba wusizo kuwe phakathi nezinsuku, kanye nangamaholidi. Pheka ukudla okumnandi wonke umndeni futhi kusimangaze umndeni nge flavour entsha yokuqala.

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