Izidlo amaqanda kuphekwe: ukupheka zokupheka ngezithombe. isidlo Simple amaqanda abilisiwe

Indlela kutholakalele etafuleni lakho izitsha amaqanda abilisiwe? Ungakwazi ukugembula ukuthi anqunyelwe ukuhlukahluka ezintathu: "isikhwama", ongacacile bese abilisiwe amaqanda. Futhi ezihlukahlukene - omelettes namaqanda ngiyocasha ekuseni. Omunye kungaba kuphela ukuzwelana okudalwa iningi labantu umcabango Culinary! Ngemva amaphesenti ayisishiyagalolunye ekhaya ngalolu daba, lokho izitsha ingenziwa Iqanda abilisiwe, ngeke anikele ukunakwa uhlu ehlanganisa kuphela izinto okukhulunywa. Futhi lokhu naphezu kweqiniso lokuthi isidlo amaqanda abilisiwe kungathinta ukunambitheka efihlekile ngisho gourmets Jaded - uma wazi ukuthi yini ukupheka. Futhi parallel ayakwazi ukujabulisa umyeni wakhe, bezama ukusebenza futhi alinaso isikhathi ukulinda imiphumela eside hlonipho Culinary.

Amaqanda e Sardinian

Uma unesithakazelo esitsheni okulula amaqanda abilisiwe ukuthi kungaba ngokushesha, bachelor, ukupheka ukudla kwasekuseni, kodwa "izikhwama" evamile Ukhathele kakade futhi musa nokugibela emphinjeni, sebenzisa iresiphi amaNtaliyane abanothando. amaqanda lwasekuqaleni okuphekiwe kanzima abilisiwe, bahlanza futhi uthathe eduze neengcezu. Mayibe ngeyakho wena mayelana eziyisithupha ukudla ngokunembile. Epanini uyithose uthele ezintathu wezipuni zamafutha (bobuqiniso - Olive), enongiwe nezinkezo ezine uviniga kanye ingcosana kasawoti. Ukuze le ngxube selibekiwe Iqanda neengcezu - izikhupha lokuqala phansi, emva avuliwe Browning. Lapho ukubonakala kubo uzobe wanelisa, okuthosiwe amaqanda babeka phezu ipuleti, futhi esikhundleni sabo ufake ingcindezi umusi garlic clove kanye parsley oqoshiwe, plus wezipuni ezimbili fresh isinkwa imvuthu. Lutho neze zazolotitsya ingxube, it is babeka neengcezu phezulu - nowanelisayo, futhi exotic ibhulakufesi enongiwe usulungile.

iqanda isangweji

Ikakhulukazi ezihlukahlukene izitsha kungenziwa kubhekwe njengento ekuseni abilisiwe amaqanda - zokupheka kusungulwe izizukulwane abapheki abathengi imiphumela enzuzweni yomshikashika wabo. Labo ngaphambi umsebenzi ongakabi kwadingeka isikhathi baphaphame, noma akathandi ibhulakufesi Friend, ungenza sinkhwa, okuzokwenza ukuzabalaza kuze kube yilapho kwasemini ngaphandle kwezinkinga. On nocezu lwesinkwa baba ulethisi, ambalwa onion rings, amaqanda tincetu kanye utamatisi tincetu. Uma ukudla akwanele, kungenziwa kulekelelwa iqoqo amapuleti ezondile ingulube loin (carbonate, ayi, inyama ...) noma shprotinkami ngaphezulu. By endleleni, lokhu "tormozok" kuhle umfundi, kodwa zonke izingxenye ezingcono ukutshala Pete, kwaba ezikahle ukuze badle.

"Benedictine" amaqanda

Uma bakudala ukupheka awunawo isithakazelo, kodwa isidlo yabo amaqanda abilisiwe ungazange unesizungu, zithokozise kwasekuseni French. litre amanzi is abilisiwe, ngalokho igesi kuyehla kube isimo pobulkivaniya ethule pan. Amanzi agelezela uviniga spoon. Iqanda ihlukaniselwa ladle, ehliselwa ukuba ethangini ladle zakhipha ngokucophelela. Ngemva kwemizuzu engu-ezintathu iqanda "Benedictine" (it is "abazingelwa") isusiwe ngesipuni slotted. Lapho simatasa, kepha omnene, amaprotheni isikhuphasha ngaphakathi kuba impela ketshezi. amaqanda ezinhle Ikakhulukazi ezifana ne zemifino isaladi noma agqoke isinkwa, limboziwe futhi isaladi leaf lamina ubhekeni.

Amaqanda, ushizi kanye pasta

Labo ngemadlana encane elele azungeze efrijini kumikhiqizo embalwa, londoloza ekuseni noma i ukufika unscheduled ukudla umndeni ka amaqanda abilisiwe noshizi. Ngokwesibonelo, lokhu okulandelayo: ekuphambukeni wayixova amaqanda ezinhlanu elixutshwe amakhilogramu wesithathu yimuphi Nedlin ezimise pasta (neminsalo, lemiklamo, amagobolondo), ayoliswe nokuwohloka noma ogayiwe garlic clove nebasili kakhulu oqoshiwe. Thela engamakhulu amagremu ushizi sikhuntile noma ushizi ogayiwe ngoba ukunambitheka - pepper, ngoba juiciness - imayonnaise. Uma ujoyina iyiphi yenkukhu noma inyama mafutha etholwe kakhulu izitsha main - amaqanda abilisiwe pasta othole khona umsindo entsha ngokuphelele Culinary.

amaqanda Scottish

ukulungiselela yabo kuzodinga umsebenzi owengeziwe futhi abanye izingxenye kwezinhlobonhlobo zezinto eziphilayo. Nokho, uma ufuna i-dish eqotho ngempela futhi ezihlwabusayo kakhulu amaqanda abilisiwe, sibheke lokhu iresiphi. 400 amagremu of inyama nengulube (noma, kodwa akukuhle wezinyoni) enongiwe oqoshiwe Thyme, onion kanye parsley, ayoliswe pepper kanye nosawoti. Kulo zenziwa lozenges ezinhlanu okusaqanda, ngamunye okuyinto ibekwe Iqanda abilisiwe, ugijime-e ufulawa, exutshwe usawoti kanye pepper. Nemthombo zihambisana nhlangothi zonke, ukuze izikhala wahlala. "Cutlets" lokuqala paneer ushizi Iqanda ke e breadcrumbs ethosiwe esiveze ngayo insada amafutha hot nge kombhala njalo.

amaqanda eyayigcwele

Lapho umnikazi uzama ukhumbule (noma benze) isidlo amaqanda abilisiwe, zokupheka ezihlobene ukugxusha yabo, owokuqala efika engqondweni. Futhi uma ungakabi waqaphela ukuthi ungakwazi Abasunduzani ku "zikebhe ngokuthi", sinikeza wena izinguqulo yimpumelelo kakhulu:

• kyokushin okuthosiwe, ohlanganiswe izikhupha "bomdabu";
• ushizi vukuza, izikhupha efanayo kanye imayonnaise ne garlic;
• "Emthambekeni" ephelele - obomvu, futhi ngisho nezibiliboco abamnyama (isikhuphasha lapha ungafakiwe umkhiqizo elicwengekile kanye ungqimba ephansi esibekiwe);
• Refilling ushizi, nut exhunywe kwi imvuthuluka;
• saury kanye tuna in juice ayo nge oqoshiwe iminqumo omnyama;
• Cod kwesibindi anyanisi ethosiwe neqanda isikhuphasha okuphakade;
• amakhowe ethosiwe anesikhupha esisemqoka njengoba ukugcwaliswa - ukhilimu.

Yiqiniso, ungacabanga futhi "ukugxusha." Alo

iqhwa amabhola

amaqanda Stuffed ujwayelene, mhlawumbe, konke. Kodwa emihumeni kukhona analogs uswidi ezaziwayo "Rafaello" kunawo wonke kuzoba entsha. Basuke uzilungiselele umane futhi esihlwabusayo kakhulu. amaqanda amathathu kanzima abilisiwe kudingeka ambalwa ushizi kusetshenzwe. Ungathathi esithambile futhi, njengokuthi "Amber" - isisindo kuyoba okunamathelayo kakhulu. Ifanele "Ubungane" noma okuthile okunjalo kuwo. Amaqanda nge ushizi amaqhafuqhafu deda, garlic isibambo ibe mass (ubuningi ezilungisiwe izintandokazi zakho). Ngemva ukuxuba, ungakwazi ukwengeza imayonnaise kancane, uma "ukugxusha" abonakale ezomile. Kule roll amabhola kanye esigingqwe kakhukhunathi ishq. Uma kubonakala sengathi wena wehlulekile namatshana, ungakwazi shintsha ogayiwe crab izinti. Ngaphakathi nut singenza ukuba kugxiliswe (ogcwele amathuba). Futhi believe me: izitsha okumnandi kangaka futhi yokuqala amaqanda abilisiwe ungazange wazama!

pate Hungarian

Luhle sandwich bonke izikhathi - kusukela Ungadla kanye nokwengezwa inkambo main kuya lezitsha ngamaholide. Ikota amakhilogramu onion ehlanzekile oqoshiwe ke okugazingiwe kuya othi awube inhlanganisela cream zemifino amafutha e-isilinganiso 1: 2. amaqanda Five, kuphekwe cool, wafaka blender nge amagremu 50 (cishe ingxenye eyodwa kwezintathu inkomishi) walnuts, ethosiwe kanye clove ezimbili garlic. Konke lokhu liphenduka nokunamathisela bushelelezi, prisalivaem, podperchivaetsya, uma uthanda kulekelelwa namanje ukuthi ezinye izinongo. A kwamahora ambalwa esiqandisini - futhi pate spreadability ngomumo.

Amaqanda ngesiShayina

Zonke zokukhwabanisa ezihlongozwayo uphendulela amaqanda abavamile abiliswe amanzi okugqumisa. Ngakho, kakhulu ekushintsheni ukunambitheka kwabo. Futhi believe me - zibe ngcono. Isigaba sokuqala - ukupheka - kufanele ihlale imizuzu 10 egcwele njengoba ekulungiseleleni amaqanda wezokudla. Selehlile egg roll emhlabeni ukuze igobolondo odabukileyo kodwa hhayi ufafaze. I ukuhlanganisa amanani alinganayo usoso wesoya eqinile, kungabikho izithasiselo futhi flavorings, abamnyama itiye, apula uviniga. Marinade engeza ezinye usawoti, uthele ke iyiphi ozithandayo, kodwa ngokuvumelana nomunye namakha, amaqanda okuphekwe kancane kuwo ihora. Waphayona amahlamvu ulethisi kanye ginger zifakwe emanzini anosawoti nezimfanzi.