Original zokupheka kakhulu yenza i

Wonke umuntu wesifazane okungenani kanye empilweni yakhe ubhekene nesimo lapho izivakashi ezingalindelekile vakashela kwaqondana sokungabi nhlobo imikhiqizo ngomumo eyenziwe ekhaya. Ngokuqinisekile wonke umuntu abangane abanjalo, ababiza futhi waxwayisa ihora ngaphambi kokuba ngivakashe. Kwasekufanele ukuthi zihlanganisa fantasy ukupheka okuthile okumnandi izithako etholakalayo. Ihora - omningi isikhathi engasetshenziswa nezinye izinjongo. Zama ukwenza imenyu okusheshayo izitsha ezine, futhi usisize kule iresiphi washesha, okuyinto ngokuqinisekile unawo wonke uwayehlalise.

Salad "ewusizo"

Indlela lokhu isaladi Ungengeza onion kancane, kodwa lokho kumane nje ngesicelo. Uma wenza lokhu isaladi eyodla, ungavele uhlanganise zonke izithako, futhi enikeza izivakashi - Kungaba mnandi ukubeka zonke izingxenye ze-slide kanye ukuhlobisa tincetu lemon, marjoram futhi isilimo esidliwayo esinamagatsha anamanzi. Salad kuvela nje esiphundu, kodwa futhi ewusizo ngenxa omningi amavithamini equkethwe kuwo. Ukuze isaladi edingekayo - 1 isanqante ezinkulu, isithombo 1 medium, 1 isilimo esidliwayo esinamagatsha anamanzi, 1 lemon, usawoti, ukhilimu omuncu noma iyogathi, marjoram. Imifino basihlikihle on a grater amaqhafuqhafu, ukusakaza imifino kwi amaslayidi ngoqwembe, engeza usawoti kanye pepper, ufafaze isaladi imifino, ufafaze isaladi nge ukhilimu omuncu, exutshwe kalamula.

I isobho esheshayo

Indlela Yokuthola lokhu dish ilula, njengoba zonke newukuhlakanipha. Epanini ukupheka ezintathu - abane amazambane lisikiwe ne ukwengeza ingcosana nekhumini. Khona-ke, evula ikani amakhowe oqoshiwe futhi uthele isobho kanye ketshezi. Olunye ukhezo kafulawa nithin inkomishi ukhilimu futhi inkathi isobho. Ngemva kwemizuzu embalwa ukukhonzwa.

kwaselwandle tempura

Lokhu dish, njengazo zonke izindlela ukuba yenza i, kuphekwe ngokushesha okukhulu. Into ebaluleke kakhulu ukuba okungenani isethi ubuncane imikhiqizo otholakele. Ukulungisa dishes izohlanganiswa ulingana noma ukudla kwasolwandle (squid, izimbaza, imfanzi). Ngenkathi silungiselela Batter, kwasolwandle kudingeka siphume imbala futhi eneqhwa. Batter: uhhafu ikhilogremu kwasolwandle udinga ukuthatha amaqanda amabili, ingcosana usawoti, ezine wezipuni kafulawa kanye namanzi kancane efudumele. Odinga uhlanganise kahle. Kwaselwandle uthele pan ne Batter, uhlanganise. Khonamanjalo kulungele pan ne amafutha yemifino, embula it scapula kwasolwandle gazinga kuze brown golden, cishe imizuzu engu 5-7. isidlo esihlwabusayo futhi unempilo usulungile.

I-Pizza "Izivakashi embundwini»

Uma ufuna ngempela, ungakwazi ukulungiselela inhlama for the pizza ngokushesha. Leresiphi pizza ungakwazi nhlobonhlobo at intando bese ukutholakala kwemikhiqizo, kodwa ungakhohlwa ukuthi inhlama kufanele uthole esithambile futhi pliable. Sizodinga 2 izinkomishi ufulawa, 200 amagremu ukhilimu omuncu, 200 amagremu ibhotela, ushukela, usawoti ukunambitha. Uxove inhlama, nilishiye libe imizuzu engu-20, bese unikezele ngezinsizakalo ungqimba elincanyana phezu azungezwe pan, wafaka le ukugcwaliswa ubhake kuze kuphekwe ezingeni lokushisa 220-240 degrees. Ifanele ngokugcwalisa yimuphi imikhiqizo ungathola in the esiqandisini, izingcezu ushizi, amasosishi iminqumo notamatisi.

Ngakho, ukudla okuphelele izitsha ezine thina wayechithe kancane kuka imizuzu engamashumi amane, futhi wasisiza ngayo kule iresiphi yenza i. Manje yisikhathi ukwenza okumnandi futhi amnandi itiye iresiphi uyaqiniseka ukuthi umndeni ngamunye. Ngithanda entabeni leaf eside itiye ukwengeza amacembe Mint, oregano kanye melissa, lesi siphuzo kufanele ume isikhashana ukuze uthumele yonke izivakashi yayo sezindawo okuyisimangaliso magic ukunambitheka esiyingqayizivele. usulungile, ekudleni isethwe, uwayehlalise kusenabantu imizuzu eyishumi nanhlanu iqalele kabusha futhi ume phambi izivakashi e yonke inkazimulo yayo. Akubalulekile ukuzobatshela ukuthi baba zokupheka umsizi yenza i, ngisho ikumangaze nonke iphendula ngokushesha futhi kalula kanjani.