Pie ngaphandle amaqanda - Vegetarian

Pie ngaphandle amaqanda - dessert lula futhi okumnandi. Pheka ngokuvamile kusukela bhisikidi inhlama ezahlukene nezinhlobonhlobo apula. Indishi yasungulwa ekuqaleni kwekhulu nesishiyagalombili. Nakuba enzuzweni akuyona kubhakwa. Namuhla ziningi charlotte iresiphi. Iyiphi ukukhetha - unquma.

pie Vegetarian ngaphandle amaqanda

Ukuze silungiselele ke, kufanele uthathe:

- amakhilogramu apula;

- amagremu ezingamakhulu amabili yogurt;

- inkomishi ufulawa slide;

- ingilazi semolina;

- inkomishi ushukela ne-slide;

- uwoyela;

- usawoti;

- vanillin;

- isipuni esigcwele uviniga, slaked soda.

Apples geza ahlanzekile. Sika nabo njengoba uthanda - cubes, tincetu, tincetu. Yogurt, azihlanganise ushukela nosawoti, vanilla, ibhotela, ufulawa semolina. Uxove inhlama bese wengeza soda amanzi amaningi. Govuza, engeza apula. Baking amafutha isidlo ne ibhotela semolina. Thela inhlama efolomeni ubhake imizuzu engamashumi amane kuhhavini kwelinye namashumi ayisishiyagalombili degrees. pie Vegetarian ngaphandle amaqanda ngomumo!

charlotte zakudala

Izidingo zakhe:

- amaqanda amathathu;

- namamililitha ezingamakhulu amabili kefir;

- soda, slaked ne kalamula;

- apula;

- eziyikhulu namashumi ayisihlanu amagremu ushukela;

- ufulawa.

Apples, washa futhi ufake grate. Seva kafulawa uhlanganise ne-yogurt, apula, ushukela, baking soda, amaqanda. Ngokuphelele uxove inhlama. Umumo ibhulashi ibhotela ufafaze breadcrumbs noma semolina, uthele emuva inhlama ubhake kuze kwenziwe. Lokhu pie kuyinto ngaphezulu crumbly kuka pie ngaphandle amaqanda.

charlotte izaqheqhe

kumele:

- omunye pack of cottage shizi;

- ingilazi ushukela;

- baking soda;

- amahabhula amane;

- ingilazi semolina;

- amaqanda;

- eziyikhulu amagremu ibhotela.

Apples ugeze, ikhasi Chop. Fafaza ushukela. Engeza cottage shizi neqanda, Roll ku decoys soda. Ncibilikisa ibhotela , enezele inhlama. Zonke ukuxuba kahle. Gcoba ifomu ufafaze breadcrumbs. Thela emuva mass ubhake kuze kuphekwe kuhhavini.

Ikhekhe "charlotte"

Sidinga ukubhaka amabhisikidi amabili. Ukuze uthathe kubo:

Ukuze bhisikidi amnyama

- amaqanda amane;

- Sugar - ngayikhulu namashumi ayisihlanu amagremu;

- ayisikhombisa amagremu kafulawa;

- amahlanu amagremu isitashi;

- amathathu amagremu of cocoa;

- amabili akha iglu esebenza yashizi ikhasi orange.

Ukuze bhisikidi elikhanyayo

- iqanda elilodwa;

- omunye amaprotheni;

- amabili spoonfuls kafulawa;

- ezimbili nezinkezo ushukela.

ukhilimu

- amagremu angamakhulu amathathu ukhilimu ekubhaxabulweni;

- amagremu angamakhulu amathathu yogurt kusukela amapentshisi;

- isigamu inkomishi ushukela;

- Nanhlanu amagremu gelatin;

- inkomishi eyodwa nane berry puree;

- marmalade Green - ayisikhombisa amagremu.

ngoba amnandi

- ezintathu wezipuni cocoa;

- nezinkezo ezintathu ushukela;

- ezintathu wezipuni ubisi;

- ibhotela - ayisihlanu amagremu.

Amaphrotheni uphehle. Izikhupha iphawundi noshukela bese uhlanganise nabo amaprotheni, bese wengeza kwesigamu ufulawa, isitashi cocoa. Bhaka ezimbili zamatshe amnyama isipanji ikhekhe. Bhisikidi kufanele kuphole futhi usike workpiece yilo. Ngokufanayo, ukwenza isivivinyo ngoba ukukhanya isipanji ikhekhe ubhake. Gelatin ikhava ngamanzi abandayo bese ukufudumeza esitofini kuze ancibilikisa. Whip ukhilimu ne-yogurt, ushukela kanye gelatin. Ingxenye yesine ukhilimu, engeza puree. Angel ukudla ikhekhe, smear ukhilimu bese ugoba ibe umqulu.

Abelana bakeware phansi futhi izinhlangothi bhisikidi yayo preforms amnyama. Amalunga bathele isiraphu. Khona babeka isigamu ukhilimu. Esikhathini isikhundla maphakathi workpiece roll bhisikidi emhlophe. Hlela marmalade oluhlaza. Beka izinsalela ukhilimu futhi abushelelezi. Top nge bhisikidi amnyama. Beka efrijini amahora ambalwa. Khona-ke, susa kusukela isikhunta, uthele fondant. Fafaza chocolate chips.

ukupheka Swedish. "Charlotte" nge ipheya ukhilimu

kumele:

i-bhisikidi

- ayisishiyagalolunye amagremu ushukela;

- esidlweni efanayo;

- amaqanda amathathu.

ukhilimu

- amagremu amakhulu amabili namashumi ayisihlanu ka amagonandoda ecubuziwe;

- ezintathu amaqanda izikhupha;

- eziyikhulu amagremu ushukela;

- abangamakhulu amabili ml ubisi;

- Twenty amagremu gelatin;

- vanillin;

- ukhilimu esindayo - namamililitha engamakhulu amathathu;

- ipheya utshwala - Amathathu namamililitha.

ngokuba isiraphu

- ushukela - ingilazi;

- Water - izibuko ezimbili.

ukuhlobisa

- ikhilogremu amagonandoda;

- amabili nanye Savoiardi ikhukhi;

- ifomu detachable ngokuba ikhekhe;

- apula jam - nezinkezo ezimbili.

Izikhupha ehlukanisiwe zabamhlophe. Endaweni ehlukile, bashaywe ushukela. Seva ufulawa. Ukuze izikhupha, engeza ingxenye eyodwa kwezintathu amaprotheni. Ubujamo ikhekhe, beka ucwecwe futhi uthele Batter. Bhaka.

Kunamagonandoda geza ahlanzekile. Sika halves. Pheka amagonandoda ushukela isiraphu kuze ithenda. Cool. Shiya amagonandoda ambalwa ukuhlobisa Mash ukuphumula ku puree.

Ukuze ubisi ukhilimu ngamathumba. Phehla amaqanda izikhupha noshukela. Ubisi Xuba izikhupha. Beka ingxube a okugeza amanzi bese upheka, govuza kuze uqweqwe. Bese wengeza ukhilimu pre-ofakwe gelatin, nangemva - amagonandoda abondiwe utshwala. Cool. Ekupheleni wafaka ophehliwe ukhilimu futhi ukuxubana.

ikhekhe Ready uthathe izingxenye ezimbili. Isikhunta yokuhlukanisa, beka amakhukhi umbuthano phansi - elilodwa ingxenye bhisikidi. Thela isigamu ukhilimu. Khona-ke, engxenyeni esele okuvela kuyo le bhisikidi. Beka izinsalela ikhekhe cream. Cool in esiqandisini amahora ambalwa. The touch sokugcina - ukuhlobisa eseqedile ikhekhe neengcezu of eliphakathi kwe kanye apula ujamu.