Umkami yenkukhu kanye amakhowe - iresiphi ngezithombe

Namuhla sizoxoxa kanjani ukupheka ekhaya umkami yenkukhu kanye amakhowe. Indlela lokhu isidlo esimnandi ilula ukuze asingathe ngisho imfundamakhwela umpheki. Ngakho-ke, ukufunda ngokucophelela izincomo zethu futhi alethe ngokuphepha kwabo ekuphileni.

Umkami yenkukhu kanye amakhowe. Recipe ngesithombe

Sikunikeza ngendlela yakudala ukulungiselela le isidlo ethandwa. Siyabonga kuye, ungakwazi kusimangaze izivakashi zakho etafuleni idili noma ukujabulisa abathandekayo esidlweni ngeSonto.

izithako:

• Inkukhu - 500 amagremu.
• Mushrooms - 300 amagremu.
• Onion - 200 amagremu.
• ushizi Hard - 200 amagremu.
• Cream - 350 amagremu.
• Ufulawa - wezipuni ezimbili.
• Usawoti namafutha zemifino - ukunambitha.

Indlela Pheka umkami yenkukhu kanye amakhowe kuhhavini ukhilimu? Recipe sokudla okwehla esiphundu kuyatholakala lapha:

• Ubilise inkukhu kuze ithenda ke kuphole inyama fake nquma it.
• Onion ikhasi Chop Melkoya.
• Amakhowe uxubha kahle futhi Diced.
• Fry anyanisi in ibhotela, bese amakhowe.
• Lapho umswakama ngokweqile shabalala, ukubeka imikhiqizo nezibopho, usawoti kanye izinongo. Ngemva kwemizuzu embalwa pan kungaba asuswe isitofu.
• Endishini ehlukile, ukulungiselela sauce. Sula ufulawa phezu ukushisa low ke uwathele ukhilimu, pepper kanye nosawoti.
• Xhuma Usoso amakhowe, anyanisi kanye inkukhu.

Beka imikhiqizo cocottes generously ufafaze ushizi. isidlo Bhaka kuhhavini osuke usushisa kakade ekuzimiseleni.

Julien kuhhavini

Ngokuvamile kuba isidlo ethandwa uzilungiselele futhi wakhonza esitsheni akhethekile. Nokho, kukhona enye indlela ezithakazelisayo ukupheka umkami. Uyokusindisa isikhathi namandla, futhi ukunambitha noma yini ngeke unike ukudla yendabuko.

Imikhiqizo kwesokudla:

• Umucu yenkukhu - 500 amagremu.
• amakhowe Fresh - 300 amagremu.
• Anyanisi - 150 amagremu.
• ushizi Hard - 250 amagremu.
• Cream - 250 ml.
• Ufulawa - spoonfuls ezimbili.
• Salt, pepper - Eluma ezimbili.

Ngakho, zilungiselele umkami yenkukhu kanye amakhowe. iresiphi:

• Inkukhu ebilisiwe uthathe yizicucu amancane.
• Anyanisi ehlanzekile, khona-ke usike wabayisa izindandatho uhhafu.
• Amakhowe futhi Chop ngommese.
• Thela pan amafutha kancane zemifino awubeka phezu kwesitofu. Fry anyanisi kuqala, bese uyibeke ukuze amakhowe. Lapho ijusi ukuhwamuka, engeza imikhiqizo inyama.
• Ngo ehlukile ezomile ufulawa pan gazinga. Uma iqala ukuhwalala, uthele ukhilimu kuso. Bilisa sauce, bese uwulethe ukunambitheka usawoti kanye izinongo.
• Thela sauce ukhilimu kuya amakhowe futhi inkukhu, bese Dlulisa imikhiqizo esitsheni baking.
• ushizi Grate ulifafaze phezu dish.

Pheka umkami kuhhavini cishe ihora. Uma embozwe uqweqwe kuphekeke, ungathola ifomu kanye cool kancane. Qoba isidlo (kuhle kwekhekhe), abeke izingcezu on ipuleti ubakhonze etafuleni.

Umkami yenkukhu kanye amakhowe izimbiza

izimbiza Ceramic nazo ngokuvamile esetshenziselwa kulungiselelwa lokhu dish. Taste fresh amakhowe elimnandi kanye ukhilimu omuncu sauce qiniseka izivakashi umxhwele. Futhi umkhaya nabangane ngokuphindaphindiwe akucele ukupheka ngabo umkami esihlwabusayo okunomsoco.

Ukwakheka izitsha:

• Inkukhu umucu - 200 amagremu.
• Mushrooms - ukunambitha.
• Ukhilimu omuncu - ezine wezipuni.
• Ushizi - 100 amagremu.
• Omunye onion.
• Usawoti kanye nezinongo - ukunambitha.

Indlela Pheka umkami yenkukhu kanye amakhowe ibhodwe eziko? Recipe ngezithombe ingatholakala lapha:

• Bilisa umucu inkukhu kuze kuphekwe. Lokho kwathi elimnandi, engeza izingcezu benomhluzi iphathwa izaqathe, garlic, isilimo esidliwayo esinamagatsha anamanzi kanye anyanisi.
• Amakhowe futhi inyama uthathe yizicucu alinganayo, bese uyithumele ethosiwe emafutheni zemifino. Ekupheleni, uanyanisi ne imizuzu embalwa ukhilimu omuncu.
• Beka ukudla izimbiza amancane, wagqoka kobuso ushizi vukuza.

Ilungiselela umkami kuhovini kahle osuke usushisa kakade ikota yehora. Nokho, kufanele ucabangele ngobukhulu nangokwakheka kwazo ukushuba odongeni. Lokhu dish kufanele wakhonza etafuleni ngesimo esishisayo noma efudumele.

Julien e tartlet

Lolu khetho Ungadla samaholide ngokuqinisekile ujabulele izivakashi zakho. Ukulungisa umkami ngokushesha okukhulu, ngaphandle kokuthatha umpheki amandla kakhulu.

izithako:

• Inkukhu umucu - 300 amagremu.
• Mushrooms - 300 amagremu.
• Noma yimuphi ushizi kanzima - 80 amagremu.
• Ukhilimu omuncu - ezintathu noma ezine wezipuni.
• amafutha yemifino - wezipuni ezimbili.
• Onion - one piece.
• Usawoti kanye nezinongo - ukunambitha.
• Tartlets - kwelinye iphakethe.

Ngokulandelayo, sizokubonisa indlela ngokushesha ulungiselela etafuleni iholide umkami yenkukhu kanye amakhowe. Original iresiphi Ungadla ufunde ngezansi:

• Kulokhu sizosebenzisa inkukhu engaphekiwe, uthathe yizicucu. Ngokufanayo, nquma anyanisi kanye amakhowe.
• Zonke mikhiqizo Fry kuze eliphekwe uwoyela zemifino, kukho usawoti kanye izinongo. Ekupheleni ukubeka ukhilimu omuncu uhlanganise kahle.
• Beka tartlet ukugxusha, futhi phezu kwalo ukubeka ushizi, vukuza on the grater ayetholakala.

kuhhavini Preheat degrees 200, bese uthumela ku blank. kamuva Imizuzu eyishumi nanhlanu, kungenziwa i-Ungadla amahle esihlwabusayo wakhonza kubavakashi.

Julien kuso

Uma ungenaso isikhathi, kodwa ufuna ukujabulisa abathandekayo isidlo esimnandi, khona-ke thatha leli nothi kadokotela. Bizarre umkami, uzodinga:

• amakhowe Fresh - 500 amagremu.
• Inkukhu webele - 500 amagremu.
• Anyanisi - izingcezu ezimbili.
• Ephansi fat ukhilimu omuncu - 300 amagremu.
• Ufulawa - wezipuni ezintathu.
• Butter - 50 amagremu.
• Ushizi - 100 amagremu.
• Izinongo usawoti - ukunambitha.

Ukupheka epanini umkami okumnandi nge inkukhu kanye amakhowe. iresiphi:

• Epanini ahlukene Fry anyanisi oqotshiwe, webele Diced amakhowe oqoshiwe.
• Lapho imikhiqizo zilungele, uhlanganise nabo endishini uhlanganise ukhilimu. isidlo Warm phezu emlilweni ophansi.
• Ukhilimu omuncu exutshwe usawoti, ufulawa kanye nezinongo. Thola uthele imikhiqizo sauce. Imizuzu imizuzu eyishumi, isidlo, bese ufafaza it ne ushizi.

ukudla Ready kuphole kancane, kuthi ngemva kwalokho bakhonze.

Julien e bechamel sauce

Sifuna ukukunikeza okunye ukukhetha ukuthi ukupheka umkami yenkukhu kanye amakhowe kuhhavini. Cream sauce kahle amakhowe elimnandi kanye ithenda inkukhu.

imikhiqizo:

• Inkukhu (webele) - one piece.
• amakhowe Fresh - 300 amagremu.
• Onion.
• Mozzarella - 200 amagremu.
• amafutha yemifino - wezipuni ezimbili.
• Ufulawa - isipuni esisodwa.
• Salt, phansi paprika kanye pepper - ukuze Eluma ezimbili noma ezintathu.
• Butter - omunye isipuni.
• ukhilimu Heavy - isigamu inkomishi.

Umkami yenkukhu kanye amakhowe kuhhavini ukhilimu ibhalwe kanje:

• Fake usike umucu okuphekwe amakhowe. Onion uthathe mncane isigamu-izindandatho. Fry kuze ukudla okuphekiwe.
• Govuza ufulawa kuya Skillet futhi ngokushesha Fry it ngaphandle kokwengeza uwoyela. Lapho ethola umbala yegolide, engeza ibhotela, bese ufaka ubisi. Ekupheleni, faka ukhilimu efudumele futhi ushukumisa phehla sauce.

Izimbiza noma cocottes ukubeka inkukhu kanye amakhowe, bese ugcwalisa nabo sauce ufafaze ushizi vukuza. Bhaka isidlo nje ke embozwe uqweqwe enhle.

Julien e multivarka

Ayikho okumnandi kancane isidlo oluthandayo ematfuba abaningi, uma uzilungiselele ngosizo yesimanje ekhishini Imishini.

izithako:

• Mushrooms - 300 amagremu.
• Umucu - 300 amagremu.
• Onion.
• Cream - 200 ml.
• Ufulawa - isipuni.
• Butter - wezipuni ezimbili.
• Emhlabathini pepper kanye nosawoti - ukunambitha.

Indlela Pheka umkami yenkukhu kanye amakhowe multivarka:

• Amakhowe, anyanisi kanye nezibopho uthathe yizicucu, bese uyibeke endishini. Faka ibhotela ukusetha "Baking" modi amaminithi 50. Isizini ngosawoti kanye pepper ukugxusha.
• Ngemuva kwemizuzu engu-20, engeza kafulawa uhlanganise imikhiqizo. Ngisho uthele ukhilimu futhi uvale lid phezu isitsha ngemva kwemizuzu emihlanu.

Lapho isidlo isicishe ilungele, ufafaze ushizi. Bhaka umkami kuze kube isiginali lizwakele.

isiphetho

Delicious umkami yenkukhu kanye amakhowe, iresiphi okuyinto ukhetha umphelelisi isiphi isidlo. Ngakho ukhululeke ukukhonza izivakashi zakhe babephathwa isidlo noma izihlobo kuthebula iholide.