Pie Strawberry - dessert esimnandi nsuku!

Strawberry pie kungenziwa kuphekwe ngezindlela ezahlukene. Namuhla sibheka iresiphi elula kakhulu futhi kulula ukuthi kudinga ukusetshenziswa kuphela izithako ezekhethelo. Lokhu dessert kuvela okumnandi kangaka futhi enhle, ukuthi ngeke give up ngisho umuntu yengamela sibalo.

Delicious sitrobheli ikhekhe: iresiphi

Izithako for inhlama:

• 30% ukhilimu fresh - 1 ingilazi egcwele faceted;
• ufulawa kakolweni (premium grade okungcono kuphela) - 2.5 izinkomishi;
• isihlabathi ushukela - 1.5 izinkomishi;
• amaqanda ezinkulu inkukhu - 3 PC.
• Semolina - 10 g;
• amafutha yemifino - 15-17 ml (gcoba ifomu yokuhlukanisa);
• vanillin - 2 izikhwama;
• ibhotela fresh - 55 g;
• ushukela oluyimpuphu - 50 g;
• baking soda ne apple cider uviniga - 1 dessert spoon;
• Strawberry ujamu - ingilazi egcwele (ungasebenzisa ngaphezulu).

Inqubo elisekela ukuxuba

Ukuze sitrobheli pie Kwatholakala a aluhlaza, soft futhi okumnandi, ufuna uxove ngokucophelela inhlama. Ukuze wenze lokhu kumelwe beat up amaqanda 3 inkukhu nge mixer, enezele futhi ushukela, bhotela, 30% ukhilimu kanye baking soda, okuyinto kuyinto efiselekayo ucime kuviniga apula cider. Hlanganisa zonke izithako ndawonye, badinga uthele ufulawa vanilla. Ngesikhathi ophumayo kufanele zimiswe inhlama, ofana inhlama Charlotte, kodwa kancane mkhulu.

Inqubo sokulungiselela berry ujamu

Strawberry pie zingenziwa ahlanzekile noma simisiwe amajikijolo. Kodwa kulokhu nge dessert encane ngeke uvule omuncu. Kule ndaba, strawberry belulekwa ukuba nithele nge nezinkezo eziningana ushukela. Uma usuvele unayo i-khona kule ujamu kuyadingeka ukuthatha kuyo inani amajikijolo ingilazi lokuqala eligcwele. Uma le isiraphu is hhayi Kunconywa, njengoba kukhona kungenzeka ukuthi propechetsya inhlama hhayi kuze kube sekupheleni.

kumiswa dessert

Ikhekhe nge sitrobheli jamu duhovochnom efiselekayo Bhaka kuhovini usebenzisa isikhunta yokuhlukanisa obukhethekile izinhlangothi okusezingeni eliphezulu. Ngaphambi babeka inhlama endishini, kuyadingeka ukuba nomusa kancane, bese ezinamafutha akahle. Futhi, ebusweni isikhunta kufanele ulifafaze esincane semolina.

Bakha pie sitrobheli udinga lokhu okulandelayo: Thela ½ izisekelo endishini, gqoka berry wakhe ujamu ngaphandle isiraphu, bese babeka inhlama esisele.

ukucutshungulwa Thermal duhovochnom dessert iKhabhinethi

Uma ifomu ugcwele, kuyadingeka ukubeka kuhhavini osuke usushisa kakade ngenxa yenkinga 55 imizuzu. Ngaphambi uthola dessert, kutuswa ukuba uhlole ukuthi yena propeksya ngokuphelele noma cha. Kuze kube yimanje, ikhekhe kufanele bahlanzeke, ezomile, unamathele ngemfoloko noma ummese, bese ubheka idivayisi uma akusiyo inhlama, lo uju ngomumo ukuba adle.

Lungile Khonza

Ikhekhe nge sitrobheli jamu kuyinto efiselekayo kusebenza etafuleni ngesimo ukushisa. Lokhu dessert kungaba nice ufafaze ushukela oluyimpuphu kanye ukuhlobisa amajikijolo fresh. Kuyadingeka ukwethula izivakashi zakhe nge itiye hot, ikhofi noma ukhokho.