Pike - inhlanzi, okuyinto kungenzeki okuningi

Phakathi inombolo omkhulu izinhlobo ezihlala emanzini angenawo usawoti, Pike uyaziqhenya lwendawo. ithandwa kangaka lokhu izinhlanzi lifanelwe for ukunambitheka kwako omuhle kakhulu futhi khona ubuncane amathambo. Pike - inhlanzi, lapho ungase ukwazi ukupheka omningi sokudla okwehla esiphundu futhi elula.

Kakhulu elula iresiphi sokulungiselela kwalo mkhiqizo ethosiwe iphezulu. inhlanzi ethosiwe wayemthanda njalo, ngoba ivula yonke ukunambitheka kwako. Ukuze silungiselele lokhu dish kungcono ukuthatha inhlanzi enkulu, okuyinto bahlanza esikalini, amaphiko, abukhali futhi okuqukethwe esiswini. Izinhlanzi kungenziwa uthathe nakuyo yonke khahlamba, futhi ukuhamba ngayo. Kukhethwa ahlabayo incike okuthandayo. I walungisa izinhlanzi izingcezu sidilike ku ufulawa ethosiwe emafutheni zemifino ngesikhathi esishisayo ukuthosa epanini. Salt izinhlanzi kwesokudla kangcono kuso.

Pike - inhlanzi, okuyinto osayizi okuhluke kakhulu. Small Pike-perch, ubude 20 cm, esihlwabusayo kakhulu lapho basuke ethosiwe ekuhlolweni. Ngenxa yalesi isidlo, izinhlanzi sihlanza bese ukulungiselela inhlama ukuthosa. Ukuze amaqanda ukulungiselela edingekayo yayo, ufulawa, emhlabathini pepper kanye nosawoti. Kuye inani izinhlanzi kwandisa umthamo inhlama ukuthosa. Egg phehla, bangeze ufulawa, pepper, usawoti uhlanganise kahle. Test ukuminyana elawulwa ngokungeza nengcosana amanzi. Pike - inhlanzi, lapho inhlama kahle igcinwe, kodwa zonke ukungaguquguquki efanayo kufanele kube ngempela obukhulu. Izidumbu Pike-perch sidilike e khekhe kanye ethosiwe e Skillet esishisayo kuze kuphekwe. Fish kufanele njalo usizo ukuze bathole okuthosiwe nombala.

Pike - inhlanzi, okuyinto uphelele ukosa in ucwecwe phezu izoso. Ngenxa yalesi isidlo perches mahle naphakathi (kufika ku 2 kg). izidumbu Fish bahlanza wageza. Pike - inhlanzi, iresiphi of onikelwa lapha, kuvela namanzi kakhulu futhi ithenda usebenzisa imayonnaise. Ngokuba ukulungiswa izitsha ukwenza inhlanganisela imayonnaise okunamafutha, amakhambi oqoshiwe (parsley, dill, chives), utamatisi oqotshiwe, pepper emhlabathini, izinongo, nesweli oqoshiwe, amakhambi kanye nosawoti. In the ukungabikho anyanisi oluhlaza avunyelwe onion fake Diced. ngezabelo okuqinile kulokhu cha, njengoba inhlanganisela olungenziwa ukupheka ucabangela okuthandwa yayo. Zonke izithako axutshwa. Le nhlanganisela ezazigxishwe Pike. Fish, iresiphi okuyinto ke camera ngokucophelela nge imayonnaise, usawoti kanye pepper. Izinhlanzi uzilungiselele zihambisana izingqimba eziningana ucwecwe bese libekwe hlupha ashisayo noma izoso. Fish njengoba belungiselela Okuthwibizayo ngisho ukubhaka. Umkhawulo ukupheka isikhathi - imizuzu 40, Nokho kungcono ukuhlola izinhlanzi ngommese. Ngokuvamile izinhlanzi isicishe ilungele iqale ukunyathelisa iphunga mnandi. Kusukela leli phuzu kufanele aqaphelisise phezu kwalo, ngoba uzovutha on ukushisa high.

Omunye iresiphi elula kodwa okumnandi for walleye - yokuwugazinga eyayigcwele izinhlanzi izidumbu kule esitsheni refractory. Lokhu dish kuvela namanzi kakhulu futhi ithenda. Ukulungiselela kangcono ukuthatha encane Pike-iphezulu. Le nhlanzi sihlanza ke, waquma ikhanda lakhe futhi ngobumnene esiswini spoon nommese khuhla ukuze uthole ephaketheni ngokwemvelo ukugxusha. Esiswini laying nenye dill oqoshiwe, onion oqoshiwe, garlic nengulube, izinongo, usawoti, futhi obuncane ibhotela. In the ukungabikho uwoyela kungenzeka esikhundleni imayonnaise amafutha. Lokhu kwalokho okudingeke ukuba babele a juiciness ethile. Izidumbu Pike-perch wagcoba usawoti, izinongo, pepper, ibhotela noma imayonnaise aliveza ukushisa isidlo ukumelana ngesivalo. Fish - perch, ukulungiswa kuchazwa ngenhla, ibhalwe kuhhavini noma microwave kuze kuphekwe ngokugcwele.