Recipe: eyosiwe imifino. ongakhetha ezimbili ukupheka

Ukudla okuphekiwe phezu komlilo noma amalahle, njalo has a ukunambitheka ehlukile. Kebabs kukhona ezinhle zokuhlangana nabangani noma ngeSonto kwasemini nomkhaya wakho, kodwa yokudlela abayitoho kungcono ukukhetha into kancane izinto eziwusizo, njengokuthi imifino eyosiwe. Ekhaya, zingase sasipheka ngesitofu hlupha pan ekhethekile. Fit noma yini oyithandayo: kusukela zucchini ukuba pepper. Into esemqoka ukuthi kufanele inake iresiphi yabo - eyosiwe imifino ne marinades okumnandi. Ngakho-ke, indlela sokulungiselela libhekene ngokuyinhloko nososo, asetshenziswa inqubo ukupheka. Cabangela ezimbalwa ongakhetha kuzo.

Recipe: eyosiwe imifino nge garlic kanye lemon

Ezimbili ezine servings of yemifino kebabs uzodinga omunye zucchini, isitshalo seqanda, utamatisi, pepper, onion, amakhowe eziningana ezinkulu, umbhangqwana clove sikagalikhi, kalamula, isipuni amafutha omnqumo, usawoti, pepper kanye basil. Gezisisa lonke imifino akhethiwe. imibuthano Eggplant usike ububanzi ngomunye sentimutha. Beka amanzi anosawoti. Zucchini uthathe imibuthano efanayo. Pepper ikhasi tincetu ukusika. Notamatisi no-anyanisi, wahlukanise amakota. Beka zonke imifino ngaphandle utamatisi endishini, engeza amakhowe, usawoti kanye pepper kanye Ukukhemezela ngamafutha omnqumo, isiyaluyalu, inkathi bese uvumele ukuma imizuzu eyishumi nanhlanu. Salt utamatisi nemifino on skewers uzitholele iyiphi izimpawu noma ngayiphi indlela. Uma uthatha ukudla okuningi njengoba iresiphi icacisa, imifino eyosiwe kuzothatha cishe ezinhlanu skewers. Ukupheka kuthatha imizuzu amabili, ukuvula ngezikhathi ezithile. Inqobo nje uma kukhona kwamalahle avuthayo, ukulungiselela ukugcwaliswa. Fake usike garlic, ngawakhamela ijusi lemon fresh. Lapho imifino bakulungele, ufafaza nabo nge-garlic kanye no uthele ijusi. Iphunga kumane ongenakulibaleka. Futhi kilojoule kule dish encane kangaka, ngakho nawe ungadla ngaphandle kokwesaba okhalweni.

Recipe: eyosiwe imifino ne marinade

Lokhu dish kuyinto enhle kakhulu ukunambitheka njengenhlangano ezimele futhi ifaniswe kanye dish side nge izoso. Uma namanje ngizibuza, kungakhathaliseki ukupheka imifino eyosiwe, iresiphi ngesithombe kukusiza ukuba ulahle konke ukungabaza. Kuyinto egqamile kakhulu futhi isidlo mnandi, into efana nayo kubangele isifiso ukuyizama ngokushesha. Ngakho, thatha isitshalo seqanda, bell pepper, amakhowe ezinkulu notamatisi. Sika imivimbo lokuqala longitudinal, yesibili ezingxenyeni ezintathu, engxenyeni yokugcina. Fungus kungenziwa kwesokunxele lonke noma amaqhafuqhafu oqoshiwe by nganoma iyiphi indlela evumelana nawe. Lungiselela isikhwama marinade kanye marinade. Ungathatha emikhonweni wokubhaka. Hlanganisa inani elilingana soy sauce, balsamic uviniga namafutha omnqumo. Uma ungathandi ukunambitheka ethize kakhulu leminqumo, ubhekilanga noma uthathe noma ezinye izinhlobo zemifino. Zonke mix, Beka imifino ku iphakethe ukulungele, uthele usoso uvalwe uthayi. Kancane Shake ngokulinganayo ukusabalalisa marinade, bese ubeka endaweni efudumele, ezifana ilanga noma eduze izoso. Linda amahora ambalwa ukuze abe imifino namanzi futhi elimnandi, futhi upheke phezu hlupha noma skewers.