Sanibonani kusukela ebuntwaneni, noma kanjani ukupheka jelly kusukela gelatin

Summer is ziyasondela. Kakade okulungiselelwe ikhabethe ehlobo, futhi konke ukushisa uzobe ikhanda on wahlangana. Ziningi izinto ezingenza kube kancane silahle, ukukhulula isikhathi ngamalanga wamaholideyi wehlobo. Yilokho nje ngamaholide ukuhambisa ingavuli out. Izinsuku zokuzalwa, imihlangano nabangani, ukuvakasha umndeni. Futhi nsuku zonke lesi okudingeka nakanjani ukuba ulungiselele okuthile okukhethekile ukuze kuqinisekiswe isimo salo njengoba uyiNkosikazi ngohlamvu capital. Kodwa nakhu inkinga: ngeke kube khona efiselekayo ehlobo, futhi bomile. Abaningi, futhi ngokuvamile efiselekayo okumnandi. Noma ingabe ukhona, kodwa futhi into elula kakhulu. Khona-ke ugijimele wangisiza ezihlukahlukene jelly gelatin. Ngokubona kwami - nansi best ehlobo dessert. Sho, elikhanyayo, angenisa ukukhanya, sesifikile kithi kusuka ebuntwaneni, futhi into efana nayo inikeza umuzwa ukugubha.

jelly banamuhla, uzilungiselele ngesisekelo gelatin, lesiRotuma eMelika, phakathi nekhulu leminyaka eledlule. Ngokumangalisayo, lo mshini kuyinto esihlwabusayo iminyaka eminingi ngaphansi indwangu walala kwaze patent it is hhayi wathenga-getter eyodwa. Ngokushesha waqaphela, elithemba kuye ukugembula, futhi ngokushesha yonke emizi zaseMelika zaqala ukugcina jelly gelatin ekhishini ukujabulisa abathandekayo babo. Kangiyikunika lapha ubuchwepheshe yokukhiqiza gelatin ukwazi Ungabheka ngokwakho. Kodwa abanye kophudingi simnandi kakhulu gelatin based, ungakwazi ukufunda.

Indlela yokuqala - jelly owenziwe kusukela gelatin kanye champagne!

Ngaye, sidinga 300 namamililitha champagne, ijusi kanye elikhuhluziwe ka lukalamula, 20 g we gelatin, 40 amagremu ushukela, ophehliwe.

Epanini uthele isigamu enkomishini yamanzi, uthele ushukela kanye ikhasi vukuza, thumba, ubeke eceleni. Engeza gelatin juice, isiyaluyalu, ubunzima. Engeza champagne isiraphu, uthele izibuko futhi ushiye amahora angu-3 kule esiqandisini. Ngaphambi nje kokukhonza, ungakwazi ukuhlobisa phezulu nge ophehliwe.

Eyesibili iresiphi - jelly kusukela gelatin kanye currants

Ngenxa yalesi iresiphi ungasebenzisa noma yikuphi amajikijolo namanzi. Kulokhu - black currant. It kuyodingeka amagremu 700, futhi 25 amagremu gelatin, 300 amagremu ushukela namanzi.

Currants Geza, hlunga, ayifake imbiza kanye noshukela ibila phezu ukushisa low ngaphandle abilayo. Khona-ke Sula yonke, ijusi okuholela buhlanjululwe ngamanzi ukuze amalitha nenxenye. Ngalesi sikhathi, eceleni in a okugeza amanzi e 200 amagremu yamanzi ukuncibilikisa gelatin. Lapho-ke uncibilike ngokuphelele, ngabasebenzi azihlanganise currant akhiphe. Zonke ndawonye, uthele izibuko bafakwa imbala amahora 6. Jelly eseqedile kungenziwa ehlotshiswe amajikijolo.

Indlela yesithathu noma kanjani ukupheka jelly eyenziwe gelatin nobisi

Amabili izingilazi ubisi uzodinga wezipuni eyodwa nengxenye gelatin, 50 amagremu ushukela kanye vanilla.

Gelatin ikhefu ngamanzi abandayo ngokushesha nje lapho sikhukhumale - abakhwabanisi. Ushukela ubisi walethwa ngamathumba, engeza vanillin, kancane epholile, engeza gelatin futhi evuthayo kuze kube yilapho nokonakala, kodwa hhayi ubilise. Uma kunjalo, uyazi.

Eyesine iresiphi - jelly kusukela gelatin nekhofi

Ngoba kudingeka isipuni ikhofi (phansi okungcono asanda) e ingilazi yamanzi, isipuni gelatin futhi 50 amagremu ushukela.

Lungiselela gelatin (usuwazi indlela yokukwenza), ukupheka ikhofi elimnandi, abakhwabanisi yayo bese wengeza gelatin. Eliwu chaza gelatin - futhi phambili phansi uhlelo ajwayelekile.

Omunye izinzuzo eziningi jelly - ezihlukahlukene ongakhetha kwezidingo. Ngokwesibonelo, ungakwenza kokubili ubisi ikhofi jelly and a la Carte uthele izibuko izingqimba, ngokuvumela ngamunye ukuze ubambe kule esiqandisini. Ngaphezu kwalokho, kungenziwa ezinemibala jelly, ezinjenge-lemon, orange, cherry futhi udale eyodwa dessert ezimthende. Phakathi ukupheka jelly Ungabeka amajikijolo fresh, izingcezu izithelo, sibonga obala zalo, kuzobonakala. Ngokuvamile, nge ezivamile gelatin kophudingi ungakha yimiphi imikhiqizo ketshezi. Into esemqoka ukuhlonipha olinganise eziboniswe iphakethe ngokwayo gelatin - futhi zonke uthola!