Simple futhi flavorful obomvu currant jelly iresiphi

Phakathi amalungiselelo ezifuywayo ebusika, ungathola ezihlukahlukene ukhukhamba, sezimoto, izithelo iziphuzo kanye nezinye okukhona. Ezimweni eziningi, zonke zazo, nakuba zihlukahlukene, kodwa ezivamile. Pickles, utamatisi, Lecho, ukhukhamba, ujamu kusuka izinhlobo zakudala amajikijolo, njll, - isethi ejwayelekile lomuntu kokuba cottage noma engadini. Kodwa ungenza izinto eziningi okungavamile currants esifanayo, ulwandle lalesi sihlahla, cherry nezinye amajikijolo. Enye yezindlela eziningi ezilula diversify etafuleni ubusika ukupheka obomvu currant jelly iresiphi uyakwazi ukudlala noma iyiphi uwayehlalise.

Njengoba sekushiwo, iresiphi ilula e ebulawa, kodwa futhi eziningi imikhiqizo ayidingekile. Ukuze silungiselele jelly of currant abomvu, iresiphi kudinga amajikijolo, ushukela namanzi (1kg: 1kg: 1 inkomishi, ngokulandelana). Okokuqala sidinga uxubha kahle berry ngaphansi kwamanzi abandayo nokugijima. Phakathi egeza kumelwe asuswe mass isiyonke amajikijolo abolile noma omisiwe ukuthi kamuva kumakerstu ukunambitheka kanye isikhathi wesitoreji jelly.

Ezihlukanisiwe isitsha amanzi ashisayo ngemva ukubila iDemo wathela ukuze berry. Inqubo ihlala cishe imizuzu engu-5, bese zisuswe ekushiseni yonke ingxube ukuthi elahliwe kanye namanzi ngesihlungo, kukhona ngaphansi lapho eminye ukupheka izinto obomvu currant jelly iresiphi. Berry Sula izinsalela ikhekhe ku ngesihlungo kulahliwe nalusizo, futhi mass ogayiwe uthele lemali kulinganiswa ushukela gqoka umlilo. Lapho isisindo kuziwa ngamathumba, aphambana isigamu sehora. Phakathi nalesi sikhathi, inzalo izimbiza zithulula ingxube hot, umqulu esongwe ngengubo yokulala efudumele noma izingubo ukuthi iyadingeka ukuze lwaluyophola kancane.

Jelly uzolunga ngosuku olulandelayo, kanye nesisindo yakhe ngeke alingane nesisindo se-amajikijolo eziqoqiwe. Red currant jelly out elikhanyayo kakhulu futhi elimnandi, futhi, okubaluleke kakhulu, asikho isidingo sokuthi kwashintsha gelatin nojeli usazoba Friend kakhulu.

Ubuchwepheshe banamuhla ivumela sadlala ngesikhathi elokusula currant. Jelly izithelo iresiphi ingalungiswa besebenzisa juice etholwe edlulisa izithelo ngokusebenzisa juicer.

Esikhundleni le ndlela wokulungiselela jelly obomvu currant, jelly iresiphi isiraphu. Lapha, ngaphandle gelatin ongakwazi ukuzenza. Njengoba kufanele zigcwala, ngaphambi kokuba uqale ukupheka, it is ofakwe, abese ngawakhamela ukuvuvukala. Ngaphezu kwalokho ngokuvumelana ekwakhiweni kumele isiraphu amabili izingilazi zamanzi kanye noshukela okuphekiwe, kanye ibekwe lapho gelatin. Ingxube ukufuthelana futhi nge eshukumisayo, ngokwengeza Poltja iyiphi isiraphu etholakalayo (izithelo noma berry). Kulesi efanayo mass ungeze alulaze citric acid. Ngemva lonke kunobukhulu bendawo abilisiwe, it is elicwengekileyo, selehlile wathela kancane kwifomu ekhethekile.

Ngokuvamile entwasahlobo kuyinto ujamu, okuyinto akekho ofuna ukudla. Lokho imikhiqizo azizange zinyamalale, kutuswa ukuba uzame iresiphi ujamu jelly. Ngoba uzodinga amanzi, gelatin, ujamu. gelatin Plain okuthengiswa ezitolo, it has a isisindo 20-25 amagremu. Its batheleka isidlo equkethe ingilazi yamanzi abandayo. Ukuze ukuvuvukala gelatin kumele kube amaminithi angu-30, ngemva kwalokho-ke uyabaselwa, ngaphandle abilayo, kuze kungabe ukuhlakazeka. Njengoba ukusetshenziswa ujamu jelly iresiphi 4-5 nezinkezo it is ziyoncibilika ingilazi yamanzi, noma izikhumba isuswe Bone zingaphazamisi ke wathela juice gelatin. Ingxube kwaba evuthayo futhi batheleka isikhunta. Ngemva kokulinda ihora noma amabili uthole dessert ezimangalisayo. Ukunikeza umbono wokwenza jelly amajikijolo, berry iresiphi ezihambisana nokubeka aphume ukuminyana phansi efomini. Njengoba jelly ukuthola esobala, amajikijolo kuyabonakala, futhi kuyoba umhlobiso omuhle futhi ezithakazelisayo, ikakhulukazi ezinganeni.

I ethile ka ezimbili zokugcina zokupheka - ephansi eshalofini yokuphila. Lokhu jelly kuyadingeka ukuthi sidle ngokushesha kunaleyo okulungiswa ngaphandle kokusebenzisa gelatin. Kodwa ngifuna Jelly futhi kancane njalo. Ngakho-ke, kufanele ucabangele yini noma cha ukusebenzisa amandla ukupheka jelly ehlobo, uma kungenziwa nganoma yisiphi isikhathi.