Ingulube chops - ngokushesha futhi kalula

imikhiqizo Inyama - ke kuyingxenye ebalulekile ngayinye cuisine kazwelonke. Muva nje, umngenisi wezihambi ngokuvamile kakhulu phathelana umane ushintshe izindlela zakudala, abenze spice kancane, noma, Ngakolunye uhlangothi, ubumnandi nesisa, ngenxa lokhu noma lokhuya imikhiqizo eyengeziwe, ezifana upelepele, uphayinaphu, kanye namakhambi elimnandi.

Ezweni lethu, ingulube chops - ethandwa kakhulu phakathi omakhelwane bawo e-eshalofini Cookbook. Inyama yenkomo ikakhulukazi esetshenziswa, dietetics, iwundlu kunzima ukuthola, ingulube - umkhiqizo ezivamile, ngaphandle kakhudlwana futhi ethambile ngaphezulu, ithenda kanye namanzi, ngokungafani esedlule. Ake sibheke indlela ukupheka ingulube chops.

Ukuze uqale, khetha ucezu yengulube, kuyinto efiselekayo ukuthi kwakungakabi ngokugqamile kakhulu. Kodwa mafutha kakhulu. Kunconywa ukuthatha nentamo ingxenye noma ham, kodwa, isimiso, zizongena nyama yengulube izidumbu kunye. Kungcono ukuthatha fresh, kunokuba eqandisiwe inyama: steaks etholakala kahle.

Ingulube chops kufanele uthathe tincetu encane, mhlawumbe ezweni izicubu inyama. Kusukela polutorakilogrammovogo ucezu uphendulela eziyishumi - nambili izingcezu, okuyinto ke kufanele kube ukuthi ulwe ekhishini ngesando. Iqhinga kancane. Ukuze fafaza inyama hhayi ngezimpama elingaphakathi ekhishini, izingcezu kufanele embozwe ngoplastiki, okungukuthi, phezu kwepulangwe ukugawulwa ukubeka iqatha lenyama, isikhwama sakhe sifihle futhi kumnandi, kodwa ngesisa drummed kuso ngesando lokuqala ohlangothini olulodwa, khona-ke elinye. Musa uthole abashisekayo kakhulu. Uma kungenjalo, kungalimaza inyama.

Khona-ke ingulube chops kufanele Fry. Ziningi izindlela zokupheka. Ungasebenzisa Batter, ungavele agcobhoze ku iqanda. Indlela emangalisayo - bayobhaka kuhhavini. Ukuze uthole yokuwugazinga elula fast kukhona izindlela ezimbili. Naphezu ukupheka ngesivinini, isidlo akaphelelwa ukunambitheka.

Indlela breading. Steak elicwiliswe ufulawa kuqala, bese - ku amaqanda washaywa (kufanele ngokushesha wengeze usawoti kanye pepper), futhi ekugcineni ku breadcrumbs. Fry in yemifino noma amafutha omnqumo kuze brown golden emlilweni ophansi, obzharivaya kusukela izinhlangothi ezimbili yanjalo.

Indlela ngaphandle imvuthu. Qoba ngokushesha elicwiliswe amaqanda washaywa gazinga e uyithose pan.

Indlela yokwenza ingulube chops nge uphayinaphu kuhhavini.

amakhilogremu nesigamu yengulube kudingeka zithathe kilogram of amazambane, nembiza encane uphayinaphu, oqoshiwe zibe izicucu, iphakethe elincane imayonnaise. Namanje kwenza isidlo esitsheni baking, shisisa kuhhavini. Amazambane ahlanzekile, uthathe imibuthano, babeka phansi isikhunta. Top slide ukusabalala ingulube chops okuphekwe ngendlela eshiwo ngenhla. Top "Namanje" uphayinaphu ukuwa elele, futhi uketshezi ikani (uphayinaphu isiraphu) is batheleka isikhunta. Ekupheleni wobungcweti Culinary, igridi imayonnaise ukudweba "entabeni." Amahle Zonke inyama okufakwe enezingxenye of usawoti kanye pepper, engeza spice zamakha. Sibeka kuhovini uvumele isidlo "tan" cishe ihora.

On the table ngesimo ukusuthisa for yokuwugazinga, ngakho-ke ingaphezu olumnandi aesthetically ukusebenzisa ingilazi anemibala noma izitsha. Ngaphambi sikhonza, kutuswa ukuhlobisa nge imifino oqoshiwe. Umkhiqizo uqobo uyoba ukunambitheka elimnandi, ngenxa Yiqiniso, uphayinaphu. Hawaii ngeke nishaye kancane, ngakho etafuleni kungenziwa bondliwa ezihlukahlukene cocktail "onamileyo" nokukhanya nge izambulela kanye nezinye imihlobiso. Futhi, ukudla okuthile ebesingakaze ezifana inyama ungahambisa iwayini elimnandi elibomvu. Njengoba i kwalokho, kuthebula kufanele ibe ezihlukahlukene inyama nososo, ezifana ukhari noma Hawaiian. Okuhle okufakiwe zakudala njengoba lwesinaphi noma utamatisi letcho. Bhaka ingulube chops ngale ndlela kungenzeka hhayi kuphela Imibandela, kodwa futhi izingxenye. Eziningi kangaka zikamoba kanye izitsha engavamile imvume enjalo ajabulise abakubo nabangane hhayi kuphela ukunambitheka omuhle e zeviki, kodwa amaholidi.