Ufuna ukwazi lapho ubisi amakhowe ezikhulayo?

Ngamunye ukuqinisekisa mushroom ukuthi anosawoti amakhowe, eluhlaza ikakhulukazi - ukudla okukhulu. Nokho, ukuqoqa kwabo akuyona njalo kungenzeka, ngisho nangemva esindayo izimvula zasehlobo. Namuhla sizoxoxa kanjani futhi kuphi ubisi amakhowe ezikhulayo imvelo ngaye evumayo.

Incazelo ukhunta

Lokhu ukhunta kungokwalabo Russula umndeni. Umbala - Milky ophuzi mhlophe noma ogodweni. Ebusweni kuyinto mucosa ezimanzi. Hat flat, maphakathi kukhona ukucindezeleka ezincane, kanye emaphethelweni zihlobene ngaphakathi. Ubukhulu bayo ongafinyelela 5-20 cm. Umlenze omhlophe noma kancane aphuzi has a ukuphakama kusuka 3 kuya ku-7 cm kanye ububanzi of 2 kuya 5 cm. GRUZDEV ipuleti eduze komunye nomunye. amakhowe Young bangaba nobuhlobo naye babe ukukhanya yellow noma ukhilimu-anemibala, elidala - yellow.

Lapho ekuphumeni ubisi mushroom ophuzi?

Lokhu ukhunta libhekene isihlobo elimhlophe yokuthi maphakathi izigqoko zakhe kukhona umbuthano amnyama. Kungenzeka ngokuqhubekayo njengenkathi eyodwa, kanye nemindeni. Izoni esenyakatho sonwele zikaphayini kanye birch ihlathi - lokho lapho okwandisa ubisi mushroom ophuzi umbala. It kungabonakala esikhathini kusuka July kuya ku-September futhi ngezinye izikhathi ngo-Okthoba. Ukuze uthole ukunambitheka engavamile podgruzdku isigaba sesibili okunikezwe, nakuba lokhu Ukubuka impikiswano.

amakhowe White: lapho kukhona?

Lokhu uhlobo mushroom iyona engcono kunazo. Ukuvuna kakhulu sincike sezulu: ngonyaka owodwa kungase kungabi ezimhlophe ubisi amakhowe, kanti kwesinye - ngokuchichimayo.

Ukuqoqa kubo kumele kube ngasekupheleni July - ekuqaleni kuka-August kuya ngasekupheleni kuka September - ekuqaleni kuka-October. amakhowe White ezikhulayo ehlathini, lapho kukhona sonwele. Kumele zihlolwe ngokucophelela iziqu owagawula ezihlahla ezincane, phansi gullies ezijulile, amaslayidi futhi kunoma iyiphi indawo ugingqe - konke lokhu indawo evumayo lolu hlobo isikhunta. Kuyadingeka ukuba sihlole uhlevane ezincane ehlathini, ngoba ekuqongeleleni omahlamvu awo izihlahla - yindawo lapho amakhowe zikhule.

izakhiwo awusizo

Lolu hlobo isikhunta liqukethe amanzi, amafutha, carbohydrate, Imicu yotshani wezokudla, amaprotheni umlotha compounds. Nokho-ke iqukethe ascorbic acid, thiamin (B1 amavithamini) kanye riboflavin (B2). Ngenxa ongaphakeme calorific inani layo (16 kcal / 100 g) amakhowe ngokuvamile zihlanganisa ukudla wezokudla.

Ukucinga ubisi amakhowe - indlela bazijabulise. Lo msebenzi ingafaniswa ucinge isilo ezinyathelweni zakhe, yena njalo ephambanisa. Yazi indawo lapho likhula agaric, akwanele ukuze uyithole. Kufanele ngomoya ophansi, kancane, ahlole amasayithi. Mushroom umzingeli ungasebenzisa induku sokumba osolisayo izigaxa, ifindo bese siphakamise amagatsha. Uma ungathola omunye agaric, okungcono ukuhlola ngokucophelela indawo endaweni engaba amamitha ayishumi nanhlanu, ngoba ngokuvamile sikhula amaqoqo.

Ngaphambi kanjani amanzi okugqumisa amakhowe, kufanele bahlanza kusuka ihlathi udoti, imilenze nezindawo ngombala ehlaselwe worm. Ukuze wenze lokhu, kudingeka babe isikhashana ukuze ubafake emanzini ahlanzekile bese ugeza isiponji okugeza izitsha. Ezinye pickers ukususa ikhasi ubisi amakhowe, kodwa akudingeki.

Lolu hlobo isikhunta ukuze buthelela eziningi ezinobuthi ukuthi ziyingozi emzimbeni wethu. Ngakho-ke, ngaphambi kokuba zisetshenziswe, kufanele ofakwe amanzi izinsuku okungenani ezintathu, izikhathi ezintathu ngosuku, ukushintsha amanzi.