Ungadliwa for Sturgeon

Ungadliwa Sturgeon ezihlukahlukene kokubili ngokwendlela indlela ukupheka kanye injongo yabo ehlosiwe. Ukudla Sturgeon esetshenziswa njengoba izifundo lokuqala nelesibili.

Ungadliwa for Sturgeon - Sturgeon okugazingiwe

izithako:

Fish, 1kg

Amafutha (yemifino) - 10 nezinkezo (wezipuni)

Ibhotela (ibhotela) - 6 wezipuni (wezipuni)

Egg - ezimbili inkukhu

A ingxube iparsley dill - 4 wezipuni (canteens)

Lemon - amabili naphakathi

Ukunambitha - usawoti, emnyama

Rusks, ukuthosa

Ukulungiselela:

isiqeshana ehlutshiwe of Sturgeon ihlukaniswe izingxenye. Lungiselela futhi abashaya amaqanda.

Lungiselela futhi zikhulisa pan ukuthosa Sturgeon. Engeza pan ezimbili izinhlobo uwoyela, amafutha yemifino ne bhotela.

Ngamunye nqwaba izinhlanzi ukunambitha aphathe neziqholo, usawoti kanye pepper. Ugcobhoze ucezu ngalunye inhlanzi e Iqanda washaywa, breadcrumbs uhudula ukuze wafaka ashisayo ukuthosa epanini.

Fry izingxenye Sturgeon kuso kuze uqweqwe kuphekeke. Indishi kungenziwa elihlotshiswe tincetu izithelo ezisawolintshi kanye namakhambi.

Uma ubeka izinhlanzi ngemva ukuthosa imizuzu embalwa kuhhavini osuke usushisa kakade, liyoba ukunambitheka okubabayo ngaphezulu.

Ungadliwa for Sturgeon - Sturgeon e ukhilimu omuncu, wabhaka

izithako:

Fish, 1kg

Amafutha (ibhotela) - Two art. nezinkezo

Ukhilimu omuncu - nto amabili. nezinkezo

Ukunambitha: usawoti, emnyama

Lemon, orange, ukuhlobisa izitsha

Ukulungiselela:

Oku-okhela umlilo kuhhavini futhi ikujabulise ke kuze kube degrees 200.

Fish nezibopho bahlanza of uqwanga bone. Ukunambitheka aphathe izinongo, usawoti kanye pepper.

Beka Sturgeon kuso. Gcoba umucu ukhilimu omuncu. Ncibilikisa ibhotela uthele phezu nezibopho. Engeza pan ingilazi yamanzi. Beka pan kuhhavini osuke usushisa kakade.

Phakathi 25 - 35 imizuzu ukupheka isikhathi izitsha ngezikhathi kusetshenzwe umucu juice zanqwabelana epanini ukuthosa.

Lapho beqeda, walala ngokucophelela Sturgeon ephekwe isidlo. Ngenhla ezisalayo uthele ijusi kusukela pan. Indishi kungenziwa elihlotshiswe tincetu izithelo ezisawolintshi kanye namakhambi.

Izidlo kusukela Sturgeon - Salt, Sturgeon

ingxenyenamba Mass ingxenye ngayinye kuyakhethwa ngokusho ukunambitheka izintandokazi kwabantu wayefisa halophytes esiphelele.

izithako:

Sturgeon

izimfanzi

Brine, ikhukhamba - 250 ml

Green, fresh futhi izimpande (parsley, isilimo esidliwayo esinamagatsha anamanzi, izaqathe, parsnips)

Ukhukhamba, zifakwe emanzini anosawoti

Anyanisi, Anyanisi

utamatisi

ukhilimu omuncu

Pasta, Utamatisi

Izinongo - ukunambitha

iminqumo

lemon

Ukulungiselela:

Lungiselela ebhodweni obunamandla. amanzi ngamathumba Oku.

Izimbangela Zokuntuleka amakhambi fresh, oqoshiwe utshani shift ku kuso. Ukulandela uthele brine. Ukuphela imizuzu 13 -14.

Lungiselela utamatisi no-anyanisi, kakhulu fake oqoshiwe. I-pan evuthayo ngamafutha yemifino Fry utamatisi lisikiwe, no-anyanisi. Fry ukuthola isimo ukungaguquguquki eyohlobo. Ngemva kwalokho, engeza unamathisele utamatisi, asuse pan kusuka yokushisa.

isiqeshana ehlutshiwe of Sturgeon ahlukaniswe kayi ezinkulu. Fake usike amanzi okugqumisa ikhukhamba. Beka izingcezu izinhlanzi kanye ukhukhamba kuya TVG kuso. Ukulandela, engeza imfanzi izinongo. Khona-ke, engeza anyanisi ethosiwe notamatisi for utamatisi unama. Pheka ukuze uthole enye i-13 - 17 imizuzu, ukushisa low.

Ngaphambi kokuphothulwa ukupheka imizuzu embalwa, engeza lisikiwe oluhlaza.

Iphele hodgepodge uthele amapuleti. Engeza ukhilimu omuncu ukunambitha.

Hlobisa nge iminqumo lemon isidlo.

Ungadliwa for Sturgeon - Sturgeon kubhakwe kuhlanganiswe nanoma amakhowe

izithako:

Sturgeon - 1 kg

Amakhowe, emhlophe - 450g

Anyanisi - 2 anyanisi

Amazambane - 10 - 12p

Ukhilimu omuncu - 2 izinkomishi

Ufulawa - isigamu inkomishi

amafutha yemifino - 50g

Butter - 11 wezipuni

Ushizi yashizi - isigamu inkomishi

Izinongo - ukunambitha

Indlela ukupheka Sturgeon nge amakhowe kuhhavini:

isiqeshana ehlutshiwe of Sturgeon ihlukaniswe izingxenye. Ukunambitheka aphathe izinongo, usawoti kanye pepper. Roll izingcezu izinhlanzi ufulawa. Beka Sturgeon e epanini gazinga emafutheni zemifino, kancane.

Lungiselela amakhowe: Hashaza ngamanzi abilayo ukuze nyobula, uthathe tincetu. Ngo yemifino uwoyela gazinga isikhunta, kanye ama oqoshiwe.

Ethosiwe in ibhotela ukhilimu amazambane lisikiwe thinly.

Lungiselela sauce: Fry ingxube ufulawa isipuni isipuni ibhotela; engeza ukhilimu omuncu, ivuse futhi imenze abe imizuzu.

Ngo bayobhaka noma uyithose pan ukubeka izinhlanzi ngemva lokunameka pan ibhotela. Ethosiwe amazambane kumbuthano walala phezu izinhlanzi. ikhava eziphezulu amakhowe ethosiwe kanye anyanisi.

Kulandelwe nombala engeza ukhilimu omuncu sauce, abafafazwe ushizi vukuza. Phezulu, ngokulinganayo babeka izingcezu bhotela.

Beka workpiece kuhhavini osuke usushisa kakade ukuba degrees 200. Ukupheka isikhathi kuhhavini - imizuzu 12 - 8.

Dish ukuhlobisa njengoba oyifunayo.