Tsitsibeli: sauce ashisayo iresiphi

Omunye nososo ashisayo ukuthi ngokwesiko wakhonza inyama izitsha, kuyinto tsitsibeli. Recipe kuhlanganisa utamatisi, u-anyanisi kanye nopelepele. Kwezinye ukwahlukahlukana sauce wenza kusukela pepper. Sinikeza izindlela eziningana ukulungiselela.

Tsitsibeli: iresiphi №1

Ngokuvamile tsitsibeli baqale ukwenza ekupheleni ehlobo, lapho ukuhlukahluka emakethe yemifino engabizi. Ungadla kungaba inikelwe wedwa noma njengoba sauce. Ngaphezu kwalokho, ngokuvamile ukuvala ebusika emabhange tsitsibeli. Lokhu idili uhlale isidlo wamukelekile on etafuleni lakho.

izithako ezidingekayo:

• isigamu ikhilo anyanisi;
• izinkomishi inkudlwana (250 ml) amafutha yemifino;
• fresh, utamatisi sesivuthiwe - mayelana 2 kg;
• garlic fresh - 200 amagremu;
• pepper hot (Capsicum noma phansi) - 2 wezipuni noma 4 pod;
• usawoti kanye noshukela --30 grams (2 wezipuni).

Indlela ukupheka tsitsibeli?

Sauce iresiphi ilula. Engingakusho nje bagcine ubuchwepheshe sokunene futhi ukulandelana amabhukhimakhi imikhiqizo.

1 igxathu

anyanisi Clean. Grind kube izindandatho uhhafu. Encwadini Skillet esikhulu noma cauldron ezijulile, shisisa amafutha zemifino. Beka-anyanisi bese ukuphela imizuzu engu-20. Ngokusebenzisa grinder inyama noma blender miss notamatisi. Thela mass okuholela umnsalo. Ibila for isigamu imifino ihora.

2 isinyathelo

Ikhasi nesweli. Lisicole grinder inyama. Ungasebenzisa grater noma blender. Kufanele uthole mayelana 200 amagremu komkhiqizo olwembiza.

3 isinyathelo

Uma usebenzisa i-abukhali pepper, bese athathe imbewu, ukususa ngodonga. Uthathe izingcezu ezincane. Beka utamatisi-anyanisi ingxube incumbe garlic, ochotshoziwe pepper, ushukela nosawoti. Pheka imizuzu 10.

isinyathelo 4

Sauce okulungiselelwe. Ungayisebenzisa ukucima inyama noma uthele Izitolo futhi bazithobe amadombolo, khinkali noma isiphuku. Uma ulungiselela tsitsibeli ebusika, kumelwe kuqala babe izimbiza okulungiselelwe. Abilayo, basakaza isidlo esishisayo futhi isikulufa ofeleba.

iresiphi Tsitsibeli nge bell pepper

Uzodinga:

• utamatisi sesivuthiwe - mayelana 5 kg;
• Anyanisi - 1 kg;
• pepper amnandi - 500 amagremu;
• ilitha isigamu samafutha zemifino;
• spoon elincane red pepper ashisayo (eCayenne kungathatha - 3-4 izicucu);
• sikagalikhi nengulube - 1.5 izinkomishi (300 amagremu);
• ushukela, usawoti, emhlabathini pepper;
• parsley, cilantro, dill.

Ubuchwepheshe sokulungiselela tsitsibeli

Indlela efanayo kulowo eyedlule, ne umehluko kuphela ukuthi kuhlanganisa e ubulungu insimbi yayo pepper kanye namakhambi fresh.

1 igxathu

Skrolela ngokusebenzisa utamatisi inyama grinder. IMisa walala epanini imizuzu ihora. Govuza.

2 isinyathelo

Peppers kanye Chop nge mincer. Onion saute futhi ngokuphelele emafutheni. Uma kuba angenisa ukukhanya, engeza pepper. Thela Chili (phansi noma pod nepepper). Govuza sauce.

3 isinyathelo

Pheka phezu emlilweni ophansi. isikhathi cishe - imizuzu 40. Khona-ke engeza nesweli oqoshiwe, dill oqoshiwe kanye parsley. usawoti Tsitsibeli, ufafaze emnyama kanye noshukela. 3. Ubilise imizuzu ke kuphole kancane bese Roll kuze kube amabhange, okumele pre-inzalo. Ungakwazi kusebenza etafuleni sauce asanda walungisa.