Ukudla kanye iziphuzoZokupheka

Uyini strudel? Strudel ngomumo Puff khekhe

Izwe ngalinye has dessert yayo kazwelonke: Italy - tiramisu eMelika - khekhe, UK - Pudding. E-Austria, lokhu confection kuyinto strudel. E Vienna noma Salzburg, it is wakhonza kuzo zonke cafe vanilla ice cream noma ushokoledi isiraphu itiye noma Latte. Iqiniso lokuthi strudel ezinjalo, yini umlando ukuvela le dessert futhi yini asetshenziswa izinhlobo ofakwe e womshini yayo, utawufaka kulesi sihloko. Lapha sinikeza iresiphi strudel German nge inyama neklabishi.

Uyini strudel?

Njalo izivakashi oza Austria, isinyathelo sokuqala ukuzama strudel. Ngisho Wakhulela edolobheni elincane i-Austria le dessert ibhalwe njengoba esihlwabusayo njengoba kunoma yiziphi yokudlela eqolo Paris noma London. Iphunga isinamoni, apula vanilla igcwalisa ezitaladini zalelo dolobha ekuseni, ukujabulisa, izakhamizi zayo izibiliboco asanda nezitini ngqo ibhulakufesi. Uyini strudel lapha wonke umuntu uyazi.

umqulu wokuqala nge ukugcwaliswa amnandi yalungiswa ekupheleni XVII leminyaka, futhi namanje iresiphi kule strudel namanje agcinwe incwadi yokupheka, eyabhalwa ngonyaka 1696. Igama isidlo nge ulimi German kusho "uphondo", "maelstrom". apula Juicy noma cherry ukugcwaliswa zihambisana mncane, cishe esobala hood inhlama ubhake kuhhavini imizuzu embalwa. roll Ready ezigcotshwe ibhotela balifafaza nge ushukela oluyimpuphu.

Strudel othandwa kakhulu emazweni akhuluma isiJalimane. Lapha-ke ibhalwe hhayi kuphela bendabuko ukugcwaliswa amnandi, kodwa futhi nge amazambane, inyama, sauerkraut, Pluck. strudel Okudumile e Israyeli, eHungary eCzech Republic.

SaseVienna apula strudel

Lokhu strudel elenziwe qeda test mncane kakhulu. Nemthombo malic ngokwesiko esetshenziswa raisin namantongomane.

kunconywa ukusebenzisa isinyathelo ngesinyathelo imiyalelo for ukulungiswa strudel saseVienna:

  1. Indebe ezijulile ufulawa sifted (250 g), usawoti (¼ ihora. L.) Futhi ibhoboze Iqanda 1.
  2. Ingxube kwakudalwa kahle, amafutha omnqumo sengezwe (1. Tbsp L.), Bese nge 100 ml amanzi abandayo.
  3. Inhlama is wayixova ngokucophelela, engeza namafutha amancane omnqumo (1 tbsp. L.) Futhi ukuqoqa ibhola. Nakuba inhlama uhlezi endishini embozwe ithawula manzi, nokulungisa ukugxusha.
  4. Apples (1 kg) bahlanza, ehlutshiwe kanye nengaphakathi uthathe amapuleti mncane.
  5. Omisiwe (80 g) sathi ciki amanzi ashisayo imizuzu 20 bese omisiwe nasethawuleni ephepheni.
  6. Walnuts (70 g) kwakugaywa ngommese.
  7. On ithawula ehlanzekile thinly iphuma inhlama gcoba ibhotela yayo (1 tbsp. L.).
  8. Inhlama Plast abafafazwe breadcrumbs noma bhisikidi imvuthu futhi basakaze ukugcwaliswa (apula, amagilebhisi omisiwe, amantongomane), kuba wafayo, kusukela komunye umkhawulo 10 cm. I ukugcwaliswa phezulu abafafazwe ushukela nesinamoni.
  9. Ithawula zihambisana umqulu inhlama onqenqemeni, Okuseleyo gcwalisiwe. I umphetho okuholela is ethe njo ne washaywa amaqanda isikhuphasha ubisi.
  10. Strudel wabhaka imizuzu 40 at 200 ° C.
  11. I strudel okumnandi kakhulu inqubo ukupheka nivame isikhuphasha izikhathi eziningana. Ngaphambi sikhonza, ufafaze oluyimpuphu noshukela roll.

strudel amnandi ne cherry namantongomane

Lokhu strudel ingalungiswa e nengxenye nje ihora, yebo uma kwenzeka ukuthi kukhona in the esiqandisini ngomumo Puff khekhe kanye cherry. Naphezu kweqiniso lokuthi ukulungiselela le dessert silula kakhulu kunalokho original, ukunambitheka is hhayi kubonakala.

Cherry strudel kusukela khekhe siphelile ibhalwe ukulandelana elandelayo:

  1. khekhe Puff esingenamvubelo (500 g) ikhishwa ku-ungqimba mncane futhi nivame bhotela elicibilikile (. 1 tbsp Spoon).
  2. Ngenhla inhlama abafafazwe breadcrumbs (4. Tbsp L.) Futhi walnuts oqoshiwe (80 g) noma ama-alimondi, wahlukana imiphetho 2 cm.
  3. Cherry (500 g) ukuthi incibilikiswa, ijusi is akhanywa, futhi bona amajikijolo exutshwe isitashi (1. Tbsp L.) wabeka phezu nati.
  4. Plast obukhulu iphuma inhlama roll, lenzelwa ku baking isikhuphasha ezigcotshwe nabanye futhi wathumela kuJehowashi kuhhavini imizuzu 20 at lokushisa 200 ° C.
  5. strudel selehlile abafafazwe ushukela oluyimpuphu.

inyama strudel

Futhi lokhu akuyona dessert, futhi ukudla okugcwele, okungase wapha, isibonelo, kwi ngeSonto kwasemini. Ngo womshini yayo esebenzisa emhlabathini yenkomo, imifino kanye namakhambi elimnandi, futhi umphumela uba okucebisayo futhi okuvuza inyama strudel kusukela Puff khekhe.

Step by step recipe izitsha simiswe ngalendlela lelandzelako:

  1. Kuhovini-eliwu 180 ° C.
  2. Zonke imifino (isanqante, onion, isilimo esidliwayo esinamagatsha anamanzi, 5 amakhowe, amazambane, u-garlic clove) kuthiwa okuthosiwe emafutheni zemifino imizuzu 7 eshukumisayo njalo. Khona-ke wanezela uphizi eqandisiwe nerosemary ziyacolwa ke imifino okugazingiwe imizuzu 3.
  3. I yemifino selehlile mass exutshwe emhlabathini yenkomo (500 g), usawoti wanezela, pepper kanye 1 amaqanda.
  4. On the pripylennom itafula ufulawa iphuma Puff khekhe ungqimba (500 g).
  5. Maphakathi ukugcwaliswa zibekwe ngendlela amakhekhe ezinkulu futhi uvalwe kokuvalelwa inhlama.
  6. Top roll ezigcotshwe Iqanda eshaywa futhi uya kuhhavini imizuzu 50.

Recipe strudel nge inyama namazambane

Easy ukulungiselela imiqulu kungenziwa wakhonza eyodla noma kwasemini. Strudel nge inyama namazambane wenza kusuka amazambane pre-okuphekwe futhi inyama ethosiwe. Nemthombo kungenziwa kuphekwe kusengaphambili, futhi isigamu sehora ngaphambi kokudla kwakusihlwa, nje zihambisana Puff khekhe bese uthumela it kuhhavini.

Step by step ukupheka izitsha:

  1. Amazambane (6 PC.) Ingabe abilisiwe kuze okuphekwe futhi phansi ku Mash ne ibhotela nobisi.
  2. inyama nengulube (600 g) ukuthi ethosiwe e yemifino uwoyela, onion kanye namakhambi (Thyme, rosemary).
  3. khekhe Puff ikhishwa etafuleni ufulawa pripylennom futhi kudluliselwa bhaka.
  4. Kumi esiqongweni sezindawo ungqimba inhlama, ukulondoloza 2 cm ohlangothini ngalunye, i-selehlile lokuqala owabeka okhamiwe wahlanganiswa amazambane, inyama ke nengulube.
  5. Inhlama is iphuma ne ukugxusha kanye roll ezigcotshwe amaqanda.
  6. Strudel nge inyama namazambane uthunyelwa in a osuke usushisa kakade 200 ° C kuhhavini imizuzu 25. Ngemva kwenye engu-10, isidlo kungenziwa wakhonza etafuleni.

strudel German nge inyama neklabishi

EJalimane, i-strudels uzilungiselele ngalokwehlukile kunendlela sonke ujwayele ukubona. Lokhu imiqulu encane kuphekwe ebhodweni thick-ngodonga steamed.

Strudel German ibhalwe ukulandelana elandelayo:

  1. Kusukela ufulawa (2 tbsp.) Of yogurt efudumele (1 st.), Vegetable amafutha (1. Tbsp L.), imvubelo omisiwe (1 ihora. L.), Usawoti kanye noshukela (½ ihora. L.) Ingabe wayixova inhlama. Nakuba-ke uhlezi endishini embozwe ithawula manzi, elungiselela isidlo esikhulu.
  2. sauerkraut, Kumiswa cauldron, utyatnitsu multivarka noma amafutha yemifino anyanisi okugazingiwe ke ingulube (800 g), futhi uma phezu inyama uqweqwe kuphekeke is, it is wabeka (500 g), noma amazambane. Ukunambitha engeza usawoti, pepper kanye nezinongo.
  3. Inyama iyisitshulu nge iklabishi cishe 40 imizuzu kuze ithenda.
  4. Inhlama ikhishwa ku kwesigubhu, ibhotela nivame, iphuma ibe umqulu kanye iyasikwa ibe yizicucwana 4 cm ngalinye.
  5. Imbiza ngoba inyama nemifino isipikili umhluzi kancane noma amanzi, wabeka phezu preform inhlama. Kubalulekile ukuthi abazi zithinta amanzi, bese ukuphela ambalwa.
  6. Ngemuva kwemizuzu engu-50 isidlo usulungile. Phakathi ukupheka pan isivalo akuyona evulekile.

Recipe strudel okusheshayo Lavash

Ngokuba ukulungiswa umqulu badinga okungenani isikhathi nezinto zethu ezibonakalayo izindleko. Strudel Lavash Ilungiselela ezazigxishwe plums oluvuthiwe, + ngakho-ke kuvela namanzi kakhulu. Ngokukhethekile, ungasebenzisa nezinye izithelo, njengama-apula noma cherry.

Ukuze ukulungiselela epanini ukugcwaliswa kulethwa ushukela abilayo (180 g) kanye uviniga (3 tbsp. Spoons). Ngemva Ukuqedwa ushukela kule isiraphu kuthiwa iplamu ungeze lisikiwe (500 g) nesinamoni (1 ihora. L.). Ungqimba asuswe ukushisa futhi bavunyelwe ukuba kuphole.

Ngalesi sikhathi, ushukela (75 g) ne amaqanda etshalwe kubantu abaphila (2 PC.) Esikhathini mass Fluffy. Pita Izacile isinkwa ngelulela bhaka ezigcotshwe Iqanda ingxube. Top basakaza ukugcwaliswa. Ngemva kwalokho iphuma Pita roll. Strudel Lavash iphekwe ngamazinga 180 ° C imizuzu 25. Kwasebenza itafula futhi uthathe yizicucu a Carte la emakhazeni.

ushokoledi strudel

Sinikeza nangenye toppings samuntu okumnandi bendabuko baking Austria. Wonke umuntu uyazi ukuthi strudel nokuthi iresiphi yasekuqaleni esenziwe akhiphe isivivinyo. Kodwa uma ungenayo ngokwanele isikhathi khulula, ungasebenzisa ngomumo eyenziwe Puff khekhe.

Ukulungisa ngokugcwalisa 4 amaqanda qanda ngesiswebhu nge ushukela (75 g) njengoba Foam okuqinile. ushokoledi Umunyu (100 g) sishisiswe endaweni okugeza amanzi bese ngesiswebhu mixer ibhotela (175 g) waqala kancane kancane ukwazi futhi ayisa izikhupha (4 nama-PC.). I amaprotheni abese busuka alube ushokoledi mass futhi uxhumeke kwi-alimondi olwembiza.

Inhlama ikhishwa ku-ungqimba elincanyana. Ngesinye emaphethelweni strip inhlama selibekiwe ukugxusha, okwathi ngemva kwalokho iphuma umphetho roll. Strudel wabhaka imizuzu engu-30 200 ° C.

ushizi strudel

Mnene ushizi strudel kuyinto enhle kakhulu enempilo kwasekuseni inketho izingane kanye nabantu abadala. Ukubhaka akuthathi isikhathi esiningi, sibonga ukusetshenziswa kokuqendwa iresiphi Puff khekhe.

I ukugcwaliswa lokuqala ukulungiselela cottage shizi (600 g), ushukela (160 g), obsushennogo ngaphambilini ofakwe omisiwe (50 g), kanye namaqanda (2 PC.). khekhe Puff ikhishwa ku-ungqimba elincanyana, futhi phezu ukugcwaliswa isakazwa. Ngemva kwalokho inhlama roll isinkwa, tucking emaphethelweni ngaphakathi. Ukuze segolide brown ezigcotshwe egg roll.

Strudel we kokuqendwa wabhaka Puff khekhe kuhhavini cishe imizuzu engu-30 ezingeni lokushisa 200 ° C. Ngemuva kwemizuzu engu-15-20, kungashiwo uthathe izingxenye izingcezu uphake.

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