Kukhona nje zokupheka appetizers ezibandayo akazange beveza inkosi ezindabeni Culinary! Futhi ezithakazelisa kakhulu, mhlawumbe, kukhona salads uhlelo. Sixoxa namuhla ungomunye wabo.
Salad "Red Riding Hood" nge amajikijolo
Silungiswa ngezindlela ezahlukene. Mhlawumbe ungabiza noma yimuphi dish ehlanganisa izithako ezimbalwa futhi ehlotshiswe okuthile Imibala - beetroot, utamatisi, emhlophe okusanhlamvu. inkukhu thatha abilisiwe (1-2 emlenzeni, skinless): Cook, isibonelo, isaladi ezinjalo. Uma uthanda, ungakwazi ubilise ke emanzini anosawoti bese uthathe yizicucu amancane, bese kancane athoswe izinongo kanye anyanisi. Futhi uma inyama kuthatha kuphela abilisiwe, qiniseka ukuthi prisolit, pepper, izinongo Arch. Beka ungqimba oqoshiwe izindandatho anyanisi isigamu (onion lokubhulela) yesibili, kancane ufafaza it ne uviniga. Khona-ke sisebenzise anezikhala of imayonnaise. Isendlalelo lwesithathu esitsheni enjalo ngokumangalisayo okumnandi njengoba ulethisi "Red Riding Hood", yenza okusanhlamvu garnet. Kulahleni aminyene - amajikijolo uyonikeza inyama ezimnandi ukunambitheka enuka omuncu. By endleleni, kukhona gqamisa eyinhloko isidlo! Okwesine ungqimba - yashizi amazambane (2 izingcezu). Pepper ke - kanye futhi imayonnaise. Khona ungqimba amaqanda yashizi (3-4 Engingakusho). prisolit Landelayo futhi aphinde enze obukhulu imayonnaise igridi. Ngaphezulu "Little Red Riding Hood" isaladi ukubeka yashizi isanqante abilisiwe (2 Engingakusho). It kungenziwa kanje: grate ongahluziwe, engeza yashaywa nesweli, imayonnaise, bese babeka ungqimba elincanyana le ngxube phezu isaladi. Lokhu isithako uyonika ube yiphunga isidlo esikhethekile, inothi ezingalindelekile futhi ezihlwabusayo kakhulu. Khona-ke, uma inyama ishiywa, ngesinye isendlalelo ukukwenza. Oh ningakukhohlwa imayonnaise. Ekugcineni - beet yashizi (bagcobe (abilisiwe) kusengaphambili ngokwehlukene plate, ngisho stechot juice omncane): wasibeka phezu inyama noma isanqante ungqimba. Kodwa lokho isaladi "Red Riding Hood" akusho iconsa, kancane cindezela beet. Nalapha futhi, engeza imayonnaise, ngokulinganayo wokuyidlulisela yonkana "cap" we ebusweni. Futhi ezinabantu ukuhlobisa garnet wakhe. Shiya isidlo sokunika ihora esiqandisini ukuze wonke izingqimba ofakwe abese eba nojusi omningi. Khona-ke ungakwazi imenze etafuleni.
Salad "Red Riding Hood" nge emhlophe noshizi
Indlela okuchazwe ngenhla imelelwa isidlo multilayer. Kodwa kungenzeka ukuba balungiselele futhi kulula, uma izingxenye uthathe isibani - 1, amazambane - 3, inkukhu ngibhema (300-400 g), walnuts nahlanza (prigorshen eziningana), ushizi - 200 isanqante - 2 izicucu, amaqanda - 3, emhlophe (okusanhlamvu). Imifino amaqanda abilisiwe fake uhlakaze. Wenze njalo nati. Anyanisi uthathe izindandatho uhhafu, inyama - cubes. Ushizi bazokwenza lokho nakuBafana. Khona-ke zonke izithako abekwa ngongqimba ipuleti noma isidlo, engeza ezinye usawoti, ufafaze pepper zaba namandla kakhulu. Imayonnaise. Ekupheleni ukupheka, kuqala ukubeka ushizi, balandela ngempela amabhomu. Futhi izitsha infusions isidlo, elifakwe imayonnaise nesiphuzo.
Salad utamatisi
Made isaladi "Red Riding Hood" utamatisi, hhayi kuphela amabhomu. Original okumnandi futhi, isibonelo, iresiphi. Thatha 300 g kaHamu, sibe yimichilo mncane. 2-3 ezivuthiwe utamatisi ukudla okuqinile dice ezinkulu noma izingxenye ezincane. 1 u-anyanisi fake nquma. amakhowe fresh, sibe yimichilo kanye gazinga nalo kuze ekuzimiseleni eligcwele. Kulahleni ngesihlungo ukuze ingilazi amafutha ngokweqile. grate yashizi 2 amaqanda kanzima-abilisiwe. Futhi ngokusebenzisa grater weqa 1 ikhukhamba kanye 200 of ushizi esiqinile. Futhi manje zonke izithako aliveza zamatshe fluff imayonnaise, prisolennymi arched kanye pepper: ham kuqala, bese amakhowe, ikhukhamba, amaqanda, ushizi. nenhlalakahle Kugcine ukubeka notamatisi.
Ezinjalo ezahlukene, kodwa amasaladi colorful kakhulu futhi esihlwabusayo "Red Riding Hood" ngeke kukusize uma ufisa. Bon appétit!