Ama-pies anjalo e-Ossetian ahlukile

Ukubhaka abantu abavela emazweni ahlukene kunamakhemikhali akhethekile ajwayelekile esifundeni esithile: Ikhekhe elincane elincane le-Neapolitan elenziwe ngokusuka kwenhlama egcwele ukugcwaliswa utamatisi kanye noshizi liye lathandwa kakhulu emhlabeni wonke, i-pita yase-Israel noma isinkwa se-pita esinamafutha nemifino - okungaphansi kwe I-donber-kebab noma i-shawarma ewusizo, futhi othosiwe ngamafutha weTatars - wonke ama-chebureks ayintandokazi. Udumo olungezansi eRussia imikhiqizo ephekiwe ye-Ossetian cuisine, okuthiwa ama-pie ase-Ossetian. Futhi namuhla bafanelwe ukuncintisana nanoma yikuphi ukupheka, kungakhathaliseki ukuthi yi-pizza, ama-croissants noma amaqebelengwane ethu.

Iyini pie yama-Ossetian?

Ukudla kwamasiko abantu base-Ossetian kuyinto ikhekhe eliyindilinga noma eliyingqayizivele eligcwele ukugcwalisa. Zama lokhu isidlo ungakwazi ngisho ngaphandle kokuchitha amandla ekuphekeni: ama-pies ase-Ossetian eMoscow ngokulethwa namuhla angalawulwa kokubili ngocingo naku-intanethi.

Ngokuba i-pie yama-Ossetian yaxoxisa inhlama emvubelo, futhi njengoba ukugcwalisa kungenza:

• Ushizi lwase-Ossetian kanye nosizi,
• Iklabishi kanye noshizi,
• Ithanga,
• Amazambane nge ushizi,
• Ubhontshisi,
• Inkomo enqunywe,
• Ushizi we-Chard ne-ossetian,
• Amakhowe kanye anyanisi oluhlaza.

Kulolu hlu lwezinto ezigcwaliswayo azipheli: njalo ngonyaka, ababheki banikeza ukuhluka okungafani kwalokhu kubhekwa. Ngendlela, ama-pies ase-Ossetian awasho usawoti. Kukhona futhi izinketho ezinhle - isibonelo, nge cherry. Kodwa kunoma yikuphi lapho kuzoba khona ukugcwaliswa okuningi kuleso pie, futhi inhlama kufanele ibe mncane, kodwa kuphephile ukufihla ukugcwaliswa, hhayi ukuyiyeka ithole ngaphandle. Lolu hlobo lokubhaka lubizwa ngokuthi i-Ossetian ngokusho uhlobo lokugqoka okusetshenziselwa: amazambane amaqebelengwane namazambane, i-zokojin namakhowe, i-cabus squid neklabishi.

Ama-pies ase-Ossetian: ukudla okusha okusheshayo

Amapayipi ase-Ossetian acebile namanzi namuhla ayingxenye yenkambiso yasemadolobheni eRussia: angakwazi ukwanelisa ukulamba kalula, ayenambitheka ngendlela ehlukile futhi ngesikhathi esifanayo afaneleka ihora le-office noma i-snack e-cafe. Ngenxa yezinzuzo ezinjalo, ukubhaka okuvela e-Ossetia kuye kwaba enye yezinhlobo zanamuhla zokudla okusheshayo. Kodwa-ke, ama-Ossetians ngokwawo awajabuli nokudumile okunjalo ngamagugu abo okucubungula: kubo lokhu ukudla kunomlingiswa omude omdala, futhi izinhlangano eziningi zamasiko ze-Ossetia zikhuthaza aba-Ossetian ukuba bahloniphe isimo se "okhethekile" esifundeni futhi bahlanganise nabo ohlwini lwamagugu angabonakali we-UNESCO . Lokhu kuzolondoloza iresiphi kanye nenani lemfundo yama-pie ase-Ossetian azinzile futhi ngeke avumele ukuthengisa imikhiqizo ehluke ekuphekeni kwendabuko ngaphansi kwaleli gama.