Amazambane ezazigxishwe inyama nengulube

Lungiselela amazambane kungaba okunhlobonhlobo izitsha. Kuyinto kule yemifino iqukethe esiningi nomsoco kanye namaminerali ukuze umzimba wethu neobhodymy. Simelela ngezindlela eziningi, indlela ukupheka amazambane ezazigxishwe inyama nengulube, inyama kanye amakhowe. Kufanele kuqashelwe ukuthi ukudla ngezansi-echazwe kungaba umhlobiso omuhle of etafuleni ngalinye.

Amazambane ezazigxishwe inyama nengulube

izithako:

• egayiwe - 460 g;
• amazambane - 9 - 11 izingcezu;
• namafutha;
• Utamatisi unamathisele - 120 g;
• Umhluzi - 400 ml;
• Chili - 1 pc.
• corn okusemathinini, ubhontshisi - 1 imbiza;
• usawoti.

Ekuqaleni, udinga ukugeza amazambane, pussycat ezomile basihlikihle ngosawoti Horsch. Khona-ke amazambane ngamunye zihambisana ucwecwe uvalwe ubhake 190 degrees ihora. Phakathi naleso sikhathi, epanini ukuthosa Fry inyama nengulube phezu emlilweni ophansi cishe imizuzu engu-7. Anyanisi kanye Chili Chop fake, bese ufaka kuya ukugxusha. Futhi ukungezwa usawoti forcemeat, utamatisi unama, uthele umhluzi kanye imizuzu imizuzu engu-18. Manje engeza ubhontshisi sikhathele kakhulu futhi corn ke ubilise abanye ngaphezulu kwamaminithi 6. Lapho amazambane zilungele, kufanele zisuswe kuhovini unciphe ngesigamu. Bese thatha out uginindela usebenzisa isipuni bese uyifaka kwi- inyama nemifino. inyama eliphekiwe egcwele amazambane neengcezu uhlobise nge imifino. Amazambane ezazigxishwe inyama nengulube ulungile! Khonza isidlo esishisayo.

Amazambane ezazigxishwe inyama

imikhiqizo ukudla (i-4 abantu):

• Amazambane - 4 izingcezu;
• nengulube - 160 g;
• Sausage - 60 g;
• emhlabathini yenkomo - 120 g;
• Bow - ambalwa izingcezu;
• namafutha;
• Tomato sauce - 230 g;
• Izaqathi - 1 pc.
• Imayonnaise - 230 g;
• usawoti, paprika.

Ekuqaleni, geza Bilisa amazambane izikhumba zabo. Kungcono ukuthatha amazambane, okungadingi liphuke. Khona-ke kuphole ke. Fake usike anyanisi kanye izaqathe grate. Thela amafutha epanini sikadali morkvo umnsalo imizuzu mayelana 8. Khona-ke dobavt yenkomo, usawoti, pepper namasoseji Diced. Khona-ke uthele usoso utamatisi kanye thumba isikhathi esithile amaminithi ambalwa. Lapho amazambane selehlile, kumele uthathe amazambane kusuka ngamunye ingxenye yesithathu ngobude ukususa ngokucophelela uginindela. Ngemva kwalokho uginindela bese wengeza ukuxubana ukugxusha. I walungisa amazambane nengulube ugcwalise futhi uthele imayonnaise phezulu (unganciphisa esincane nesweli ukunambitha). Manje wafaka ezazigxishwe amazambane bhaka ubhake imizuzu embalwa phezu hlupha.

Amazambane ezazigxishwe amakhowe noshizi

Imikhiqizo ukupheka (nge okubhekwe 4 abantu):

• Amazambane - 4 izingcezu;
• onion - izingcezu ezimbalwa;
• amakhowe - 450 g;
• Ushizi - 120 g;
• imifino, amafutha omnqumo, usawoti.

Amazambane kufanele wageza futhi unciphe ngesigamu ngaphandle uyaxebuka isikhashana. Ngesipuni ngobumnene ukususa nitty band. Ungahlukıselana Ne ukubhaka, okuyinto pre-agcotshisiwe bayigubungele nge ucwecwe. Kuleli fomu, ubhake imizuzu mayelana 43 at 170 degrees. Phakathi naleso sikhathi, Fry anyanisi bese amakhowe kancane ngosawoti kanye engeza imifino. Lapho amazambane okuphekwe, ke kufanele uchichime mushroom ukugcwaliswa afafaze ushizi vukuza. futhi, bese ukubeka kuhhavini ubhake cishe 16. Indishi ilungele!

Amazambane ezazigxishwe amakhowe

Imikhiqizo ukupheka:

• amakhowe - 230 g;
• onion - izingcezu ezimbalwa;
• Amazambane - 7-8 izingcezu;
• usawoti, amakhambi, amafutha zemifino.

Ekuqaleni, udinga ukuhlanza anyanisi, geza uthathe cubes. Manje ukugeza amakhowe ke uthathe tincetu ezincane. Ngemva kwalokho ethosiwe amakhowe futhi anyanisi endaweni amafutha yemifino imizuzu 7 prtyazhenii. Geza amazambane, ikhasi bese ususe uginindela kuwo ngobumnene ngesipuni yetiye. Khona-ke, i-usawoti kancane bese ugcwalisa nitty band mushroom ukugxusha. amazambane neengcezu walala bhaka ufake konke kuhhavini. Baked isidlo 190 degrees kuze amazambane kuphekwe. Ngaphambi sikhonza, ukuhlobisa nge zasemazweni.

Njengoba ubona, amazambane ezazigxishwe inyama nengulube, amakhowe futhi inyama, ukulungiselela elula ngokwanele. Futhi ukunambitheka kwako omuhle ziyojabula wonke umndeni wakho futhi izivakashi!