apula pickled - iresiphi eside ukhohliwe ngoba amalungiselelo yasekhaya. Bambalwa senkosikazi usawoti noma, njengoba besho, "ezimanzi" imifino thini ukubeka etafuleni ebusika elimnandi, isidlo kancane omuncu. Ngeke uzisole, uma ufunde isiqephu sethu indlela yokwenza apula zicwiliswe ekhaya - bona simnandi kakhulu, ngaphezu kwalokho, kungaba dessert nje kuphela, kodwa ngaphezu inyama izitsha. Lapha sinikeza izindlela ezimbalwa ongakhetha kuzo - nje ngosawoti kanye noshukela, kanye uju kanye nezinongo. Uzothola kuphela ukuthola ezifanele kakhulu futhi uthole phansi ibhizinisi.
apula pickled "Antonovka": iresiphi zakudala
Uzodinga:
- 5 amalitha amanzi ethafeni;
- 200 gr. ushukela;
- isipuni sikasawoti nge-slide;
- amaqabunga cherry kanye currant;
- apula fresh - bangaki izohamba.
Uma uya alondoloze izithelo ezintathu-litre jar, kungcono ukuba ukhethe usayizi yabo Ngokwesilinganiso, bakhululekile ukuba ukugibela emlonyeni. Uma une kubhavu lokhuni, kuleli cala, usayizi akunandaba. Ukuqala abilayo namakani ngamanzi abilayo, marinade kungenziwa ashiselwe parallel - e wathi amanzi vsypte usawoti kanye noshukela, ake thumba cishe imizuzu engu-5, bese uketshezi cool. Phansi izimbiza ukulungele ukuwafaka Mboza amahlamvu bese uqale ibhukumaka apula (ngaphambili of wageza) - ngezansi ungakwazi abeke izithelo ezinkulu, futhi yibo phezulu ezincane. Manje uthele okulungiselelwe marinade apula kuya phezulu, ukuvala amabhange phezulu nge gauze bese efakwa endaweni emnyama izule. Kumiswa izinsukwana phezu kobuso kephunkephu, kumele sisuswe, uma kunesidingo, uthele le marinade - khumbula ukuthi uketshezi kumele amboze izithelo njalo. Qeda - Amabhange kungenziwa iphethwe zamabhodlela epulasitiki bese befakwa endaweni epholile "ukufinyelela": edliwayo izithelo inyanga, kodwa ekugcineni uzolunga ezimbili. Leresiphi apula pickled "Antonovka" kuyinto Classic, kodwa eziningi izithasiselo yayo umphelelisi ezehlukene ezifana uju, izinongo, amakhambi nokunye. It kuxhomeke ekutheni une izinyo elimnandi, noma uya ukondla apula inyama (ngakho kumele kube pokislee bona), noma nje ufuna ukujabulisa ubusika ikhaya elimnandi uswidi - lokho lapho ungakwazi ukupheka marinade noju. Indlela - ukufunda ku.
apula pickled "Antonovka": le dessert ebusika iresiphi
Ngokuba ukulungiswa uzodinga:
- 20 kg apula (uma une ezimbalwa, futhi inciphise nezinye izithako kokuba yakheke);
- 500 gr. uju omuhle;
- iphawundi asithena omisiwe (omisiwe);
- iphawundi bran;
- 10 amalitha amanzi futhi c 50. usawoti.
apula pickled "Antonovka" (iresiphi kanye asithena) kuyoba real hit yakho ebusika amalungiselelo - bathanda futhi ekhaya ukuthi nje ngiza- okunje, futhi ubani oyoba ukuba nibuze recipe yakho. Apples ugeze, amanzi ngamathumba, bese uwathele bran futhi asithena. Hlanganisa kahle - isixazululo sakho akufanele ahlale ngisho inhlansana yokuthambekela izigaxa. Manje chaza emanzini, uju, nosawoti, uthele ahlelwe ukuthola marinade ku izimbiza noma ama thini apula ukuze ketshezi ihlanganisa ngokugcwele izithelo. Uqedile - phezulu (uma ukupheka ku kubhavu) ukubeka ukucindezelwa futhi athathe isitsha endaweni epholile. Ngemva kwezinsuku ezimbalwa ngemva kwalokho, udinga ukususa Foam ebusweni bese egcwele marinade - izithelo kuyoba ayabila ekhuthele kakhulu, kanye le nqubo iqale kabusha ukunqabela, uvale embizeni kanye nokugcina egumbini elimnyama ukuze amakhaza asebusika. Manje uyazi ukuthi ukupheka izambane okumnandi pickled "Antonovka": ukhethe iresiphi kwalo yedwa. Ukwenza workpiece ehlobo noma ekwindla, ebusika ungakwazi ukujabulisa emzini Ungadla bendabuko Russian.