"Baskets" - ikhekhe nge ukhilimu: iresiphi

Abantu abaningi khumbula kusuka ebuntwaneni amakhekhe "Baskets". Bakhandwa edayiswa kwamaSoviet, kuzo zonke zokudlela ezinhle. Zakhiwa ngendlela amakhowe, izimbali, ama-strawberry, noma ngisho inkukhu. Yini base okumnandi ... Sand obhasikidi nje elicibilikile emlonyeni. A amaprotheni ukhilimu Wayemnene kakhulu. Sifuna ukukunikeza iresiphi wamaqebelengwane ekhaya. Inqubo kakhulu kangangokuba angabi naso isikhathi, futhi injabulo izingane kuyinto uswidi ukuthatha okuningi. Ngakho ...

Inhlama ngoba obhasikidi

Ukuze silungiselele inhlama for obhasikidi, kudingeka Thenga kakhulu lokhu kudla:

1. Butter - 150 g
2. Ushukela - 100 g
3. Vanilla ushukela - 10 g
4. Egg - eyodwa.
5. Ukhilimu omuncu - 1 isipuni.
6. Ufulawa - 250 amagremu.
7. Baking powder - ithisipuni elilodwa.
8. Metal isikhunta.

Ngakho qala ukwenza inhlama for obhasikidi. Ukuze wenze lokhu, kudingeka phehla ushukela ne bhotela la vanilla shukela Fluffy. Bese wengeza ukhilimu neqanda, uhlanganise kahle.

Seva ufulawa kungcono, bese busuka ingxube. Xova. Kodwa nomkhombe eside akudingekile, ngoba inhlama shortbread akayithandi. Baskets - ikhekhe usentekenteke, kodwa ngoba 'indebe' kufanele kube crumbly. Songa mass okuholela epulasitikini bese efakwa imbala ihora elilodwa. Njengoba isikhathi sasiqhubeka, thina ukuyikhipha inhlama nginqume ingxenye encane it Rolls off isoseji. Thina awuhlahlele, ngalinye elikwazi udinga Roll ibe ikhekhe mncane. Usayizi kufanele kube cishe iyafana ububanzi we amathini ukubhaka. umbuthano ngamunye ukubeka efolomeni, esigxishiwe ngokuqinile izindonga floor. Ingxenye engezansi kungaba kwabathinta ngemfoloko, ukuze ngesikhathi baking kubhasikidi akuyona zikhubazekile. Sithanda ukuxwayisa ukuthi inhlama kuvela okunamathelayo kakhulu, futhi ngenxa yalokho kufanele usebenzise ufulawa. Nazi isihlabathi yethu obhasikidi kanye ngomumo. It uhlala kuphela ubhake nabo.

Amathini ne inhlama wagqoka bhaka ukuthumela kuhhavini. Bhaka oluhamba degrees 200. Kwanele imizuzu eyisikhombisa. Baskets - namakhekhe obucayi, uzilungiselele angabacwasi ngokushesha, kodwa ngoba, bheka, Ungeqisi nabo kuhhavini.

Manje singakwazi ukuqhubekela ukulungiswa ukhilimu.

Izithako ngokuba ukhilimu

Njengoba yaziwa, ubhasikidi - ikhekhe nge ukhilimu, nakuba namuhla kunezindlela eziningi ukuklama kubo: izithelo ngaphansi jelly, amantongomane, licwile uju, amajikijolo ... Manje ukugxila inguqulo yokuqala. Ngokuyinhloko, kudingeka unqume ukuthi hlobo luni ukhilimu senza. A iresiphi Classic kuhilela ukusetshenziswa amaprotheni. Ukuze ekuwulungiseleleni azithathe:

1. Amaprotheni amaqanda amathathu.
2. Ushukela - 250 amagremu.
3. Amanzi - akukho kuka-90 grams.
4. Citric acid - ingxenye yesithathu isipuni.

Ukupheka ukhilimu amakhekhe

Usukulungele ukulungiselela ukhilimu okumnandi. Ngakho kwathi obukhulu, qiniseka ukukhumbula imithetho emibili:

1. Izinto kumelwe ahlanzeke kahle. Embizeni lapho ukuze alungiselele isiraphu, powder ngokuvamile kungenziwa pre-bahlanza.
2. Amaphrotheni kunoma isiphi isimo akufanele kube kudidaniswe izikhupha. Iqiniso lokuthi isikhuphasha - fat, okuyinto ngeke ngokuvamile Shake up amaprotheni.

Indlela yokwenza obhasikidi, zokupheka ukweluleka unamathele ncamashi ukulithola. Ngakho ake ngiqale.

Thina ukwehlukanisa obubaveza izikhupha futhi uyithumele esitsheni mixer.

Ngaphezu kwalokho, epanini kudingeka amanzi ukuze uthele futhi uthele ushukela, gqoka umlilo. Kungaba kanye stop kancane, ukuze hhayi wokushiswa. I isiraphu is abilisiwe imizuzu emine. Ukuze lokhu kumele ungeze citric acid kancane. Nalapha uhlanganise kahle. Ukuzimisela kungaba lula kakhulu ukuhlola - ke iconsa mass abancane abahle endishini ngamanzi abandayo. Uma iconsi usivulile, ngakho kulungile.

Okubalulekile! Ihlola isiraphu, susa epanini ngenxa yokushisa. Kuyadingeka ukuthi kube umbala okhanyayo uma Ukugaya - bese uvula ukhilimu lizwakale ezibabayo, kodwa kungonakalisa ukhilimu, kodwa sifuna ukuthole ezimhlophe, siphethe ukuthungwa obukhulu.

Qinisekisa ukuthi kulungile? Kuhle kakhulu! Kuleli qophelo ungaqala eshaya abamhlophe. Iziqongo luyoqina kakhulu. Futhi esigabeni sokugcina ngejubane egcwele mixer kufanele kube ngokucophelela uthele umfudlana ezondile isiraphu. Isisindo phambi uzoqala anda ivolumu. Phehla omunye ngemva kwemizuzu eyishumi, kuze kuze ukhilimu selupholile. Kufanele abe ukungaguquguquki okungaguquki iyunifomu bese ugcine ukuma kahle. Nangu amakhekhe ukhilimu futhi ukulungele. Manje incane ngakwesokunxele. Udinga eyolanda amakhekhe ethu. Futhi kuphela ke ungakwazi udlulele kanye tastings.

Kanjani ukuze ahlangane obhasikidi?

Uzokhumbula ukuthi ezansi amakhekhe ukuthi wathenga umama esemncane, bekulokhu ujamu amnyama? Wayebonakala kakhulu kunganambitheki. Ukwenza obhasikidi bethu, iresiphi, yebo, thina kuzohambisana, ningafaki phansi ujamu omnandi noma ujamu nge amajikijolo. Ngokwesibonelo, i-cherry. Ingabe ufuna - ukubeka kancane ubisi olujiyile. Noma oqoshiwe asithena. Beka ukhilimu phezu ngosizo isipetu Culinary. Uma ufuna, kungase kancane bese ufafaza ikhekhe noma ushokoledi sprinkles. Wathathwa inani obhasikidi amabili nane kufanele ukwazi ukukhiqiza. Ungaqala yokunambitha.

Njengoba ubona, uma ufuna ungakwazi ukupheka ikhekhe, "ubhasikidi" nge cream ekhaya, futhi bakholelwa mina, umphumela ngeke sijabulise wena nabantwana bakho, ngoba uju akukho kubi kunalokho uyadayiswa cafe. nendlu yakho uzokubona lolu wobuciko Culinary. Futhi acelwe ukuba akwenze amnandi ngaphezulu.

Yini enye kungenziwa nge ikhekhe cream?

Sizoxoxa nawe kanjani ukupheka ikhekhe, "ubhasikidi", ngomqondo ongokomfanekiso, kule iresiphi zakudala. Kodwa kumelwe aqonde ukuthi ziningi ukuhluka kule indaba ephathwayo. Musa ukunamathela emcabangweni wakho Culinary bese uyazama izinketho ezintsha.

Esikhundleni amaprotheni ukhilimu, isibonelo, ungenza ikhekhe nge cream marmalade, iphuphuma izithelo jelly isizini (strawberry, currants abomvu), ehlotshiswe ukhilimu. Ngokuvamile, lapha yilapho carousing fancy.

Ikhekhe nge ophehliwe

Uma ufuna ngokushesha ukwenza dessert omuhle kakhulu, lokhu ke inketho wena ngokuqinisekile iyokhuphukela. ophehliwe uyonika isidlo sakho samaholide amnandi. Cabanga nje ukuthi kuyoba okumnandi ukhilimu kubhasikidi! Ikhekhe uthole enkulu, enhle futhi emnene kakhulu.

Sincoma ukupheka ukhilimu. Yiqiniso, ungakwazi ukuthenga ukhilimu ngomumo eyenziwe, kodwa lokhu kuba ngokuphelele ngeke esikudingayo. Kuzoveza kuwe imfihlo indlela khwantshula them ukuze angawi.

Ukuthenga ukhilimu, qiniseka ukuthi ziyazithokozela, kubaluleke kakhulu. Ngaphezu kwalokho, okuqukethwe kwabo amafutha kufanele kube amaphesenti okungenani amathathu nanhlanu. Ikhaya phambi zithulula kusukela iphakethe, nyakazisa kahle, ukuthi wonke amanoni akayekiwe ezisemagumbini.

Khumbula omunye Iqhinga: izitsha, lapho uyobe enza ukhilimu kumele kube kubanda kakhulu. Ngakho-ke, pre-obandayo ukuxuba kahle endishini ukhilimu efrijini.

Ngaphezu kwalokho, lezidlo kakhulu, ugeze futhi yomile. Kubalulekile futhi ngoba umphumela wokugcina. Futhi kangcono ungathathi ushukela, oluyimpuphu, okuyinto kusengaphambili ukuze ahlunge ke ukuba ngaphandle izigaxa futhi uthole ukukhanya kanye Airy. Kuyadingeka ukwengeza izingxenye ezincane, ngisho nangemva bona ngekwabo nabafundza vzobyutsya cream Foam ozinzile.

Futhi elinye icebiso. Qala enza ukhilimu ngesivinini aphansi kakhulu, kancane kancane zandise izinto yona esiphezulu, futhi izoqeda kule oda reverse.

Ungenzi inqubo eshaya ngokwami nje amabala angase avele phezu kobuso ukhilimu ezokwenza konakalisa ukubukeka. Ungaqeda ukuthi nangokunamathela le spoon mass, uzobona ukuthi emgodini it is awumanga.

Yiqiniso, ungasasebenzisa thickeners noma gelatin. Bona kwangena ngesikhathi emshaya. Ukusebenzisa zonke lezi amaqhinga, uthola umphumela omuhle. Nokho, uye ukuqhuba?

Ukulungiselela ophehliwe nge gelatin

Ukulungisa ikhekhe, "obhasikidi" ekhaya, thatha lezi izithako:

1. Fatty ukhilimu - 600 ml.
2. Gelatin - 20 amagremu.
3. ushukela oluyimpuphu - wezipuni ezintathu.
4. Vanilla ushukela - kwelinye iphakethe.

Beat cream ebandayo ushukela oluyimpuphu kanye vanilla kuze yeziqongo. Gelatin siphela emanzini ngokulandela imiyalelo ebhaliwe ku iphakethe. Ngokushesha okukhulu, udinga uhlanganise ambalwa wezipuni cream ukuthola isixazululo. Ngaphezu kwalokho, whisking, kancane ukwethula bayifaka ukhilimu. Nansi ukhilimu yethu futhi ukulungele. Ngaphambi ukusebenzisa, eziningi cool kancane kangcono. Bese babeka phezu kubhasikidi. amakhekhe Iphele zigcinwa esiqandisini. By the way! Khumbula ukuthi ngempela ukhilimu ayashesha ukubamba iphunga.

Futhi omunye. Amakhekhe kungenziwa ehlotshiswe marmalade okuzenzela, noma ukuthenga ngomumo eyenziwe.

Baskets ibhotela ukhilimu

amakhekhe simnandi kakhulu etholakala nge ibhotela ukhilimu. Ukuze silungiselele ukuthatha engamakhulu amagremu ibhotela ezine wezipuni ubisi wafingqa.

uwoyela Mash a ukhilimu obukhulu futhi enza ekuqaleni blender, mixer noma phehla. Kufanele uthole mass Fluffy emhlophe. Okulandelayo, udinga kancane uthele ubisi olujiyile ne uqhubeke eshaya imizuzu eyishumi noma eyishumi nanhlanu. Ukhilimu kuyoba iyunifomu. Idinga kuphole kancane bese ungakwazi babeka phezu kubhasikidi. Ikhekhe eqeda Kunconywa ukuhlobisa tincetu izithelo fresh.

Ukuhlanganisa ukhilimu ofakwe for namakhekhe "Tartlet"

Eqinisweni, ukhilimu ngamunye ingasetshenziswa kuphela noma kuhlangene nezinye fillers. Ngokwesibonelo, ukubeka kuqala amaprotheni mass kubhasikidi, bese kusuka phezulu ukwenza amafutha leaf rosettes. Thola enhle futhi esihlwabusayo.

Uma wenze ubhasikidi gelatin ngezithelo, ngokuqinisekile phezulu ukuhlobisa ezinye ukhilimu.

Futhi kukhona okunye okukhethwa kukho. Kodwa-ke kuzodingeka silungise isikhashana. Ubhasikidi ukusabalala ukhilimu, isib, iprotheni, ngokuhlanganisa ngayo izithelo igobolondo gelatin. Amajikijolo zithatha isizini. enhle e anjalo, strawberry kanye raspberry, ngisho amahlumela ngesikele sokuthena of currants kakhulu. Ikhekhe akuyona amnandi kakhulu, ngoba ukhilimu is kuhlangene asidi elinuka. Futhi ubuhle lezi obhasikidi futhi ayikwazi ukukhuluma. Bafika eliqhakaze ngempela. Lokhu wobuciko Culinary.

esikhundleni isiphetho sendaba

Njengoba ubona, akudingekile ukuthenga amaswidi ezitolo kanye amathilomu - futhi uma ufuna ungakwazi ukupheka ekhaya kuphela dessert ezimangalisayo. Sithemba ukuthi izindlela ezibalwe kulesi sihloko, qiniseka ukuthi singaba usizo kabi, futhi unquma okokuqala ukulungiselela obhasikidi. Ikhekhe kusuka ebuntwaneni ngokuqinisekile ufuna ukunambitha ingane yakho. Ujabulele ukudla kwakho!