Beer "Vyatich": ukubuyekezwa. Brewery "Vyatich" Kirov

Brewery "Vyatich" abelokhu esebenza iminyaka engaphezu kweyikhulu. Ukuthuthukiswa Its waqala ekuqaleni kwekhulu lama-20, ngemva kokufika e Vyatka unjiniyela German noKarla Shneydera. Ngokushesha wathola ukuthi adayise ubhiya futhi apiculture imikhiqizo kuwo wonke uMbuso Russian.

Ngemva kweminyaka eyisikhombisa zezitshalo iba umnikazi we ezinkantini zokudlela ezimbili kanye inqwaba izitolo ukudayisa ubhiya. Ukukhiqizwa silethwa eMoscow, eSt Petersburg, amadolobha aseYurophu. Ngemva inguquko kuleli zwe isifika ukusungulwa ifektri. Ngo-1921 inkampani baba esikhungweni sembuso. It uyaqhubeka usebenza nokuthuthukisa imisebenzi yokukhiqiza.

izigaba yentuthuko

mlando entsha ekuthuthukiseni lenkampani esikhiqiza ubhiya "Vyatich", waqala esikhathini post-yimpi. Ngo-1952 e-ammonia compressor uhlobo isitshalo ezimbili ukukhwezwa. Basuke bavunyelwe ukuba senqabe Ukupholisa ezivamile ice. Kancani-kancani ikhula ivolumu lwemithombo edingekayo nemishini ngcono ngoba yokukhiqiza. Ngemva kokufunda iminyaka embalwa, ifektri ifakwe ebhokisini-Malting, umshini wokomisa extra ku imikhakha emibili, pair of Ilokhi nezikhamo. Ngaphezu kwalokho, sesimanje we brewhouse:

1. Boilers efakwe nomthamo elilodwa kanye amathani nengxenye.
2. Ziphethe filtration, ebhidliza amayunithi.
3. isiqukathi Ngokhuni ithathelwe indawo amasampula steel.
4. Waqalisa Ukugeleza okusha ukukhiqizwa.

Esikhathini 70 ngokwayo umugqa ukugijima. Ukusebenza safinyelela ecishe ibe yizinkulungwane eziyisithupha amabhodlela njalo ngehora.

ukukhiqizwa yesimanje

Muva nje, ubhiya "Vyatich" senziwa ngesikhathi isitshalo, okubandakanya Malting ingxenye, ukuphisa isitshalo, le izabelo futhi umugqa non-utshwala. Amayunithi asebenza ka imishini ukulungisa, ezokuthutha kanye compressor izigaba, kubhayela, ukumaketha kanye ukuphila isevisi amayunithi ezengeziwe futhi izinsizakalo. Vyatsky lapho kudayiswa khona utshwala ukhiqiza izinhlobo eziningana. Brand ethandwa kakhulu zihlanganisa lezi zinhlobo ezilandelayo imikhiqizo:

• "Zhiguli". ubhiya Standard nge kwabantu ongaphakeme yazalwa lwemithombo ukukhanya. It has ngentengo ephansi, ukoma kakhulu quencher ehlobo.
• "Live." Umkhiqizo yasekuqaleni walungisa ngokusho zokupheka bendabuko.
• Schneider ungqa. Kuyinto behlonipha umsunguli endaweni yokukhanda. Kuba isiphuzo lula nge 4% utshwala. Kuyinto ngokuphelele, acima ukoma, okuvumela ukuzizwa ukunambitheka abahlukene nokukhanya hop ukufutheka.

izici ephezulu

Abathandi ubhiya bendabuko bayokwazisa ubhiya zakudala. Ukunambitheka lesi siphuzo uphinyiswa, lapho ukwakheka yengezwe ngo ingxenye sakugcina Uhobhane. Ukuhluka ayatholakala ne iinthombe irayisi, okwenza imnandi, "Amber", "ithangi" kubo. Abathandi unfiltered ubhiya isiphuzo anikezwe ophilayo "Vyatich". It has a ukunambitheka ekhethekile imvubelo kanye zendabuko hop ukunambitheka. Ngokuvamile umkhiqizo okuthengiswa ngaphakathi esifundeni, njengoba ukuphila eshalofini of izinsuku ezimbalwa ezingeni lokushisa ethile (esiphezulu - inyanga eyodwa).

ubhiya Dark ekhiqizwa ngaphansi kwegama "Special". Limelela umkhiqizo Khmelnaya kokuba ungqo caramel lwemithombo ukunambitheka. Ongoti Isidlulisilwazi izinhlobo ukuheha "elite". I isiphuzo ine lwemithombo flavour, utshwala okuqukethwe - ngaphakathi 5.8%. abathandi yomkhiqizo baqaphe kufanelekile ubhiya "Vyatich Namandla." Ngaphezu kwalokho, lesi sitshalo kuveza elinganiselwe isiphuzo party ukumaka kufike uNyaka Omusha, namanye amaholide.

izici

ubhiya Kirovske "Vyatich" ithengiswe ngobuningi kegs, nengxenye-litre glass amabhodlela, nezipakupaku, 1.5 noma 3 amalitha. ungqa Khanyisa ngaphandle pasteurisation ku ukudla kwami embukisweni othi "Prodexpo" ngithola indondo igolide futhi isihloko "Mkhiqizo Kuhle Kakhulu Onyakeni". izici zayo yilezi:

1. Umbala - segolide.
2. Foam umphumela - obukhulu kakhulu, kancane kancane kuyabacasula cap.
3. Iphunga - lwemithombo, ababuthakathaka.
4. Ukuzinza - isilinganiso 12% futhi kungaba mkhulu.
5. Nambithani izinga - umgogodla lwemithombo. amanothi wazizwa of bhisikidi, abe noshukela onambitheka ngendlela kancane futhi asidi isici.
6. Ngu carbonation - uhla isilinganiso.
7. Aftertaste - lwemithombo, short.

Ukungcola is hhayi waphawula. Hop ukufutheka esiyitholayo ezinengqondo.

izingxenye esetshenziswa

Ukuze ubone ukuthi izici ikhwalithi isiphuzo kubhekwe Kufanele itadishe ukubunjwa izinhlobo ezivamile. Ngezansi kukhona izibalo:

• "Vyatich yesifundazwe" ubhiya. Uma sibheka ukwakheka kwazo - ukukhanya lwemithombo nebhali Uhobhane. Umkhiqizo potency - 4.5% ukuminyana ifinyelela 12% ikhalori - 46 kcal.
• Ibanga "A zakudala." Beer ngezikhwepha kanye kwabantu ukuze 4.9 kuya 12%.
• Namandla samuntu isiphuzo iqukethe amaphesenti angu-eziyisikhombisa utshwala ngesikhathi kwabantu 15%. Calorie - 58 kcal.
• ubhiya unfiltered kusuka abakhiqizi vyat imayelana 4.9 degrees inqaba.

Zokudla bayokwazisa mkhiqizo nge kwabantu of 14% kanye ngamandla kuze kube 5.5 degrees ngaphansi brand "Vyatskoe ekhethekile."

Izibuyekezo

Kusukela abasebenzisi mayelana "Vyatich" ubhiya ungezwa eziningi Izibuyekezo ezinhle kungabi. Izinzuzo zibandakanya abasebenzisi isiphuzo intengo imali, ezihlukahlukene amamaki, zizwakale kahle, umbukwane yokubhalisa design iziqukathi, khona kule ezahlukene "bukhoma" ubhiya.

Nokho Beer "Vyatich" okuyinto libuyekeza ezihlukahlukene, wathola okuningi ukugxekwa. Ezinye amakhasimende ungathandi aftertaste futhi isimo Hangover esindayo. On the sinazo akunakubangelwa, kanye namanani entengo engazinzile, edlala ukunambitheka amamaki efanayo evela kwamanye abakhiqizi izinga kunalokho ezingabazisayo version non-utshwala, okwakubekelwa ngokushesha kuhoxiswe emakethe.

isiphetho

It lingahunyushwa baphetha ukuthi lapho kudayiswa khona utshwala basekhaya nge nomlando omude zenani futhi baqhubeke ziphoqa phakathi izingxenye ezahlukene sabantu. Ngezindlela eziningi, ukunambitheka kanye nezinye lomkhiqizo kuthinte ukwethulwa ubuchwepheshe obusha futhi ukusetshenziswa izinto zokusetshenziswa ezishibhile, kanye nezivimbelakuvunda. Ngeshwa, abanikazi abaningi izinkampani elite abafuna inzuzo nge Imali encane okungahambisani njalo kungaholela elamukelekile. Siyethemba sokuphisa "Vyatich" izoqhubeka ukukhiqiza eliphezulu futhi umkhiqizo yemvelo.