manikotti Italian noma cannelloni iresiphi okuyinto ugcwele ezihlukahlukene forcemeats pasta amashubhu enkulu, uvele Italy e ekuqaleni kwekhulu lamashumi amabili. Ngemva kwempi yezwe yesibili, ziye zaba ethandwa emhlabeni wonke.
Cannelloni eyayigcwele. Recipe ne inyama, amakhowe futhi ubisi bechamel sauce
Akuve kwanelisa kakhulu futhi ezihlwabusayo, kodwa kulula ukulungiselela isidlo ukuthi zingenziwa ngasethunjini umndeni noma isimenywa iza. Futhi nakuba iresiphi zakudala ukugxusha kuphela inyama, cannelloni nge amakhowe (iresiphi lokhu isidlo uyoboniswa ngezansi) abe ukunambitheka mnandi. Yilokho esahlangabezana futhi ulungiselele. Kuye ngobukhulu ifomu lakho wokubhaka uzodinga eziyishumi nanhlanu amashubhu cannelloni (iresiphi ikuvumela ukuthatha pasta ngomumo eyenziwe; nje qinisekisa ukuthi zenziwa kusukela durum ukolo). Nemthombo kungathatha yenkomo, inyama yengulube, yenkukhu noma oxubile. Futhi kudingeka umuntu isibani anyanisi, sika stogrammovy ushizi, amakhambi, anamanci mahlanu amagremu of amakhowe. Kanye ibhotela kanye breadcrumbs.
Ukuze sauce "bechamel" badinga isigamu ilitha ubisi, ibhotela ukunambitha, ezintathu wezipuni ufulawa nosawoti. Fry anyanisi kanye amakhowe oqoshiwe ke ukupheka inyama ngaphambi iphekwe. Engeza imifino oqoshiwe. I ukugxusha chilled beka shizi isiyaluyalu. Ukuze sauce fan Skillet ngamafutha, kancane, isigamu spoon ukuze uthele ufulawa, qiniseka ukuthi akusho unamathele izigaxa. Ungqimba kufanele zifane choux inhlama. Uma abushelelezi, uthele ubisi olufudumele izingxenyana ezincane ugovuze kuze ukungaguquguquki ketshezi. Ngemva abilayo, ususa emlilweni ugovuze isikhashana - ingxube kufanele ukushwaqa. Usawoti kanye pepper. Engeza enye ucezu ibhotela, ikhava bese ushiye isikhashana. Gcwalisa amashubhu ukugxusha cannelloni, ukuqikelela ukuthi deform kubo. Beka kwifomu ukuthi kuyadingeka ukuba pre-gcoba ngamafutha, ufafaze breadcrumbs. Thela sauce, amboze ushizi. Mboza nge ucwecwe ubhake imizuzu engamashumi amane kuhovini ngokulinganisela.
Cannelloni: broccoli iresiphi for labo abalandela sibalo
Ungathatha imifino eqandisiwe, futhi kungaba fresh, Blanch noma ukulungiselela ku-microwave. Khona-ke ukusika. Mark ezine amagremu ephansi fat cottage shizi noma ricotta (kodwa nokuqukethwe kwalo amafutha ngokuvamile ephakeme) futhi inani elifanayo ushizi anosawoti (ushizi noma Adyg) ushiye obuncane ngoba ukufafaza. iqanda elilodwa kungenziwa wanezela ukwandisa kwabantu ukugxusha. Hlanganisa broccoli, pepper, amakinati (kodwa hhayi usawoti!), Ushizi, Iqanda noshizi. Ingxube kwaphumela Izinto amashubhu cannelloni, wafaka ifomu refractory, usigcwalisa ubisi 1% amafutha, ufafaze ushizi phezu ubhake imizuzu engamashumi amane. Ingxube efanayo cottage shizi zingafundwa ngokugcwalisa lasagna wezokudla. Kusukela cannelloni iresiphi ukuma ezahlukene pasta - benziwe ngendlela kwezakhi ezibanzi.