Casserole Kuyamangalisa esihlwabusayo amazambane nge inkukhu

Ekuzameni impendulo yombuzo: "Bekungumuntu onjani isidlo ukupheka eyodla" kanye uthole impendulo Njengoba ayehlukaniswe nomkhaya wakubo: "Baked amazambane nge inkukhu!". Ngithande umbono, ikakhulukazi njengoba isobho iphalishi kakade bondliwe. Ngangifuna into yokuqala futhi esihlwabusayo. Ngakho, sikulungisele.

Ukuze uthole esihlwabusayo idina Casserole amazambane nge inkukhu, kubalulekile ukuthi yonke imikhiqizo zisanda. Ngokuba ukulungiswa sidinga 500 amagremu inkukhu, isigamu ikhilo amazambane ezintsha, anyanisi ezimbili ezinkulu, 100 ml ukhilimu nezinkezo ezimbili ezinkulu imayonnaise, usawoti, iparsley pepper kancane black. Ekuqaleni, ukusika inkukhu zibe cubes, cubes oblong noma nje, njengoba ufisa. Khona-ke wabeka inkukhu phansi efomini, usawoti kanye pepper kancane. Imayonnaise ukhilimu ukuhlanganisa phehla phehla kancane bese uthele le ngxube inkukhu. Nasi sauce ibhotela ushiye nisela amazambane. Ngokulandelayo, u-anyanisi ikhasi, uthathe izindandatho uhhafu, zisakazwa inkukhu. Amazambane kukhona yami, zihlanzekile, uthathe izindandatho futhi ngobumnene ukusabalala inyama. Khona-ke uthele asele ukhilimu sauce, usawoti bese uthumela ku-Bhaka kuhhavini imizuzu engu-40. By the way, imizuzu 5 kuze kuphekwe ungakwazi ufafaze ushizi Casserole, ujike uqweqwe noshizi. I isiqedile isidlo fafaza ngamakhambi kanye ukukhonza eyodla. amazambane abhakwe inkukhu usulungile. Ungakwazi zithokozise!

Kufanele kuqashelwe ukuthi inkukhu ungayithola enye by yimuphi omunye: ingulube, yenkomo, unogwaja, noma ngisho izinhlanzi. Mina ngisho okuphekwe ham, ngoba kwakungekho ukudla esiqandisini, sasiwumsebenzi ezihlwabusayo kakhulu. Noma kunjalo, amazambane sauteed inkukhu uthole esiphundu, siqala nge ham sadla wonke imvuthuluka.

Ngifuna ukunikela okunye ukukhetha ezithakazelisayo - Casserole inkukhu nge amakhowe. Ngizama ukupheka. Kwatholakala ezinhle! Futhi hhayi isikhathi esiningi ichithwa nokulungiselela. Sizodinga 400 amagremu inkukhu, 200 amagremu of amakhowe (ngivame amakhowe nezinye amakhowe kunzima ukuthola fresh), 1 amazambane ezinkulu, isigamu inkomishi ukhilimu, naphakathi onion, usawoti kanye namakhambi. Inkukhu umucu fake usike bese Fry nge amakhowe oqoshiwe. Khona-ke u-anyanisi fake shinkuem, sandile inyama, usawoti, isiyaluyalu futhi Fry kancane. Ngokulandelayo, wayendlala konke ukuma, ukukuthinta amazambane phezulu, cabaza kwamanzi futhi kancane ukushwaqa. Thela ukhilimu, ufafaze amakhambi Bhaka kuhhavini kuze brown golden. Taste lokhu casseroles a amakhowe futhi elimnandi eyatholakala.

Futhi uma kungekho inyama nhlobo, ugcine amazambane Casserole nge ushizi zokupheka okuyinto ingatholakala kalula. Kodwa ngivame ukupheka zokupheka lwabo lwavivinywa. Ngakho-ke, kulungiselelwa lokhu Casserole elula sidinga 5 amazambane ezinkulu, 200 amagremu of ushizi, 1 egg, amagremu 100 ukhilimu (Ngithatha 12% ukhilimu CIS), a spoon imayonnaise, usawoti kanye namakhambi. Amazambane bahlanza, ehlanzekile uthathe cubes ezincane. Cube ezincane, casserole propechetsya kangcono.

Lungiselela ukugcwaliswa. Egg, ukhilimu, imayonnaise, usawoti kanye imifino oqoshiwe uphehle mixer kuze eyohlobo. Beka amazambane esitsheni baking, uthele ukugcwaliswa alube. Beka kuhhavini kubhakwa. Lapho phezulu akha uqweqwe yegolide, susa casserole ufafaze generously ushizi ogayiwe. Ngisebenzisa ushizi "Uhlu" noma "i-Dutch", nakuba ungasebenzisa noma yikuphi izinhlobo ushizi. Nalapha ukuthumela nezitini kuhhavini imizuzu engu-10. I Pudding eseqedile wakhonza hot, kungenjalo ushizi Uqinisa.

Casserole kuhhavini ingalungiswa kusuka kunoma iyiphi imikhiqizo ezikhona esiqandisini bakho. Ngamangala lapho umyeni wakhe okuphekiwe amazambane Casserole nge izinhlanzi kanye izaqathe. Isikimu kuyafana inkukhu, esikhundleni inkukhu nje kwaba salmon izaqathi. ukunambitheka original kakhulu. Kuwufanele ngizame ukupheka. Jabulela wonke ukudla!