Cherry Lubsko - ezihlukahlukene ethandwa kakhulu

Cherry Lubsko kuyinto ezihlukahlukene ukukhethwa kazwelonke, sandile ngaphezulu ngo-1947 cishe zonke izindawo eRussia, kuhlanganise North-West kanye North eCaucasus. izihlahla wakhe ziphansi. Abanaso ukundlula ukuphakama kwamamitha amabili futhi ube umqhele ezingavamile. Ngu zonke izinkomba, cherry Lyubskiy libhekisela ifomu kwesihlahla. Izithelo ukuthuthukisa on amagatsha yonyaka. Ngamunye wabo afika kwamane amagremu isisindo. Ngokwe izakhiwo wezokudla cherry Lubsko incazelo iyona omuhle kakhulu. Kuyinto esihlwabusayo kakhulu, nge uginindela namanzi kanye nokuqukethwe harmonic ushukela futhi acid organic, izithelo.

Ngo isinyathelo fruiting cherry Lyubskiy kufika eminyakeni emibili nantathu ubudala ne isikhathi ukufika. Ngokusho yokuvuthwa libhekisela izinhlobonhlobo sekwephuzile, ngoba izithelo ezivuthiwe avele kuphela kule minyaka eyishumi ezinsukwini July, bese ngo-August. Ngokuphawulekayo, lo cherry Lyubskiy e ukuvuthwa esiteji cishe yithela ukhuni bekotele amagatsha cishe nokuqala kwemihelo-ekwindla.

Umuthi yathela impela futhi self-impova. Kodwa impova kangcono kuwusizo ukutshala eduze kwayo, isibonelo, shpanku noma ekuqaleni kuka Michurin. Winter hardiness, lokhu srednevynoslivy ezihlukahlukene. Uphinde ngikhetha ngokweqile kakhulu umhlabathi Ukwakheka futhi udinga ukunakekelwa njalo. Kahle iphendula Izithako entwasahlobo amaminerali. Okuqakathekileko ukuthi, naphezu kweqiniso ngodumo lwakhe kulo lonke elaseRussia, luhlala luwuhlamvu lunye ethandwa kakhulu futhi akuyona kunabayeni ubuqhawe izinhlobonhlobo eziningi kangaka ezintsha zokuzalela. It yaziswa kakhulu ngenxa yokuthi ukunambitheka emangalisayo, enhle kakhulu lomkhiqizo kanye anhlobonhlobo izicelo.

Khulisa cherry Lyubskiy uncamela kokubili izitshalo horticultural, kodwa isihlahla limnandi kakhulu futhi njengoba epaki, ngakho nursery izitshalo Ornamental kalula ezifuywa yakhe futhi lesi siqondiso. Ukutshala izithombo wenziwa kwentwasahlobo. Isayithi Udinga ukukhetha libalele, okwanele usuku lonke. Kubalulekile ukuthi bekungelona komhlaba ephezulu amanga. Lokhu kungalimaza ohlelweni impande. Phakathi ukhula lwenkohlakalo egcwele ukwenza izihlahla eziqongweni, ukuze isitshalo eba amagatsha ngobuningi lateral.

Kuyo ukudayisa izitshalo nasenkathini yonyaka. Ngokuthenga isitshalo, kudingeka usike onesiqongo, kusale izinyawo ezimbili nje ngenhla impande. Ukuze uvikeleke kohlelo impande izithombo zahlanganiswa ngo esitsheni of olumanzi Peat moss noma zihambisana ifemu wrapper. I kangcono izimpande azikhandle, cherry ngokushesha ejwayele ngendawo entsha. Inzuzo enkulu yaleli ezihlukahlukene kuyinto sokusinda okuhle ezimweni zasebusika. Kodwa isivikelo namagundane elambile kunconywa eminyakeni yokuqala ukuze afihle amagatsha ephansi futhi basal ingxenye isiqu impahla ekhethekile.

Kubalulekile ngesikhathi kumiswa izihlahla ukuqondisa ekukhuleni kwayo akuyona futhi ebanzi. Lokhu kwenza kube nokwenzeka ukuze uqinise simila. Uma yelulwa phezulu, izitshalo ayakhiwanga kahle ngokuyinhloko uqale ngokungadingekile usithe isayithi. Futhi ukuqoqa kuzo isivuno nzima kakhulu, ngoba weza amagatsha nzima ukuze baziphindiselele iladi okusezingeni eliphezulu.