Dish kosuku ngalunye: Onion Soup French

Onion isobho - isidlo ethandwa kakhulu, okuyinto eye zizoba isici esiphawula leli France. Ngokwesiko, it is senziwa umhluzi inyama futhi akhathele ibhodwe eziko. Nokho, muva nje ziye zaba khona inqwaba izinguqulo ezahlukahlukene zakudala yokupheka iresiphi. Cabangela ezinye zezihloko okukhulunywa okumnandi kakhulu futhi ethandwa.

Okokuqala, bendabuko anyanisi isobho ngesiFulentshi.

Ukupheka ke uzodinga: ingxenye yesine ka iphakethe ibhotela, 3 anyanisi ezinkulu, isipuni ufulawa ambalwa Eluma ushukela, 0.5 izinkomishi obomvu kanjalo newayini esilinganayo amanzi, isigamu ilitha yenkomo noma yenkomo umhluzi. Onion isobho wakhonza nge Baguette French noshizi Swiss.

Ncibilikisa ibhotela epanini, enezele futhi ushukela kanye no-anyanisi, lisikiwe ku izindandatho uhhafu. Lapho u-anyanisi gazinga ukuthola umbala mnandi segolide, engeza ufulawa epanini, futhi konke okuxubile kahle. Khona-ke is batheleka umhluzi, amanzi kanye iwayini, washiya imizuzu 10 imizuzu ngaphansi lid. Usawoti kanye pepper ukunambitha. Baguette uthathe tincetu obukhulu, okuthosiwe in ibhotela. Izingcezu lungakuthonya isigaxana sikagalikhi. Ukuze isitaki ngamunye locezu ushizi Swiss.

Onion isobho French kugcwaliswe amabhodwe, ezibekwe ngamunye ezimbili izingcezu Baguette okulungiselelwe bese efakwa kuhhavini imizuzu engu-10. Lapho ushizi Incibilikile, athathe amabhodwe.

Ngaphezu kwalokho ziningi ezinye izindlela zakudala ngoba anyanisi isobho.

A iresiphi elula okumnandi lapho udinga: 3-4 izicucu. amazambane, 3-4 anyanisi Usayizi medium, 2 amaphakethe of ukhilimu ushizi, amakhambi fresh, isinkwa noma elimhlophe isinkwa 0.5.

Amazambane ehlutshiwe uthathe tincetu mncane. Anyanisi uthathe 4 izicucu. Cream ushizi ibekwe efrijini. On umlilo ukunikeza 3-litre pan namanzi wathela. Lapho amanzi eye abilisiwe saqotshwa amazambane, kamuva imizuzu emihlanu - umnsalo. Cream ushizi is wagcoba on a grater indawo futhi ungeze imbiza. Salt. Lapho amazambane kanye anyanisi bancane ukuvala umlilo. Nika isobho kuphole kancane. Labe ziyacolwa in a blender noma akhuhlwe ngokusebenzisa ngesihlungo.

Isinkwa noma uthathe cubes 1 cm wafaka kuhhavini. Ready onion isobho nge ushizi pepper ngaphambi kokukhonza, ufafaze crispy kanye croutons ezinoshukela kanye namakhambi fresh.

Omunye iresiphi ezihlwabusayo, okuyinto azifane onion isobho French:

Ngoba bazodinga follicle elikhulu 5-6, 100 ml. 20% ukhilimu, wezipuni ambalwa kafulawa, neqebelengwane ubhontshisi, 200 gr. inkukhu noma yenkomo, noma amathambo yenkomo, 1 isanqante, 6-7 PC. uphizi emnyama futhi bay leaf.

Ngaphambi ukupheka isobho onion, udinga ukupheka inyama umhluzi. Ukuze wenze lokhu, ugeze izimbambo, ukuxubha eyodwa onion isanqante, okuyinto ke ihlukaniswe izingxenye 4. Uma uhlanganisa zonke epanini, uthele ilitha lamanzi. Engeza usawoti, bay leaf, peppercorns abamnyama. Gqoka umlilo futhi abilisiwe kuze kuphele isigamu sehora, ezinyakazisanayo ngezikhathi nkinga Foam. Umhluzi okuholela (mayelana 800gr) elicwengekileyo futhi batheleka omunye pan. Anyanisi asele uthathe izindandatho uhhafu, gazinga ku bhotela. Lapho u-anyanisi kuphekeke kuwo engeza ufulawa, usawoti kanye ingcosana ushukela. Shift amapani okuqukethwe epanini umhluzi kulethwa ngamathumba futhi abilisiwe at ukushisa low for isigamu sehora. Thela ukhilimu phakathi isobho imizuzu emihlanu kuze kuphekwe. Khona-ke, okuqukethwe epanini ochotshoziwe blender. Baton uthathe cubes ezincane, abese eceleni losiwe a Skillet ngamafutha. croutons Tholakele kanye namakhambi fresh ukungezwa isidlo esiphelele

Cream noma ukhilimu ushizi ufane kahle ngomnsalo epha isobho flavour olubucayi. Abalandeli lokuhlolwa banganezela imifino isobho: izaqathe, Ugalonci, pepper sweet noma utamatisi. Lokhu dish ngokuphelele efanelekayo hhayi nje ngobe kutawutfutfukisa imenyu nsuku zonke, kodwa futhi bakwazi ukuhlobisa itafula iholide.