"Dublin" - shicilela eSt. Petersburg: incazelo, imenyu, izibuyekezo

E-St. Petersburg, "iminyango yaseDublin" idume kakhulu ngabakhenti nabahlali bendawo. Kuhlale kujabulisa lapha futhi ungahle ubhalele ubhiya obumnandi kakhulu. Sizokutshela ukuthi lesi sikhungo siphila kuphi. Yini ehlinzekwa kwimenyu, futhi inikeze impendulo evela kuzivakashi.

Mayelana nendawo

E-St. Petersburg, izikhungo eziningana ezinegama elifanayo. Zitholakala kulawa amakheli alandelayo:

• Umbono weSayensi, 19/2;
• I-Pyatiletok yeProspect, 2;
• Kolomyazhsky Ave., 15/2.

Amahora wokuvula: kusuka ku-12.00 kuya ku-23.00. Ukungena esikhungweni kuyinto mahhala.

Ukukhushulwa kanye nezaphulelo

I-pub "Dublin" iyathanda kakhulu ukwenza izivakashi zijabule. Ukwenza lokhu, ukuphathwa kwesikhungo kuza nezenzo ezihlukahlukene. Ake sijwayele ezinye zazo:

• NgoLwesithathu, lapho uyala izingxenye ezintathu zobhiya, owesine uthola mahhala. Okufanayo kusebenza ku-whisky.
• Uma ufika esitolo "Dublin" kusuka 12.00 kuya ku-17.00, khona-ke uzokwenza isaphulelo esingu-50% kwimenyu yonke.

Izinzuzo zesikhungo

Noma yisiphi isikhungo sokudla esidlangalaleni sinezici zayo. Kuthiwani nge-Dublin Pub?

• Ukusungulwa kwabasebenzi abahloniphekile nabangenisa izihambi.
• Lapha ungabuka ukusakazwa kwemiboniso yezemidlalo ye-TV esikrinini esikhulu se-plasma.
• Umkhathi otholile endaweni yokudlela uzokwenzela izinkampani zombili ezinkulu kanye nemibhangqwana yothando.
• Lapha ungazama izinhlobonhlobo zezinyosi nama-whiskeys.
• Esizeni sesikhungo kukhona amakholi, lapho ungahle ulandele ukudla nokubheja kwezidingo.
• Emenyu yokushicilela kukhona ama-branded tinctures, athandwa kakhulu nezivakashi.
• Lapha uzonikezwa izitsha ezinhle kakhulu zokudla zase-Ireland naseYurophu.
• Umculo ophilayo buzwakala esikhungweni.
• Unethuba elihle lokudlala ingoma yakho oyithandayo ku-karaoke.
• I-interiors yasekuqaleni iqhaza ekwakheni umkhathi ocolile.
• Nanka amaqembu amnandi kakhulu namakhonsathi anomlilo.

I-Pub "Dublin": imenyu

Lapha uzonikezwa izitsha ezihlukahlukene zokushisa kanye nokudla okuphuza ubhiya. Phakathi kwabo:

• Ukushisa okushisayo okushisayo.
• Varenukha kusuka ku-boletus nge ushizi.
• I-Herring namazambane ngohlaza.
• Isaladi nenkukhu yesibindi.
• I-Cream-cappuccino ne-salmon.
• Saute kusuka emvu.
• Ama-sausage eWundlu ngesi-Irish.
• Ingulube ye-ngulube nobhontshisi.
• Ubhontshisi obomvu obomvu obilisiwe.
• Amanki anyanisi.
• Izintambo ezikhukhumeziwe zama-chessed crispy.
• Ukubhema ingulube i-balyk.
• Ukushisa okushisayo okushisayo.
• Ama-Chips avela enkolweni yenkomo yenkomo.

Esigabeni esithi "Dublin" uzonikezwa ukhetho oluningi lwebhiya oluvela e-Ireland, eNgilandi, eBelgium, eJalimane, eHolland, e-Czech Republic nakwamanye amazwe. Futhi lapha silungiselela izithako ezimangalisayo: i-robin, i-gin ku-currant emnyama, i-hrenovuhu.

I-Dublin Pub: ukubuyekezwa

Lesi sikhungo sinenani elikhulu labalandeli. Abanye beza lapha bezophuza ama-mugs ambalwa okuphuza okuthandayo okuthandayo. Abanye bahlale futhi baphumule nabangane endaweni ekhululekile yokushicilela i-Irish. Okwesithathu, ukusebenza kwabaculi nabahlabeleli.

Zonke izivakashi ziphawula ukuthi umoya obusa ebhodini "Dublin" inengxoxo enhle futhi iholide eliphumuzayo. Abasebenzi bokusungulwa basebenza ngokushesha futhi bahlale bekulungele ukunikeza usizo ekukhetheni izitsha neziphuzo. Ngobusuku owachitha esiteshini "Dublin", kuzokwenza ube nemizwelo emihle kunazo zonke.