Ehla Swedish: khekhe bobukhosi

Wonke umuntu uyazi ukuthi cuisine Swedish libhekene lula wakhe, njengoba sigcina emasikweni ukudla ongumlimi. Idume namakhekhe yayo. labapheki Swedish ikakhulukazi babekwazisa imikhiqizo efana ubisi noshizi, ngakho ngokuvamile usubengeze kophudingi izimpahla wabhaka, kuba kule ndawo yokupheka wendawo iye yathuthuka kakhulu. Ethandwa kakhulu nge-royal kubhekwe khekhe, Bun liqhakaze, Bun kanye rosettes.

Mangithi ukuthi namabhanisi zishiswa e khekhe, ukugcwaliswa is uthela ushukela nesinamoni. Limelela Bun liqhakaze bayobhaka umbala ophuzi (ngenxa yokubakhona liqhakaze) ehlotshiswe omisiwe okuyinto uqede ikhofi. Rosetta amelela amabhisikidi, ethosiwe bese kuvuvuzelwa ushukela oluyimpuphu.

Cabangela ezimbalwa zokupheka cheesecakes Swedish.

1. lashizi bobukhosi

Izithako: ngayikhulu namashumi ayisihlanu amagremu ibhotela, amabili izinkomishi ufulawa, amabili izinkomishi ushukela, isigamu spoon sikasawoti kanye soda, amagremu angamakhulu amane noshizi ezinhlanu, iphakethe vanilla, omisiwe, amantongomane amabhilikosi omisiwe.

Nendebe ushukela, ibhotela, ufulawa, usawoti kanye soda triturated kuze kufike leso sikhathi kuze kube imvuthu. Isibalo esingaphezulu kwengxenye inhlama wagqoka ifomu kokufumbathisa. Cottage shizi, amaqanda, ushukela kanye vanillin axutshwa futhi ibekwe phezulu inhlama, omisiwe ke camera, amabhilikosi omisiwe, futhi walnuts kanye isivivinyo asele. Bhaka le khekhe imizuzu engamashumi amane kuhhavini.

2. Royal lashizi ne apula

Ukulungiselela isivivinyo ukwenziwa ubuchwepheshe obufanayo njengoba kule iresiphi odlule. Ukuze ukugcwaliswa udinga izithako ezilandelayo: amagremu ezingamakhulu amabili ushizi, ezintathu wezipuni ushukela, iphakethe vanilla, apula eyodwa enkulu, omunye isipuni ushukela, usinamoni, amaqanda amathathu.

Ukulungisa ushizi ukugxusha cottage exutshwe amaqanda, vanilla noshukela. Endaweni ehlukile, bahlanza futhi wagcoba on a indawo grater apula. Ngo isikhunta owagcoba ibekwe ucezu inhlama, ukugcwalisa esembozweni sawo bente ingxenye yesibili yesivivinyo. Khona-ke beka apula, ushukela futhi bafafazwe nesinamoni ikhava asele inhlama. isidlo lelungiselelwe wafaka kuhhavini ubhake ngehora elilodwa.

3. khekhe bobukhosi

Izithako: uhhafu ikhilogremu ushizi, amabili izinkomishi ufulawa, ngayikhulu namashumi ayisihlanu amagremu ibhotela, isigamu inkomishi ushukela, amaqanda amane, usawoti polozhki kanye baking soda, izithelo ezomisiwe namantongomane ukunambitha.

Amafutha ixubene ufulawa, ushukela, usawoti kanye baking soda futhi triturated. Half of the test elotshwe ifomu kokufumbathisa.

Curd kuyadingeka nge ngoshukela namaqanda, engeza nati izithelo ezomisiwe wembatha inhlama amboze inhlama esisele. Bhaka imizuzu engamashumi amane kuhhavini.

4. Hungarian khekhe

Izithako for inhlama: izinkomishi eyodwa nengxenye kafulawa, amagremu ayikhulu ibhotela, iphakethe se-baking powder. Ukuze ukugcwaliswa: uhhafu ikhilogremu ushizi, amaqanda amabili, inkomishi ushukela, eyodwa iphakethe of vanilla. Ukuze ugcwalise: wezipuni ezinhlanu ukhilimu omuncu, ababili wezipuni ushukela oluyimpuphu, isigamu tin lobisi olujiyile.

Zonke izithako ze-mix inhlama gaya ukwakha imvuthuluka, okuyinto wabeka bhaka. Hlanganisa amaqanda ne-vanilla ushukela, engeza ushizi, wagcoba kahle bese efakwa phezu inhlama. Kufanele kuqashelwe ukuthi ngale ndlela kudingeka izingqimba enye, owokugcina okumele kwenziwe inhlama. Bhaka le khekhe ngehora elilodwa. Indishi eqeda ugcwele ngokuthulula.

Ngakho, kungashiwo wagomela ukuthi bobukhosi khekhe, bobukhosi Hungarian futhi uphelele kulabo bantu asisakwazi nokugaya ushizi fresh. Njengoba leli khekhe kuyinto ngesisa ezahlukene futhi ukudlala, it is kahle amuncwa wumzimba. Ngaphezu kwalokho, ingxenye khekhe izaqheqhe kuthuthukisa umzimba izinto eziningi ewusizo, kodwa lokhu baking hhayi kuphela yokuqala kodwa futhi unalo zizwakale kahle futhi izakhiwo ewusizo.