How fast futhi okumnandi ukupheka isitshalo seqanda (blue) e adzhika?

Lapho isizini eza amalungiselelo yemifino, sikhunjuzwa mayelana adjika. It is owaziwa Abkhaz Usoso flavour okubabayo okubabayo, okuyinto Yenziwe utamatisi, bell pepper kanye evutha garlic kanye namakhambi. spice Eastern abathandwa izizwe eziningi yizinhlobonhlobo kanye nosizo.

Ngokuhamba kwesikhathi, lo odumile iresiphi sauce uye washintsha eziningana. Bayanda into efana kungabonwa emashalofini asesitolo, kodwa mkhiqizo ngalokwanele kuphela asikhumbuza edilini Isi-Abkhazian. Kungcono ukuba izifake engozini futhi enze ukudla bebodwa.

Wenziwe hhayi kuphela kusuka utamatisi kanye namakhambi, ngokwengxenye futhi wengeze zucchini, izaqathe kanye ngisho isitshalo seqanda. Namhlanje kuyokushiya umangele abafundi - ukutshela close kangakanani oluhlaza adzhika. ezithakazelisayo kakhulu ukuthi isinongo okubabayo ihlangana kahle iyiphi side dish. ukunambitheka kwalo ngeke abashiye ubani nandaba.

adjika Elimnandi isitshalo seqanda okwesibhakabhaka

Appetizer iresiphi kuyokushiya umangele ukumangala ukunambitheka isixha. Thanda inyama futhi abalandeli yokudla enempilo isitshalo seqanda oluhlaza adzhika ubusika. A iresiphi elula kusho khona izithako ezilandelayo:

• amakhilogramu ama-eggplant yobukhulu aphakathi (khetha imifino encane);
• utamatisi Fresh - 3 PC.
• ezine clove nesweli;
• bell pepper amathathu;
• izaqathe - 2 PC.

Nakanjani kudingeka 1/3 cup uviniga 9%, ezintathu bay leaf, pepper e isamba 8 PC., Isipuni sikasawoti, 15 amagremu ushukela kanye 100 ml amafutha zemifino.

imfundo

Sula pepper insimbi kusukela imbewu nge izaqathe ikhasi, zonke ochotshoziwe usebenzisa grinder inyama noma blender. ungakwazi ukwengeza Chili okubabayo uma uthanda. Thela phezu utamatisi ngamanzi abilayo, basuse ikhasi, Chop nokususa lonke imifino. Kulesi obulinganako Thela ushukela nosawoti, kanye uthele amafutha.

Beka sauce ungene ipuleti futhi imenze isimo ngamathumba, amboze futhi imizuzu imizuzu 60. Ekupheleni isikhathi slot kuso engeza nesweli oqoshiwe, lavrushku, pepper, uviniga uthele lemali esithile. Pheka imizuzu 15 phezu ukushisa low.

Manje ngoba ukulungiswa isitshalo seqanda. Bahlanzwa imifino, usike Isiqu bese uthathe imibuthano ezincane. Kancane prisalivaem, passeruem nhlangothi zombili kuze brown golden. It uhlala ukunwetshwa izigubhu oyinyumba: phansi ingxenye egxilile isitshalo seqanda okugazingiwe, uthele sauce ashisayo. Zogqinsi enye. adzhika Blue ukuze Roll up ikhava, uvalwe zihambisana indwangu efudumele futhi ningathinti amahora 5-6.

Ngemva ephelele Ukupholisa ebusika Ungadla ibekezelelwe amabhange endaweni epholile, okungcono in a sela noma ithala. The umphelelisi ephelele ukuze inyama kanye nenhlanzi amakhono, futhi ebusika nge amavithamini isaladi ne imifino ezingaphezu kuka esikhundleni.

"Blue e adzhika" ubusika: iresiphi elula ekhaya ezenziwe

Uma kungekho isifiso nesikhathi silungise namabhange, abilayo ke ungakwazi ukulungiselela isidlo ukudliwa kwansuku zonke. We ukweluleka sokuvuna ngamaqoqo amancane, ukuba oluhlaza adzhika hhayi ukudukiswa esiqandisini. Sidinga:

• 5-6 isitshalo seqanda (naphakathi);
• pepper in inani izingcezu ezimbili;
• Chili pod;
• utamatisi ezintathu;
• 3-4 clove nesweli;
• phansi paprika (ukunambitha);
• usawoti;
• 100 ml amafutha zemifino.

Thina uqhubekele ukuqhutshwa komsebenzi

Sula isitshalo seqanda, ukusika imibuthano (ubukhulu esingaphansi 2 cm). Imifino elicwiliswe amafutha yemifino, ukusakaza uyibhala isikhumba iphepha, paprika powder phezulu (angasebenzisa obunye spice) nosawoti. Sithumela baking kuhhavini imizuzu 15-20. Le ndlela ikuvumela ukuba wenze isitshalo seqanda oluhlaza adzhika namanzi kakhudlwana futhi ithenda.

Kuze kube manje, imifino zethu wabhaka, ake ukupheka sauce okubabayo. Gxila utamatisi amanzi abilayo amasekhondi angu-30. Awasuse ikhasi, Chop, thina nokususa esitsheni blender. Kukhona futhi uthumele clove sikagalikhi, upelepele kanye upelepele. thumba IMisa ngehora elilodwa. Uma isinongo kubonakale deflating ke ukuyobikela izinongo usawoti.

Baked isitshalo seqanda uthele marinade esishisayo, amboze lesikwa noma lid plastic bese efakwa imbala amahora 2-3. Blue e adzhika ngaphandle inzalo ingasetshenziswa self-temusho, ukungezwa izitsha lokuqala, i-pizza, kuhlangene zonke trimmings. Zama ukudala izandla zabo Culinary Abkhaz uswidi - wena ngeke udumazeke!